Awesome Recipe Beer Recipe | All Grain British Brown Ale by Brewer #231691 | Brewer's Friend
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Awesome Recipe

202 calories 20.7 g 12 oz
Beer Stats
Method: All Grain
Style: British Brown Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 202 calories (Per 12oz)
Carbs: 20.7 g (Per 12oz)
Created: Saturday April 27th 2019
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Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb United Kingdom - Maris Otter Pale10 lb Maris Otter Pale 38 3.75 93%
0.50 lb United Kingdom - Pale Chocolate0.5 lb Pale Chocolate 33 207 4.7%
0.25 lb German - Carafa II0.25 lb Carafa II 32 425 2.3%
10.75 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.40 oz Challenger0.4 oz Challenger Hops Pellet 7.6 Boil 60 min 11.91 66.7%
0.20 oz Centennial0.2 oz Centennial Hops Pellet 11.1 Boil 60 min 8.69 33.3%
0.60 oz / 0.00
 
Yeast
Wyeast - British Ale 1335
Amount:
1 Each
Cost:
Attenuation (avg):
74.5%
Flocculation:
High
Optimum Temp:
63 - 75 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 99 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 3.1 oz       Temp: 70 °F       CO2 Level: 2 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Awesome Recipe" British Brown Ale beer recipe by Brewer #231691. All Grain, ABV 5.93%, IBU 20.6, SRM 21.67, Fermentables: (Maris Otter Pale, Pale Chocolate, Carafa II) Hops: (Challenger, Centennial)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-11-24 16:37 UTC
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