Homebrew Beer Recipes

Page 12325 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
ESB	Strong Bitter	5.5 Gallons	1.055	1.013	5.55	39.06	12.53 °L	278	1
Author: OkanaganMike Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2021 8:45 PM Notes: Very malty, and though not "sweet", it does seem to have more soft maltiness than I prefer. This is what an ESB is supposed to taste like. To dry it out, try adding "some" gypsum (Calcium sulfate) next time
The Blonde Irish Cumdog	Irish Red Ale	43 Litres	1.056	1.014	5.48	23.92	6.18 °L	278	0
Author: Monty43 Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2024 4:39 AM Notes:
Dark Apple Brew	No Profile Selected	2 Gallons	1.062	1.02	5.54	32.17	50 °L	278	0
Author: Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.124 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2023 2:00 PM Notes:
Ponderosa Porter	Robust Porter	263.5 Gallons	13.807	3.575	5.51	28.53	34.28 °L	278	0
Author: Ira's Beers Boil Size: 268.68 Gallons Boil Time: 75 Boil Gravity: 13.6 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2023 2:14 PM Notes:
Bell James Lemondrop XPA V3	American Pale Ale	48 Litres	1.054	1.012	5.48	40.58	5.33 °L	278	0
Author: NattyJ Boil Size: 54.67 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.89 bar Creation Date: 4/23/2023 10:17 AM Notes:
Awesome Recipe	No Profile Selected	30 Litres	1.053	1.011	5.52	29.54	50 °L	278	0
Author: AluDarius Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2023 9:42 AM Notes:
Barstard Belgian Pale Ale	Belgian Pale Ale	20 Litres	1.055	1.014	5.45	27	4.95 °L	278	0
Author: Boil Size: 25.7 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2022 7:21 AM Notes:
The Kitchen Sink For Grains	American Brown Ale	5.5 Gallons	1.056	1.014	5.48	20.19	21.58 °L	278	0
Author: The Rye Guy Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.102 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2022 6:35 PM Notes:
Batch #4	No Profile Selected	12 Litres	1.053	1.012	5.45	28.18	15.59 °L	278	0
Author: Chris Greffrath Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2021 8:45 AM Notes:
Roost English Brown Ale	No Profile Selected	5.5 Gallons	1.056	1.015	5.46	0	21.5 °L	278	0
Author: WildBunchBrewing Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.104 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2021 7:47 PM Notes:
The Irishman	Irish Red Ale	6 Gallons	1.05	1.008	5.49	28	9.75 °L	278	0
Author: jferg Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2015 6:17 PM Notes:
BOXCAR DARK MILD	Dark Mild	20 Litres	1.055	1.013	5.48	12.61	4.26 °L	278	0
Author: LAUTER Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2020 2:06 PM Notes:
Simpelsaison	Saison	25 Litres	1.051	1.009	5.52	20.67	2.93 °L	278	0
Author: Bakkemoen Boil Size: 30 Litres Boil Time: 80 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 238.9 g Creation Date: 11/19/2020 2:07 PM Notes:
Coffee Chocolate Stout	American Stout	263 Gallons	1.056	1.014	5.5	26.61	37.69 °L	278	0
Author: tbols41 Boil Size: 263 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2020 1:55 PM Notes:
IPA Con Piña 100L	American IPA	100 Litres	1.059	1.017	5.52	45.39	8.4 °L	278	0
Author: two brothers Boil Size: 110 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2020 2:31 AM Notes:
London Porter	Robust Porter	20 Litres	1.055	1.013	5.53	21.5	19.13 °L	278	0
Author: Demián Cervecero Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.097 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: sucrose Priming Amount: 123.4 g Creation Date: 4/19/2020 1:43 AM Notes:
BRUT IPA	American IPA	5 Litres	1.053	1.011	5.52	13.7	3.29 °L	278	0
Author: Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 36.8 g Creation Date: 2/15/2020 7:14 AM Notes: OG: 1.050 FG: 1.009. ABV: 5%
American Brown Rye	American Amber Ale	11 Litres	1.052	1.009	5.55	48.67	18.88 °L	278	1
Author: DunedinPhil Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 95 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 52.5 g Creation Date: 1/20/2020 11:50 PM Notes:
Udder Fire	Sweet Stout	5 Gallons	1.066	1.024	5.46	32.4	38.27 °L	278	1
Author: redd foxx Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 42 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2019 8:29 PM Notes:
RED X IPA #3	Specialty IPA: Red IPA	3.75 Gallons	1.053	1.011	5.48	164.34	11.45 °L	278	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 1.41 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/22/2019 2:42 PM Notes:
« First ‹ Previous 12321 12322 12323 12324 12325 12326 12327 12328 12329 Next › Last »							Page 12325 of 15,979 20 Recipes of 319,565