|
Funkwerks Saison Clone 2020
|
Saison
|
10 Gallons |
1.065 |
1.013 |
6.75 |
23.16 |
7.83 °L
|
278 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/20/2020 11:26 PM |
| Notes: |
|
|
Imperial Stout
|
No Profile Selected |
5.5 Gallons |
1.069 |
1.018 |
6.74 |
99.19 |
50 °L
|
278 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/10/2024 1:47 PM |
| Notes: |
|
|
Awesome Recipe
|
American Porter
|
5.5 Gallons |
1.067 |
1.017 |
6.64 |
50.83 |
25.92 °L
|
278 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/5/2023 3:45 PM |
| Notes: |
|
|
1 Gal Schöps
|
Schöps |
1.25 Gallons |
1.059 |
1.01 |
6.68 |
25.15 |
20.12 °L
|
278 |
0 |
|
|
|
| Boil
Size: 1.7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2023 12:14 AM |
| Notes: Lager 3-4 weeks. |
|
|
Saison 01.21.23_Hisbiscus
|
Witbier
|
5 Gallons |
1.075 |
1.024 |
6.64 |
28.05 |
4.93 °L
|
278 |
0 |
|
|
|
| Boil
Size: 7.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.0 |
Primary
Temp: 75 ° F |
Priming Method: dextrose |
Priming Amount: 4.8 oz |
Creation
Date: 1/17/2023 12:25 AM |
Notes: White Labs 565
Type: Yeast • Packet: Liquid
Species: Saccharomyces cerevisiae var. diastaticus
STA1 gene: Yes
A classic saison strain sourced from the Wallonia region of Belgium. This strain makes a classic saison byproducing flavors and aromas noted as earthy, peppery and spicy.
Alcohol Tolerance: Med
Attenuation: 65-75%
Flocculation: Med
Optimal Temperature: 68-75F |
|
|
400 Pal Norte
|
American IPA
|
300 Litres |
1.066 |
1.015 |
6.75 |
49.97 |
10.07 °L
|
278 |
0 |
|
|
|
| Boil
Size: 330 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: 2.58 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/9/2022 2:10 AM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
35 Litres |
1.063 |
1.011 |
6.75 |
170.82 |
4.94 °L
|
278 |
0 |
|
|
|
| Boil
Size: 46 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2021 5:54 PM |
| Notes: |
|
|
Juicy Ipa Gordons Hops
|
No Profile Selected |
450 Litres |
1.068 |
1.017 |
6.66 |
0 |
5.16 °L
|
278 |
0 |
|
|
|
| Boil
Size: 450 Litres |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/15/2021 4:35 PM |
| Notes: |
|
|
JB IPA
|
American IPA
|
5.5 Gallons |
1.067 |
1.016 |
6.74 |
66.35 |
26.21 °L
|
278 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/10/2021 12:07 AM |
| Notes: |
|
|
Luchita IPA
|
American IPA
|
5 Gallons |
1.062 |
1.011 |
6.67 |
0 |
4.59 °L
|
278 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 85 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/28/2020 10:33 AM |
| Notes: |
|
|
Black IPA
|
Specialty IPA: Black IPA
|
50 Litres |
14.814 |
2.318 |
6.73 |
70.62 |
36.95 °L
|
278 |
0 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 12.4 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2017 10:53 AM |
| Notes: |
|
|
Diddley Pils
|
No Profile Selected |
11 Gallons |
1.061 |
1.01 |
6.67 |
20.3 |
3.64 °L
|
278 |
0 |
|
|
Author:
|
|
Show-Me Brewing
|
|
| Boil
Size: 13.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/6/2020 8:33 PM |
| Notes: |
|
|
Golden/Brett/Belgian
|
Belgian Pale Ale
|
19 Litres |
1.062 |
1.011 |
6.71 |
20.3 |
3.96 °L
|
278 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/2/2020 8:53 PM |
| Notes: |
|
|
Strong American Ale
|
No Profile Selected |
19 Litres |
1.067 |
1.016 |
6.7 |
45.04 |
7.53 °L
|
278 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/12/2020 11:30 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
2800 Litres |
14.908 |
2.334 |
6.77 |
0 |
4.12 °L
|
278 |
0 |
|
|
|
| Boil
Size: 2800 Litres |
Boil Time: 60 |
Boil Gravity: 14.9 |
Efficiency: 92 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2020 3:13 PM |
| Notes: |
|
|
Awesome Recipe
|
Alternative Grain Beer
|
23 Litres |
16.6 |
4.331 |
6.7 |
64.94 |
5.87 °L
|
278 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 14.5 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2020 11:46 AM |
| Notes: |
|
|
Black IPA
|
Specialty IPA: Black IPA
|
40 Litres |
1.064 |
1.012 |
6.75 |
44.85 |
38.73 °L
|
278 |
1 |
|
|
|
| Boil
Size: 43 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 35 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/28/2019 7:11 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
22 Litres |
1.07 |
1.019 |
6.77 |
15.23 |
44.88 °L
|
278 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 70 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/28/2019 10:07 PM |
| Notes: |
|
|
Pale Ale
|
American Pale Ale
|
25 Litres |
1.061 |
1.01 |
6.72 |
48.54 |
6.64 °L
|
278 |
0 |
|
|
|
| Boil
Size: 33 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2019 7:57 AM |
| Notes: |
|
|
Marzën
|
American IPA
|
5 Litres |
1.059 |
1.008 |
6.69 |
44.76 |
14.35 °L
|
278 |
0 |
|
|
|
| Boil
Size: 7 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 35 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/30/2018 12:13 PM |
| Notes: |
|
|
|
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