Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Blonde Ale	Blonde Ale	16 Litres	1.045	1.008	4.85	27.78	3.5 °L	310	1
Author: jwilms Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 95 g Creation Date: 5/18/2020 3:41 PM Notes:
Pacific Ale - Stone & Wood	American Pale Ale	23 Litres	1.044	1.007	4.83	14.31	3.61 °L	310	1
Author: Old Codger Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2025 5:51 AM Notes: Hops Schedule • First Wort 8gm Galaxy at the end of sparge when temp rising to boil for 1hr Whirlpool • Drop temperature to 68 °C • Add 57g Galaxy • Whirlpool for 20 mins Fermentation Schedule • Ferment at 20 °C (68 °F) for 14 days • Dry hop on Day 7 for 48 hours Sacred Trilogy • Wert OG 1.044 • Wert pH • Wert Temperature 20°C
Dry Bones - Cascade Hopped Cider	Common Cider	5.5 Gallons	1.046	1.009	4.87	0	6.21 °L	310	0
Author: starfox387 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: co2 Priming Amount: 35.48 psi Creation Date: 9/27/2024 1:24 PM Notes: 5.5 gallons of store bought apple juice for this recipe. (11 64oz bottles) Fermenting at 80F. Dry hopped after 48 hours with all hops in the recipe.
Pilsner Mint	German Pilsner (Pils)	20.8 Litres	1.045	1.008	4.86	25.14	3.05 °L	310	0
Author: Boil Size: 26.78 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.85 bar Creation Date: 9/5/2023 12:11 PM Notes:
Franco ChocoOat Stout	American Porter	5 Gallons	1.054	1.018	4.82	31.41	48.18 °L	310	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2023 4:28 PM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.049	1.012	4.86	113.55	4.2 °L	310	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/4/2023 5:53 PM Notes:
¡Una Vez!	International Pale Lager	75 Gallons	1.05	1.012	4.9	16.98	3.38 °L	310	0
Author: Loaded Dice Brewery Boil Size: 77.58 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/4/2021 1:28 PM Notes:
Awesome Recipe	No Profile Selected	18 Litres	1.05	1.012	4.88	25.17	4.68 °L	310	0
Author: AYSG Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2021 4:50 PM Notes:
Silvestrovská 13	English IPA	23 Litres	1.053	1.016	4.9	12.96	13.75 °L	310	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.108 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2020 4:49 PM Notes: 25.11 Uvareno 6.12 Lednice 1st 7.12 Staceni do kyvety + dry hop
Oaty NEPA	No Profile Selected	23 Litres	1.046	1.009	4.9	20.4	3.71 °L	310	0
Author: Cradley_Booper Boil Size: 27 Litres Boil Time: 15 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2020 3:14 PM Notes:
Batch 2 Div	American Pale Ale	25 Litres	1.049	1.012	4.92	34.63	8.98 °L	310	0
Author: t-otto-s@online.no Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2019 6:40 PM Notes:
English Porter	English Porter	10 Litres	12.182	3.026	4.9	26.58	23.2 °L	310	0
Author: Boil Size: 7.5 Litres Boil Time: 60 Boil Gravity: 16 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: demarara Priming Amount: 31.7 g Creation Date: 5/14/2020 10:53 PM Notes:
RayZa Munich Helles	Munich Helles	23 Litres	1.045	1.008	4.88	21.03	4.81 °L	310	0
Author: RayZa Home Brews Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2020 2:23 PM Notes:
First Golden Polle	Standard/Ordinary Bitter	22 Litres	1.049	1.012	4.86	35.5	9.92 °L	310	0
Author: masaksal Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2020 2:57 PM Notes:
Tripical 1	No Profile Selected	22 Litres	1.049	1.012	4.89	44.12	3.22 °L	310	0
Author: Frasse Boil Size: 23 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/20/2019 10:02 AM Notes:
Kolsch	German Leichtbier	5.5 Gallons	1.05	1.012	4.89	29.13	3 °L	310	0
Author: Anita Smith Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.014 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2019 4:01 PM Notes:
Smash - Citra	No Profile Selected	23 Litres	1.048	1.011	4.87	33.28	4.77 °L	310	0
Author: t-otto-s@online.no Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 9/12/2019 7:37 AM Notes:
*Macario	English Porter	40 Litres	1.05	1.012	4.91	18.62	26.7 °L	310	0
Author: SAdemir Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2019 8:39 PM Notes:
Premium Ale	No Profile Selected	20.8 Litres	1.047	1.01	4.85	20.15	5.4 °L	310	0
Author: Laura Marques Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/6/2019 8:20 PM Notes:
CENTENIAL IPA	American IPA	18 Litres	1.046	1.009	4.91	45.62	7.25 °L	310	0
Author: Héctor Villalba Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2019 6:34 PM Notes:
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