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Very Good Regular Stout

242 calories 29 carbs
Beer Stats
Method: All Grain
Style: Foreign Extra Stout
Boil Time: 70 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 242 calories (Per 12oz)
Carbs: 29 g (Per 12oz)
Created Friday June 21st 2019
1.072
1.024
6.36%
35.27
34.53
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
8 lb United Kingdom - Maris Otter Pale8 lb Maris Otter Pale 38 3.75 64%
1.25 lb Flaked Oats1.25 lb Flaked Oats 33 2.2 10%
1 lb Lactose (Milk Sugar)1 lb Lactose (Milk Sugar) 41 1 8%
0.75 lb United Kingdom - Pale Chocolate0.75 lb Pale Chocolate 33 207 6%
0.5 lb American - Roasted Barley0.5 lb Roasted Barley 33 300 4%
0.25 lb American - Caramel / Crystal 60L0.25 lb Caramel / Crystal 60L 34 60 2%
0.25 lb Briess - Carapils Copper Malt0.25 lb Carapils Copper Malt 34.5 30 2%
0.5 lb American - Chocolate0.5 lb Chocolate 29 350 4%
12.5 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
0.5 oz Nugget0.5 oz Nugget Hops Pellet 14 Boil 60 min 23.57 50%
0.5 oz Nugget0.5 oz Nugget Hops Pellet 14 Boil 15 min 11.7 50%
Priming
CO2 Level: 1.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes

5oz nibs in mash
5oz bakers chocolate in boil shaved

Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-06-27 01:11 UTC
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