Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Transfo - Sweet Stout	Sweet Stout	750 Litres	1.06	1.02	5.36	21.44	39.91 °L	246	0
Author: Boil Size: 1000 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: Molasses Priming Amount: 3331.7 g Creation Date: 10/2/2020 10:50 PM Notes:
Columbus IPA	American IPA	6.9 Litres	1.05	1.009	5.4	40.76	4.85 °L	246	0
Author: albertpareja33@gmail.com Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 62 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2024 9:38 PM Notes:
Witty Mellow Paz	Weissbier	110 Litres	1.05	1.009	5.36	11.85	4.4 °L	246	0
Author: Malghous Boil Size: 110 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2023 9:30 PM Notes:
Hefeweizen	Weissbier	5.5 Gallons	1.055	1.014	5.37	19.04	3.66 °L	246	0
Author: Nunyaman Boil Size: 7.05 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2023 10:05 PM Notes:
Butterbeer Ale	No Profile Selected	5 Gallons	1.058	1.017	5.38	0	4.45 °L	246	0
Author: Boil Size: 4 Gallons Boil Time: 30 Boil Gravity: 1.073 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.1 oz Creation Date: 10/29/2023 5:52 AM Notes: Ferment in bucket, add 8lbs of ice to get to 5 gal/cool to pitch yeast.
泡般若	No Profile Selected	2500 Litres	1.043	1.002	5.37	50.96	2.71 °L	246	0
Author: ZACO BREWING Boil Size: 2700 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 28 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2023 7:35 AM Notes:
Oktoberfest/Festbier	No Profile Selected	3 Gallons	1.048	1.007	5.4	54.65	8.91 °L	246	0
Author: Steve2500 Boil Size: 4.16 Gallons Boil Time: 45 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2022 7:12 PM Notes:
Windfield Pale Ale	Double IPA	1 Gallons	1.055	1.014	5.37	29.97	7.67 °L	246	0
Author: Sean Bush Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2021 10:33 PM Notes:
Pale Base	American Pale Ale	46 Litres	1.051	1.01	5.38	18.64	5.88 °L	246	0
Author: Droopy brew Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2021 10:36 PM Notes:
Dry Stout	Dry Stout	5.5 Gallons	1.054	1.013	5.36	46.76	50 °L	246	0
Author: Malpractice Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2021 1:45 AM Notes:
Oktoberfest	Märzen	6 Gallons	1.058	1.017	5.38	21.06	8.68 °L	246	0
Author: pagmusic Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 78 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2018 4:12 PM Notes:
Blanche	Witbier	25 Litres	1.048	1.007	5.4	17.46	4.32 °L	246	0
Author: Rodina Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 65 Mash Thickness: 3.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2020 8:46 AM Notes:
Citrus American IPA	American IPA	23 Litres	1.058	1.017	5.39	55.94	5.05 °L	246	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.121 Efficiency: 40 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: demarara Priming Amount: 144.2 g Creation Date: 4/8/2020 6:21 PM Notes:
Awesome Recipe	No Profile Selected	189 Gallons	1.055	1.014	5.4	0	3.73 °L	246	0
Author: Dalevp Boil Size: 97.5 Gallons Boil Time: 60 Boil Gravity: 1.106 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2020 9:33 PM Notes:
First Beer	American Amber Ale	20 Litres	13.035	2.982	5.39	57.92	13.12 °L	246	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 9.3 Efficiency: 75 Mash Thickness: 5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2019 12:13 PM Notes:
Awesome Recipe	Blonde Ale	5.5 Gallons	1.063	1.022	5.38	21.5	5.77 °L	246	0
Author: FieryRed Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2019 10:05 PM Notes:
Hotpie Porter	Robust Porter	11 Gallons	1.056	1.015	5.41	37.61	29.56 °L	246	1
Author: Bob_Ice Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2019 2:48 PM Notes:
Krystal 1.0	American Amber Ale	22 Litres	1.049	1.008	5.36	51.19	9.99 °L	246	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2019 6:35 AM Notes:
Awesome Recipe	German Pils	2000 Litres	1.05	1.008	5.4	0	3.64 °L	246	0
Author: Boil Size: 28.4 Litres Boil Time: 75 Boil Gravity: 1.5 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2019 5:07 PM Notes:
Oktoberfest #2	Festbier	21 Litres	1.054	1.013	5.36	25.7	6.22 °L	246	1
Author: Sallfeldt Boil Size: 27 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2018 6:21 AM Notes:
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