|
Klasses Kölsch
|
Kölsch
|
19 Litres |
1.042 |
1.01 |
4.25 |
28.12 |
4.07 °L
|
295 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/22/2020 7:43 AM |
Notes: OG 1.036
FG 1.003
ABV 4,3% |
|
|
West Coast Session IPA- Riverside
|
American IPA
|
217 Gallons |
1.043 |
1.01 |
4.3 |
54.82 |
5.76 °L
|
295 |
0 |
|
|
|
| Boil
Size: 222.33 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/30/2023 12:03 PM |
| Notes: |
|
|
L.B.K
|
Kölsch
|
500 Litres |
1.046 |
1.014 |
4.23 |
18.7 |
5.17 °L
|
295 |
0 |
|
|
|
| Boil
Size: 550 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 24 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/3/2023 8:24 AM |
| Notes: |
|
|
St. Patrick's 2023
|
Irish Stout
|
12 Gallons |
1.044 |
1.014 |
4.04 |
27.51 |
28.28 °L
|
295 |
1 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/22/2022 7:29 PM |
| Notes: |
|
|
Awesome Recipe
|
Irish Red Ale
|
45 Litres |
1.042 |
1.011 |
4.15 |
1.08 |
13.14 °L
|
295 |
0 |
|
|
|
| Boil
Size: 5 Litres |
Boil Time: 60 |
Boil Gravity: 1.38 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/9/2022 12:40 AM |
| Notes: |
|
|
Hard Seltza
|
No Profile Selected |
2.5 Litres |
1.032 |
1 |
4.23 |
0 |
0.77 °L
|
295 |
0 |
|
|
|
| Boil
Size: 2.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2021 12:41 PM |
| Notes: |
|
|
Mid Winter Mild
|
No Profile Selected |
20 Litres |
1.041 |
1.01 |
4.16 |
17.48 |
24.16 °L
|
295 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/15/2020 2:03 AM |
Notes: This is a beer that’s as cosy as a pair of merino socks and a log fire. English Dark mild is a style of beer that fits into a pocket of beers that have Malty sweetness, hop aromatics and flavours and sessionability!
This little Ale may look complex in terms of grain but trust us! This is a very simple beer to brew. The grain bill is built around a healthy base of Maris otter with sprinklings of chocolate, brown and crystal malt all adding body and grainy sweetness. Beautiful resinous fuggle hops are used willingly to give a spicy bitterness and floral aromas. All this is rounded out with the ever reliable S-04 Dry English Ale yeast.
We could happily sit back with mates and drain pint after pint around a cosy camp fire telling stories.
|
|
|
Mosaic Otter SMASH
|
American Pale Ale
|
4.75 Gallons |
1.04 |
1.007 |
4.22 |
58.05 |
5.73 °L
|
295 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/25/2020 11:43 PM |
| Notes: |
|
|
Wogies Heifers Fart
|
Weissbier
|
20 Litres |
1.044 |
1.011 |
4.3 |
0 |
3.2 °L
|
295 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.077 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/31/2020 10:35 AM |
| Notes: |
|
|
Bomb
|
Weissbier
|
5.5 Gallons |
1.042 |
1.011 |
4.07 |
17.67 |
3.42 °L
|
295 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 51.65 psi |
Creation
Date: 5/29/2020 3:43 PM |
Notes: 4lbs White Wheat,
4lbs Pilsner.
1oz Hallertau at mash out (First Wort Hops - FWH),
1L starter WLP300.
Mash at 154 for 60 minutes, then heat to 170 and mash out.
Open ferment 72hrs, cover for the remainder of 2 weeks.
OG was 1.044 (~75% efficiency),
FG 1.010 so around
4% ABV. |
|
|
Awesome Recipe
|
Blonde Ale
|
496 Gallons |
1.041 |
1.009 |
4.19 |
0 |
2.8 °L
|
295 |
0 |
|
|
|
| Boil
Size: 527 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 80 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2018 6:11 PM |
| Notes: |
|
|
Bitter Slash ESB
|
Ordinary Bitter
|
46 Litres |
1.042 |
1.011 |
4.11 |
36.85 |
16.15 °L
|
295 |
0 |
|
|
|
| Boil
Size: 54 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2020 10:10 AM |
| Notes: |
|
|
Awesome Recipe
|
German Pilsner (Pils)
|
22 Litres |
1.038 |
1.007 |
4.19 |
0 |
3 °L
|
295 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/27/2020 8:07 AM |
| Notes: |
|
|
Kveik Ale
|
Blonde Ale
|
20.8 Litres |
1.041 |
1.008 |
4.3 |
32.27 |
9.53 °L
|
295 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 58 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/1/2019 5:38 PM |
| Notes: |
|
|
Centennial Blonde Simple All Grain 3 Gal
|
Cream Ale
|
3 Gallons |
1.041 |
1.008 |
4.24 |
25.14 |
3.67 °L
|
295 |
0 |
|
|
|
| Boil
Size: 4.07 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/19/2019 4:43 PM |
| Notes: |
|
|
Awesome Recipe
|
Dry Mead
|
4 Gallons |
1.032 |
1 |
4.08 |
0 |
1.97 °L
|
295 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: N/A |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/7/2019 2:06 PM |
| Notes: |
|
|
New World IPA
|
American IPA
|
23 Litres |
1.041 |
1.01 |
4.07 |
0 |
4.77 °L
|
295 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 75 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2019 6:00 PM |
| Notes: |
|
|
Phantom Time
|
American Pale Ale
|
500 Litres |
1.039 |
1.009 |
4.01 |
3.55 |
2.59 °L
|
295 |
0 |
|
|
|
| Boil
Size: 550 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/6/2019 1:44 PM |
| Notes: |
|
|
Second Runnings
|
Mild
|
1 Gallons |
1.04 |
1.008 |
4.24 |
62.42 |
4.88 °L
|
295 |
0 |
|
|
|
| Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/2/2019 1:56 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
4.75 Gallons |
1.041 |
1.01 |
4.02 |
0 |
3 °L
|
295 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/26/2018 10:05 PM |
| Notes: |
|
|
|
|