Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	5.75 Gallons	1.047	1.01	4.85	37.44	3.58 °L	371	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2021 6:15 PM Notes:
Heller Highwater	Munich Helles	205 Gallons	1.045	1.007	4.92	0	3.46 °L	371	0
Author: Boil Size: 217 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2024 7:36 PM Notes:
Meanbrews American Wheat	American Wheat Beer	7 Gallons	1.048	1.011	4.89	37.77	4.2 °L	371	0
Author: San Antonio Cerveceros Boil Size: 7.75 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2023 12:31 PM Notes:
Cream Ale	No Profile Selected	120 Litres	1.044	1.007	4.87	16.37	3.01 °L	371	0
Author: arinomibrewery Boil Size: 130 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2023 9:07 AM Notes:
Amber Ale	No Profile Selected	1 Gallons	1.05	1.012	4.91	0	3.59 °L	371	0
Author: PeterJH Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.017 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2023 8:39 PM Notes:
Cranneberry White Wheat	Witbier	5 Gallons	1.051	1.014	4.9	11.64	3.73 °L	371	1
Author: rudymm Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.085 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2023 6:56 PM Notes:
Merit Steam Beer	No Profile Selected	3800 Litres	1.05	1.012	4.91	37.7	11.11 °L	371	0
Author: jmcjannett Boil Size: 3800 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2022 1:28 PM Notes:
Call Me Al (take 3)	Blonde Ale	5.5 Gallons	1.048	1.011	4.92	21.34	3.83 °L	371	1
Author: emersonknapp Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2021 7:57 PM Notes:
New Lager	Czech Premium Pale Lager	20 Litres	1.049	1.011	4.93	42.29	4.31 °L	371	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2021 5:23 PM Notes:
VDS-Stout	Dry Stout	24 Litres	1.05	1.013	4.88	36.78	29.84 °L	371	0
Author: Vlada Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 43.7 g Creation Date: 4/7/2021 10:19 PM Notes:
FantomTe	Berliner Weisse	35 Litres	1.045	1.008	4.89	6.83	3.49 °L	371	0
Author: atto Boil Size: 41 Litres Boil Time: 20 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2018 6:37 PM Notes: Mesk inn og sirkuler som normal. Ikke kok, men warm vørteren til 80°C og hold i 10 minter. Kjøl ned til 45°C. Redduser pH til 4,6 ved forsikring å tilsette melkesyre.Tilsett forsiktig og unngå at pH synker under 4,6. Tilsett Lactobacillus. Tilsett CO2 i kjelen (bruse) for å unngå aerob bakterieinnfeksjon. Dekk kjelen med plastfolie for å tette den.hold temperaturen på 40-45°C til pH har sunket til 3,4 (dettet tar 24-48 timer). Varm vørteren til 80°C og tilsett humle og sitronskall. Hold 80°C ui 20minutter. Kjøl ned til gjæringstemperatur. Bruk økologiske sitroner for å unngå voks i skallet.
Experimental Demetra	American Amber Ale	50 Litres	1.051	1.013	4.89	25	10.15 °L	371	0
Author: Boil Size: 75 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2020 4:15 AM Notes:
Jobstown American Farmhouse Ale	Witbier	5 Gallons	1.05	1.012	4.9	19.25	7.83 °L	371	0
Author: Ol Rooster Home Brewer Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.083 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2020 10:04 PM Notes:
Wheat Gott Ale	Weissbier	40 Litres	1.051	1.014	4.86	13.83	4.45 °L	371	0
Author: Brownys eels Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 78 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Honey Priming Amount: 687.2 g Creation Date: 6/22/2020 6:38 PM Notes:
Šatlavar Dampfbier 12°	Dampfbier	25 Litres	1.047	1.01	4.85	18.6	7.53 °L	371	1
Author: Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 59 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 150 Creation Date: 5/19/2020 5:14 PM Notes: Boiled: 17.5.2020 Bottled: 24.5.2020
Dirty Blonde Ale KJ Version	American Pale Ale	5.5 Gallons	1.045	1.008	4.86	14.41	5.79 °L	371	0
Author: Murf10 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2020 4:53 PM Notes:
Awesome Recipe	Weissbier	20.8 Litres	1.05	1.013	4.93	0	3.49 °L	371	0
Author: GuiSotta Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2019 1:22 PM Notes:
Munich 4	Munich Helles	21 Litres	1.045	1.008	4.95	17.58	4.75 °L	371	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2019 1:04 AM Notes:
Working Cat	No Profile Selected	961 Gallons	1.049	1.012	4.86	16.31	3.64 °L	371	0
Author: Boil Size: 992 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2019 1:21 AM Notes:
German Pils	German Pils	500 Gallons	1.05	1.013	4.95	23.32	3.23 °L	371	0
Author: nahual Boil Size: 550 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2019 4:06 PM Notes:
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