|
Unknown Quarantine IPA
|
American IPA
|
25 Litres |
1.039 |
1.009 |
3.96 |
0 |
9.26 °L
|
317 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2020 6:09 PM |
| Notes: you're getting water to 60/70, adding grains and steeping for 1 hour, sparging, removing grain, then bringing up to a 90 min boil adding hops as you want to then after that crashing the temp to transfer to ferm |
|
|
Amber-Orange
|
American IPA
|
20 Litres |
1.044 |
1.009 |
4.54 |
53.42 |
4.04 °L
|
317 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/6/2020 9:03 AM |
| Notes: |
|
|
Lpa
|
American IPA
|
54 Litres |
1.064 |
1.012 |
6.78 |
63.15 |
9.17 °L
|
317 |
1 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.69 bar |
Creation
Date: 8/24/2020 8:22 PM |
| Notes: |
|
|
Dankness
|
American IPA
|
14.7 Litres |
1.061 |
1.015 |
6.01 |
61.55 |
5.88 °L
|
317 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.082 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/28/2020 4:34 AM |
| Notes: |
|
|
02.09.2 IPA Pale + Simcoe
|
American IPA
|
14 Litres |
1.056 |
1.011 |
5.94 |
45.78 |
5.27 °L
|
317 |
0 |
|
|
|
| Boil
Size: 21.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 60 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/25/2020 2:20 PM |
Notes: 25/07/2020
Nas provas que fiz com 2 e 4 dias de fermentação o aroma de lúpulo já começa a querer aparecer, acredito que com o DH este aroma vai ficar bem mais pronunciado (assim espero)
27/07/2020
Provei a amostra da proveta, depois de aferir a FG, e está deliciosa.
aguardando pra ver o que o DH vai fazer com ela.
DH REALIZADO dia 27/07/2020
30/07 Envase + prova do growler
Sensacional, muito gosto de fruta e aroma médio (queria mais forte). Lembrando frutas tropicais/de caroço.
Amargor presente mas não desagradável, os 78IBUs cairam bem.
01/08 Prova
Parece que o aroma deu uma leve diminuída, cerca de 10%. Achei que perderia mais aroma. Até então fiquei satisfeito.
Turbidez perdeu um pouco, mas ainda está hazy
02/08 - Prova + Fazendo a próxima IPA
Aroma ainda presente, mas discreto, baixo-médio.
Hazy ainda presente.
OVERALL - excelente ipa |
|
|
Tropical IPA
|
American IPA
|
150 Litres |
1.059 |
1.004 |
7.19 |
58.85 |
4.75 °L
|
317 |
0 |
|
|
|
| Boil
Size: 156 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/10/2020 5:45 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
20.8 Litres |
1.059 |
1.011 |
6.24 |
0 |
3.98 °L
|
317 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/8/2020 12:25 AM |
| Notes: |
|
|
IPA V3
|
American IPA
|
5.5 Gallons |
1.068 |
1.017 |
6.7 |
47.54 |
6.55 °L
|
317 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/23/2020 9:15 PM |
| Notes: |
|
|
American Ipa
|
American IPA
|
40 Litres |
1.06 |
1.011 |
6.4 |
56.49 |
7.6 °L
|
317 |
0 |
|
|
|
| Boil
Size: 46 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2020 3:51 AM |
| Notes: |
|
|
BLACK IPA
|
American IPA
|
11 Gallons |
1.066 |
1.017 |
6.4 |
79.38 |
14.1 °L
|
317 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2020 4:29 PM |
| Notes: WHIRLPOOL 3 OZ. MOUNT RAINIER HOPS 140 F TO 68 F AND THEN TO FERMENTER |
|
|
Another Lap Around The Sun
|
American IPA
|
5 Gallons |
1.063 |
1.012 |
6.73 |
85.78 |
6.08 °L
|
317 |
0 |
|
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/13/2019 2:19 AM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
4 Gallons |
1.069 |
1.015 |
7.07 |
55.8 |
11.67 °L
|
317 |
0 |
|
|
|
| Boil
Size: 5.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/27/2020 1:06 AM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
34 Litres |
1.041 |
1.011 |
3.98 |
26.92 |
4.72 °L
|
317 |
0 |
|
|
|
| Boil
Size: 40 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 5.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/14/2020 4:19 PM |
| Notes: |
|
|
Chad Ipa
|
American IPA
|
6 Gallons |
1.059 |
1.013 |
5.98 |
67.21 |
7.99 °L
|
317 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: 8.72 psi |
Creation
Date: 2/24/2020 5:03 PM |
| Notes: |
|
|
Torqued IPA
|
American IPA
|
12.5 Gallons |
1.069 |
1.017 |
6.79 |
44.26 |
6.79 °L
|
317 |
1 |
|
|
|
| Boil
Size: 13.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/29/2020 2:02 PM |
| Notes: |
|
|
Hopscicle DIPA
|
American IPA
|
5.5 Gallons |
1.083 |
1.018 |
8.57 |
100.12 |
6.79 °L
|
317 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/17/2020 5:13 PM |
| Notes: |
|
|
15_Pale
|
American IPA
|
5 Gallons |
1.059 |
1.015 |
5.76 |
61.85 |
12.38 °L
|
317 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/4/2020 2:35 AM |
| Notes: |
|
|
Tempe Closet Sport IPA
|
American IPA
|
5.5 Gallons |
13.954 |
2.573 |
6.11 |
71.72 |
4.86 °L
|
317 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 11.1 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/15/2019 7:43 PM |
| Notes: |
|
|
Fresh Squished IPA
|
American IPA
|
5.5 Gallons |
1.06 |
1.015 |
5.93 |
86.93 |
10.52 °L
|
317 |
0 |
|
|
|
| Boil
Size: 9.25 Gallons |
Boil Time: 90 |
Boil Gravity: 1.036 |
Efficiency: 67 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/9/2019 12:33 PM |
| Notes: single infusion mash 152 degrees. |
|
|
Grapefruit IPA
|
American IPA
|
23 Litres |
1.059 |
1.014 |
5.99 |
42.45 |
10.3 °L
|
317 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/2/2019 4:20 PM |
| Notes: |
|
|
|
|