Homebrew Beer Recipes

Page 11787 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
SUCCO DI LUPPOLO NEW	American IPA	39.01 Litres	1.057	1.009	6.31	42.77	8.72 °L	298	0
Author: Bepi Boil Size: 41.26 Litres Boil Time: 75 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 227.7 g Creation Date: 5/7/2020 9:17 PM Notes:
Red Ale Nrfd	No Profile Selected	25 Litres	15.605	4.063	6.27	33.48	16.79 °L	298	0
Author: Boil Size: 31.05 Litres Boil Time: 60 Boil Gravity: 12.7 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2023 12:35 PM Notes:
IPA	American Pale Ale	23 Litres	1.062	1.015	6.21	18.93	3.15 °L	298	0
Author: Boil Size: 28.75 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 173 g Creation Date: 1/3/2023 3:45 PM Notes:
Test	No Profile Selected	350 Litres	1.064	1.017	6.22	6.09	6.4 °L	298	2
Author: koji kuri Boil Size: 378 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 73 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2022 1:12 PM Notes:
벨지안 윗	No Profile Selected	23 Litres	1.063	1.015	6.28	16.52	4.41 °L	298	0
Author: ringdingdong Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2022 2:06 PM Notes:
The Fennec French Saison	No Profile Selected	20.8 Litres	1.062	1.014	6.3	20.73	4.08 °L	298	0
Author: ligers82 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.114 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2021 3:23 AM Notes:
Garreg Fawr	Specialty IPA: New England IPA	20 Litres	1.058	1.01	6.34	64.69	4.29 °L	298	0
Author: Pig Street Boil Size: 29.58 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2021 8:05 PM Notes:
American Brown	American Brown Ale	15.02 Litres	1.061	1.013	6.28	67.69	26 °L	298	1
Author: Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2020 8:04 PM Notes:
Belgische Blond	Belgian Blond Ale	12.5 Litres	1.062	1.014	6.31	26.96	5.99 °L	298	2
Author: Dread Boil Size: 15.23 Litres Boil Time: 90 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2020 8:46 PM Notes:
Octoberfest Marzen	Märzen	22 Litres	1.059	1.011	6.33	28.4	9.28 °L	298	0
Author: Stafo Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2020 6:16 AM Notes:
Memories Of Brandon	American Wheat Beer	9.5 Litres	1.063	1.016	6.21	15.47	3.64 °L	298	0
Author: Raklar Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 80 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2018 2:03 PM Notes:
Hule Melon Ipa	American IPA	11 Gallons	1.058	1.011	6.24	46.54	13.45 °L	298	0
Author: knelson58 Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2020 7:48 PM Notes:
Awesome Recipe	Scottish Heavy	5.5 Gallons	1.067	1.019	6.23	38.94	24.91 °L	298	0
Author: huffy1312 Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 40 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2020 4:07 PM Notes:
Saison	Saison	20 Litres	1.054	1.006	6.24	31.82	6.44 °L	298	0
Author: SlyngelBryg Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 171.1 g Creation Date: 3/23/2020 10:21 AM Notes:
Queen City Pale Ale V1	American IPA	5.25 Gallons	1.056	1.008	6.28	54.66	9.55 °L	298	0
Author: NatePly Boil Size: 6.125 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 72 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 12.27 psi Creation Date: 2/1/2020 8:59 PM Notes: 4.4oz =124.738 grams H2O conditioning for 30 minutes. Start the yeast first! Don't forget the lactic acid!
R20-15_Stensvik Lager II	Munich Helles	48 Litres	1.057	1.009	6.27	24.63	5.09 °L	298	0
Author: Stone Valley Brewers Boil Size: 55 Litres Boil Time: 80 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/6/2020 8:24 PM Notes:
Cranberry Saison Capitale	Saison	1.5 Gallons	1.057	1.009	6.23	25.26	4.08 °L	298	0
Author: asdasd Boil Size: 2.1 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2019 6:37 PM Notes: Mashed at 150 F. Hit mash temperature perfectly. Used two 14 oz bags of organic cranberries from Sprouts. They were frozen and thawed twice, then pressed. Added 1/4 tsp of pectic enzyme and added them to fermenter on third day of fermentation.
Awesome Recipe	Weissbier	21 Litres	1.055	1.008	6.25	19.15	5.5 °L	298	0
Author: nisoo Boil Size: 11 Litres Boil Time: 90 Boil Gravity: 1 Efficiency: 58 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2019 11:21 AM Notes:
Bored At Work	American IPA	3 Gallons	1.062	1.015	6.23	73.99	21.95 °L	298	0
Author: Top Dog Homebrew Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2019 11:25 PM Notes:
Noise 4 The Haze	American IPA	40 Gallons	1.065	1.017	6.21	0	4.17 °L	298	0
Author: pizanomxl Boil Size: 43 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2018 7:32 PM Notes:
« First ‹ Previous 11783 11784 11785 11786 11787 11788 11789 11790 11791 Next › Last »							Page 11787 of 16,020 20 Recipes of 320,392