Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Chinook15 g Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
19.56 |
14.3% |
|
15 g |
Chinook15 g Chinook Hops |
|
Pellet |
13 |
Boil
|
10 min |
7.09 |
14.3% |
|
15 g |
Mosaic15 g Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
10 min |
6.82 |
14.3% |
|
15 g |
Chinook15 g Chinook Hops |
|
Pellet |
13 |
Boil
|
0 min |
|
14.3% |
|
15 g |
Mosaic15 g Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
0 min |
|
14.3% |
|
15 g |
Chinook15 g Chinook Hops |
|
Pellet |
13 |
Dry Hop
|
0 days |
|
14.3% |
|
15 g |
Mosaic15 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
0 days |
|
14.3% |
|
105 g
/ £ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
60 g |
Chinook (Pellet) 60 g Chinook (Pellet) Hops |
|
26.65 |
57.2% |
|
45 g |
Mosaic (Pellet) 45 g Mosaic (Pellet) Hops |
|
6.82 |
42.9% |
|
105 g
/ £ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
26.13 L |
|
Batch Sparge |
67 °C |
67 °C |
60 min |
Starting Mash Thickness:
3.65 L/kg
Starting Grain Temp:
67 °C |
Target Water Profile
metodi
"Red ale nrfd" No Profile Selected beer recipe by Brewer #405967. All Grain, ABV 6.27%, IBU 33.48, SRM 16.79, Fermentables: (Pilsner, Vienna, Special B, Brown Malt, Belgian Candi Sugar - Amber/Brown (60L)) Hops: (Chinook, Mosaic)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-01-15 19:42 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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