|
Psenka
|
Weissbier
|
22 Litres |
1.049 |
1.01 |
5.04 |
13.58 |
4.04 °L
|
336 |
0 |
|
|
|
| Boil
Size: 28.1 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/13/2021 12:26 PM |
| Notes: |
|
|
20th
|
British Golden Ale
|
21 Litres |
1.044 |
1.011 |
4.34 |
42.25 |
11.19 °L
|
336 |
2 |
|
|
|
| Boil
Size: 25.77 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/5/2023 1:52 PM |
| Notes: |
|
|
British Golden Ale
|
British Golden Ale
|
80 Litres |
1.045 |
1.011 |
4.44 |
35.06 |
4.11 °L
|
336 |
0 |
|
|
|
| Boil
Size: 86.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 340 g |
Creation
Date: 10/13/2022 8:07 PM |
| Notes: |
|
|
Jefeweizen
|
Weissbier
|
5.5 Gallons |
1.054 |
1.013 |
5.41 |
13.37 |
4.28 °L
|
336 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/17/2022 1:59 PM |
| Notes: |
|
|
Awesome Recipe
|
Dark Mild
|
1600 Litres |
1.065 |
1.016 |
6.44 |
0 |
35.81 °L
|
336 |
0 |
|
|
|
| Boil
Size: 1500 Litres |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/14/2022 9:20 PM |
| Notes: |
|
|
Best Bitter
|
Ordinary Bitter
|
42 Litres |
1.055 |
1.016 |
5.14 |
25.43 |
11.4 °L
|
336 |
0 |
|
|
|
| Boil
Size: 52 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/14/2021 11:31 PM |
| Notes: |
|
|
Waitzenbier
|
Weissbier
|
21 Litres |
1.05 |
1.007 |
5.66 |
12.44 |
3.38 °L
|
336 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 2.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2021 6:26 AM |
| Notes: |
|
|
Witbier
|
Weissbier
|
5.5 Gallons |
1.043 |
1.011 |
4.28 |
14.62 |
3.72 °L
|
336 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 61 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/30/2021 1:51 AM |
| Notes: |
|
|
Imperial Bitter
|
Ordinary Bitter
|
20 Litres |
1.093 |
1.031 |
8.11 |
31.51 |
14.31 °L
|
336 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 70 |
Boil Gravity: 1.082 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 12.7 g |
Creation
Date: 4/20/2021 11:56 PM |
| Notes: |
|
|
Weissbier
|
Weissbier
|
6 Litres |
1.059 |
1.015 |
5.85 |
12.24 |
6.31 °L
|
336 |
0 |
|
|
|
| Boil
Size: 7 Litres |
Boil Time: 70 |
Boil Gravity: 1.051 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2021 4:38 PM |
| Notes: |
|
|
DBA Clone
|
Best Bitter
|
20 Litres |
1.048 |
1.012 |
4.74 |
0 |
13.48 °L
|
336 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 65 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/31/2018 3:02 AM |
| Notes: |
|
|
Sussex Best
|
Best Bitter
|
20.8 Litres |
1.047 |
1.012 |
4.58 |
26.07 |
8.21 °L
|
336 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.085 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/23/2021 7:58 PM |
| Notes: |
|
|
Across The Pond Esb
|
Ordinary Bitter
|
5 Gallons |
1.064 |
1.015 |
6.45 |
34.11 |
13.76 °L
|
336 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/16/2020 3:11 PM |
| Notes: |
|
|
Dark Wheat Ale
|
Dunkles Weissbier
|
20 Litres |
1.048 |
1.008 |
5.13 |
15.47 |
20.5 °L
|
336 |
3 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 66 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: dextrose |
Priming Amount: 253.6 g |
Creation
Date: 7/16/2020 9:22 PM |
| Notes: |
|
|
Awesome Recipe
|
Weissbier
|
20.8 Litres |
1.043 |
1.006 |
4.82 |
6.56 |
6.44 °L
|
336 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/20/2020 2:30 PM |
| Notes: |
|
|
English Special Bitter
|
Best Bitter
|
50 Litres |
1.047 |
1.014 |
4.36 |
29.72 |
10.3 °L
|
336 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/15/2020 7:29 PM |
| Notes: |
|
|
Gambera - Golden Pale
|
English IPA
|
19 Litres |
1.048 |
1.011 |
4.91 |
39.79 |
5.02 °L
|
336 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.081 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/17/2019 9:17 PM |
| Notes: |
|
|
BROWN ALE
|
Dark Mild
|
18 Litres |
1.028 |
1.007 |
2.77 |
0 |
15.46 °L
|
336 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 90 |
Boil Gravity: 1.02 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/18/2019 3:33 PM |
| Notes: |
|
|
Golden Ale Martin Pescador
|
British Golden Ale
|
40 Litres |
1.041 |
1.01 |
4.03 |
46.17 |
6.93 °L
|
336 |
0 |
|
|
|
| Boil
Size: 47 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 35 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/15/2019 4:17 PM |
| Notes: |
|
|
Weizenbock 10
|
Weizenbock
|
6.5 Gallons |
1.087 |
1.021 |
8.55 |
29.79 |
18.79 °L
|
336 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.075 |
Efficiency: 68 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/5/2019 12:59 AM |
| Notes: |
|
|
|
|