Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Bock	Doppelbock	25 Litres	1.061	1.015	6.04	0	14.9 °L	327	0
Author: Leif Arne Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.053 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2021 8:14 AM Notes:
R&B Oktoberfest 2025	Märzen	12 Gallons	1.061	1.014	6.15	30.92	8.02 °L	327	0
Author: PHB2234 Boil Size: 14.5 Gallons Boil Time: 90 Boil Gravity: 1.055 Efficiency: 85 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2025 12:02 AM Notes: Batch 152
Marzen	Märzen	5.5 Gallons	1.056	1.009	6.09	18.29	8.08 °L	327	0
Author: Blake Thornburg Boil Size: 7.04 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2024 4:54 AM Notes:
Oktoberfest Lager	Märzen	12 Gallons	1.052	1.008	5.8	26.22	15.04 °L	327	1
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 48 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2024 6:53 PM Notes:
15bbl Festbier	Märzen	1819 Litres	14.682	3.226	6.18	23.55	8.22 °L	327	0
Author: Boil Size: 2031 Litres Boil Time: 75 Boil Gravity: 14 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 14 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 12/3/2023 7:49 PM Notes:
Doppelbock/ Belgian Double Split	Doppelbock	11.5 Gallons	1.066	1.01	7.34	25.86	14.6 °L	327	0
Author: ejf063 Boil Size: 16 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2023 8:57 PM Notes: started with 16 gal mashed at 156 raised to 168 for 10 got 13.75 gals after i paced bag on top of ring and then drained what was left of the mash tun into bk after 1 got to 13 gals i did a full throttle boil for 70 mins... hops added at 60 got 11 gallons after the boil belgian finished at 1.016 dopplebock finished at 1.01 7.3%
Hefe Weizen	Weissbier	21 Litres	1.051	1.012	5.08	0	3.65 °L	327	0
Author: Harold R Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.094 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/9/2022 5:45 PM Notes:
Munich Dunkel	Munich Dunkel	5 Gallons	1.049	1.012	4.94	19.69	23.29 °L	327	0
Author: Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2022 1:08 AM Notes:
Awesome Recipe	Munich Dunkel	645 Litres	13.802	3.573	5.51	0	17.81 °L	327	0
Author: Boil Size: 718.75 Litres Boil Time: 75 Boil Gravity: 12.7 Efficiency: 83 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2022 3:05 PM Notes:
Christmas Ale	Weissbier	490 Litres	1.077	1.015	8.18	1.32	17.44 °L	327	0
Author: Sakias3 Boil Size: 500 Litres Boil Time: 60 Boil Gravity: 1.075 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2022 10:49 AM Notes:
Windsor Terrace Mellon Wheat	Weissbier	5 Gallons	1.051	1.01	5.31	32.21	4.74 °L	327	0
Author: Drcise Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 76 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2018 11:34 PM Notes:
WHAP 20 Years	Vienna Lager	20 Litres	1.056	1.009	6.19	20	10.15 °L	327	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 4.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2021 7:25 AM Notes: Vanguard is desired as aromahop. If not in stock, Hallertau Mittelfrüh is a good alternative.
Weissbier 2021	Weissbier	20 Litres	1.048	1.011	4.86	13.29	3.34 °L	327	0
Author: Canal Um Chopps Boil Size: 28.92 Litres Boil Time: 90 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: sucrose Priming Amount: 123.4 g Creation Date: 4/2/2021 1:57 PM Notes:
Awesome Recipe	Weissbier	20.8 Litres	1.042	1.011	4.15	42.42	3.15 °L	327	0
Author: NeoLee Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2021 2:04 AM Notes:
Base Wheat	Weissbier	21 Litres	1.053	1.013	5.23	12.37	3.57 °L	327	0
Author: O.L.D.B.B.A Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2020 1:43 PM Notes:
Bianca Von Anise	Weissbier	20 Litres	1.048	1.009	5.17	28.42	4.43 °L	327	0
Author: Tonibomboni Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 4.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 255.1 g Creation Date: 12/6/2020 9:53 AM Notes:
No Wheat Means Defeat Hefeweizen	Weissbier	420 Litres	1.046	1.006	5.16	11.84	4.13 °L	327	0
Author: Matt W. Boil Size: 460 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2020 10:25 PM Notes:
Awesome Recipe	Weissbier	20 Litres	1.053	1.017	4.71	13.24	3.47 °L	327	0
Author: lallong Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2019 2:15 AM Notes:
Gadiel	Vienna Lager	20 Litres	1.049	1.009	5.22	28.18	14.93 °L	327	0
Author: Sergio Godoy Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2018 2:34 PM Notes:
Hefeweizen Labor Day 2018	Weissbier	5.5 Gallons	1.063	1.016	6.22	9.07	4.13 °L	327	0
Author: kevinwinter Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2018 4:48 PM Notes:
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