Brewzilla Jai Pee Aye
|
American IPA
|
21 Litres |
1.06 |
1.015 |
5.87 |
72.69 |
6.55 °L
|
249 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 72 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/17/2020 7:37 PM |
Notes: |
|
A New Hope Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.055 |
1.01 |
5.9 |
75.64 |
6.41 °L
|
249 |
2 |
|
|
Boil
Size: 7.44 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2024 1:07 PM |
Notes: |
|
Amarillo IPL
|
No Profile Selected |
5.5 Gallons |
1.053 |
1.009 |
5.81 |
29.61 |
3.31 °L
|
249 |
1 |
|
|
Boil
Size: 6.46 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 55 ° F |
Priming Method: co2 |
Priming Amount: 11.73 psi |
Creation
Date: 12/31/2022 8:13 PM |
Notes: |
|
Scuba Suit 2023
|
No Profile Selected |
285 Gallons |
14.702 |
3.816 |
5.89 |
0 |
3.67 °L
|
249 |
0 |
|
|
Boil
Size: 310 Gallons |
Boil Time: 70 |
Boil Gravity: 13.6 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/13/2022 7:27 PM |
Notes: |
|
International Lager
|
International Pale Lager
|
25 Litres |
1.05 |
1.005 |
5.87 |
22 |
2.65 °L
|
249 |
3 |
|
|
Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 83 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2022 10:03 PM |
Notes: |
|
Blueberry Lemon
|
No Profile Selected |
265 Gallons |
14.736 |
4.027 |
5.8 |
28.26 |
4.28 °L
|
249 |
0 |
|
|
Boil
Size: 280 Gallons |
Boil Time: 60 |
Boil Gravity: 14 |
Efficiency: 71 |
Mash Thickness: 1.75 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2021 10:00 PM |
Notes: |
|
Ddh Nepa
|
Specialty IPA: New England IPA
|
43 Litres |
1.055 |
1.011 |
5.84 |
41.7 |
4.32 °L
|
249 |
0 |
|
Author:
|
|
|
|
Boil
Size: 52 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 2.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/16/2021 6:06 PM |
Notes: |
|
Calyp/Cent/Citra And Dry ID Gem
|
No Profile Selected |
6 Gallons |
1.056 |
1.011 |
5.83 |
94.87 |
5.01 °L
|
249 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/3/2021 4:58 PM |
Notes: |
|
Oatmeal S.
|
Oatmeal Stout
|
26 Litres |
1.054 |
1.01 |
5.83 |
27.54 |
39.38 °L
|
249 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 67 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/23/2020 8:04 PM |
Notes: |
|
Sierra Nevada Clone
|
American Pale Ale
|
20 Litres |
1.054 |
1.01 |
5.81 |
26.56 |
8.16 °L
|
249 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 70 |
Boil Gravity: 1.095 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/14/2020 8:22 AM |
Notes: |
|
NEIPA
|
English IPA
|
20 Litres |
1.059 |
1.015 |
5.83 |
48.68 |
7.27 °L
|
249 |
0 |
|
|
Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.085 |
Efficiency: 44 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/6/2019 2:31 PM |
Notes: |
|
SlaMag Pale Ale
|
American Pale Ale
|
15 Litres |
1.053 |
1.009 |
5.8 |
41.73 |
5.64 °L
|
249 |
0 |
|
|
Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.099 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/12/2020 12:20 AM |
Notes: |
|
Märzen
|
Märzen
|
22.3 Litres |
1.053 |
1.009 |
5.81 |
23.72 |
8.89 °L
|
249 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/25/2020 3:13 PM |
Notes: |
|
Smash
|
American Light Lager
|
5.5 Gallons |
1.057 |
1.013 |
5.85 |
77.75 |
3.37 °L
|
249 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/5/2020 2:53 AM |
Notes: |
|
WFH Brew
|
International Pale Lager
|
15 Litres |
1.049 |
1.005 |
5.8 |
33.46 |
2.93 °L
|
249 |
0 |
|
|
Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.073 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dme |
Priming Amount: 194.4 g |
Creation
Date: 3/30/2020 3:02 PM |
Notes: |
|
Dunkelodeon
|
Munich Dunkel
|
540 Gallons |
12.844 |
2.02 |
5.88 |
28.62 |
15.06 °L
|
249 |
0 |
|
|
Boil
Size: 660 Gallons |
Boil Time: 60 |
Boil Gravity: 10.6 |
Efficiency: 90 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 58 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2019 10:03 PM |
Notes: |
|
Lagertha
|
No Profile Selected |
5.5 Gallons |
1.056 |
1.011 |
5.85 |
48.38 |
3.78 °L
|
249 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 45 |
Boil Gravity: 1.051 |
Efficiency: 6 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2019 2:42 AM |
Notes: |
|
Oktoberfest
|
Märzen
|
6.5 Gallons |
1.055 |
1.01 |
5.85 |
20.65 |
14.6 °L
|
249 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 30 psi |
Creation
Date: 10/16/2019 1:52 AM |
Notes: Strike grains with 4.5 gal of water at 167.8 °F
Mash at 155 °F for 60 min.
Vorlauf and lauter 2.75 gal in your first runnings.
Add 4.00 gal of sparge water at 168 °F.
Vorlauf and lauter 3.75 gal in your second runnings.
Your combined runnings should be 6.5 gal.
|
|
Awesome Recipe
|
Saison
|
14 Litres |
1.055 |
1.011 |
5.89 |
32.39 |
5.63 °L
|
249 |
0 |
|
|
Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2019 11:10 PM |
Notes: |
|
Passover IPA
|
No Profile Selected |
5.5 Gallons |
1.058 |
1.014 |
5.87 |
104.21 |
10.52 °L
|
249 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/20/2019 10:54 AM |
Notes: |
|
|
|