|
Vienna Lager Partial
|
Vienna Lager
|
25 Litres |
1.059 |
1.012 |
6.2 |
9.49 |
10.36 °L
|
372 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.099 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 114.1 g |
Creation
Date: 11/18/2020 5:46 PM |
| Notes: |
|
|
Opaque Jake 1
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.061 |
1.014 |
6.14 |
0.01 |
9.72 °L
|
372 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 11/1/2024 3:59 AM |
| Notes: |
|
|
La Esquinita - IPA
|
American IPA
|
38 Gallons |
1.057 |
1.01 |
6.21 |
52.29 |
3.46 °L
|
372 |
0 |
|
|
|
| Boil
Size: 44.23 Gallons |
Boil Time: 90 |
Boil Gravity: 1.049 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 59 ° F |
Priming Method: co2 |
Priming Amount: 11.25 psi |
Creation
Date: 9/2/2024 10:48 PM |
| Notes: |
|
|
Awesome Recipe
|
Gose
|
25 Litres |
1.064 |
1.016 |
6.27 |
0 |
7.81 °L
|
372 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/9/2023 9:37 PM |
| Notes: |
|
|
Thanksgiving Cream Ale
|
Cream Ale
|
5.5 Gallons |
1.056 |
1.009 |
6.15 |
19.66 |
4.04 °L
|
372 |
0 |
|
|
|
| Boil
Size: 7.73 Gallons |
Boil Time: 90 |
Boil Gravity: 1.035 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/27/2022 5:23 PM |
| Notes: |
|
|
INGSOC JULYPA 22
|
American IPA
|
4.5 Gallons |
1.064 |
1.017 |
6.15 |
106.22 |
7.41 °L
|
372 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2022 4:16 PM |
Notes: OG 1.060
FG 1.013
ABV 6.17%
Little too bitter for me, otherwise good IPA. Would like to make again, less bittering and make it about a 5.5% ABV, just a little more sessionable. |
|
|
Ruthless Rye
|
American IPA
|
5.5 Gallons |
1.062 |
1.015 |
6.24 |
0 |
10.99 °L
|
372 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 90 |
Boil Gravity: 1.114 |
Efficiency: 72 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/23/2022 11:19 PM |
| Notes: |
|
|
Rye
|
No Profile Selected |
2.5 Gallons |
1.06 |
1.012 |
6.25 |
21.94 |
10.73 °L
|
372 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/7/2022 6:25 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.063 |
1.016 |
6.19 |
0 |
8.29 °L
|
372 |
0 |
|
|
|
| Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/30/2021 1:22 PM |
| Notes: |
|
|
Hazy Sutter Nights
|
Specialty IPA: New England IPA
|
155 Gallons |
1.067 |
1.02 |
6.13 |
0 |
4.06 °L
|
372 |
0 |
|
|
|
| Boil
Size: 165 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2021 6:32 PM |
| Notes: |
|
|
Ubiquitous IPA
|
American IPA
|
23 Litres |
14.123 |
2.508 |
6.24 |
49.21 |
8.57 °L
|
372 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 11.5 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/6/2018 11:08 AM |
| Notes: |
|
|
Strata Dust
|
No Profile Selected |
5 Gallons |
1.058 |
1.012 |
6.13 |
0 |
4.79 °L
|
372 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.097 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/25/2020 11:48 PM |
| Notes: |
|
|
Citra, Mosaic, Eldorado NEIPA
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.064 |
1.016 |
6.27 |
26.89 |
4.52 °L
|
372 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.117 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/17/2020 7:56 PM |
| Notes: |
|
|
American IPA
|
Sweet Stout
|
18 Gallons |
1.061 |
1.014 |
6.24 |
35.42 |
6.24 °L
|
372 |
0 |
|
|
|
| Boil
Size: 20 Gallons |
Boil Time: 90 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2020 3:57 PM |
| Notes: |
|
|
R20-15_Stensvik Lager II
|
Munich Helles
|
48 Litres |
1.057 |
1.009 |
6.27 |
24.63 |
5.09 °L
|
372 |
0 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 80 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/6/2020 8:24 PM |
| Notes: |
|
|
WoWers Hazy SMaSH
|
American Pale Ale
|
135 Litres |
1.059 |
1.013 |
6.16 |
40.29 |
3.6 °L
|
372 |
0 |
|
|
|
| Boil
Size: 165 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 80 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/30/2019 11:23 AM |
| Notes: |
|
|
Zombie Dust Inspired
|
American Pale Ale
|
5 Gallons |
1.067 |
1.02 |
6.21 |
62.86 |
8.05 °L
|
372 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2019 12:35 PM |
| Notes: |
|
|
Experimental IPL
|
International Pale Lager
|
5.5 Gallons |
1.066 |
1.018 |
6.19 |
105.43 |
8.78 °L
|
372 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2019 4:16 AM |
| Notes: |
|
|
420 Pale Ale
|
American Light Lager
|
5 Gallons |
1.058 |
1.011 |
6.17 |
61.61 |
9.59 °L
|
372 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/11/2019 6:19 PM |
| Notes: |
|
|
Citra Malt
|
American Pale Ale
|
5.5 Gallons |
1.061 |
1.013 |
6.22 |
67.34 |
8.34 °L
|
372 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.111 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/13/2019 3:23 AM |
| Notes: |
|
|
|
|