Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Saison 20.1	Saison	5.5 Gallons	1.061	1.009	7.04	28.31	4.95 °L	305	0
Author: DeviantBrew Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2020 4:40 PM Notes: first run: 21-6.25=14.75 sparge: 28-14.75=13.25qts Mash grav: 1.063 Mash pH: 5.4 boil 1 min Pitch lacto at 85F, ferment 24h, pH: 3.8
DocScott's Maibock	Helles Bock	5 Gallons	1.071	1.016	7.23	27.7	6.15 °L	305	1
Author: Boil Size: 5.9 Gallons Boil Time: 30 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2024 3:42 AM Notes:
Peppermint Milk Stout	American Stout	5.5 Gallons	1.069	1.015	7.04	43.51	50 °L	305	0
Author: BruNomad Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2023 2:48 AM Notes: "Belgian Candi Sugar" = Peppermint candy crushed and melted into syrup, dissolved with some wort at ~15 minutes, then added back into the kettle.
Pura Vida	International Pale Lager	5 Gallons	1.068	1.013	7.26	0	5.91 °L	305	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: MapleSyrup Priming Amount: 4.8 oz Creation Date: 3/25/2023 2:02 PM Notes:
Brew 2	English IPA	13 Litres	1.069	1.014	7.26	17.58	4.7 °L	305	0
Author: Boil Size: 13.13 Litres Boil Time: N/A Boil Gravity: 1.068 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/18/2023 1:19 PM Notes:
SBS Pine Cone IPA AG Conversion	American IPA	5.5 Gallons	1.069	1.014	7.16	62.71	12.36 °L	305	0
Author: gr8fuldylan58@gmail.com Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5 oz Creation Date: 12/15/2022 11:57 PM Notes:
The Martian Girl	Specialty IPA: New England IPA	21 Litres	1.066	1.012	7.08	61.8	5.76 °L	305	8
Author: Martian Girl Brewing Co Boil Size: 28.91 Litres Boil Time: 45 Boil Gravity: 1.058 Efficiency: 73 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2022 7:08 PM Notes:
Galactic IPA	American IPA	25 Litres	1.067	1.012	7.17	49.48	4.5 °L	305	0
Author: Inframundos Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2022 8:00 PM Notes:
#9 IPA	American IPA	5 Litres	1.068	1.013	7.28	56.04	4.59 °L	305	0
Author: Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2021 3:31 PM Notes:
Coconut Stout Porter	Dry Stout	5.5 Gallons	1.071	1.018	7.06	33.14	29.24 °L	305	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.5 Primary Temp: 66 ° F Priming Method: dextrose Priming Amount: 2.5 oz Creation Date: 8/7/2020 2:32 AM Notes:
BELGIAN BLONDE	Weizen/Weissbier	20.8 Litres	1.07	1.014	7.26	40.25	5.58 °L	305	0
Author: Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2018 5:08 PM Notes:
Cream Ale	Cream Ale	5 Gallons	1.068	1.013	7.18	30.16	5.83 °L	305	0
Author: Eshindi Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.1 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2020 8:06 PM Notes:
Buzios Doppelbock	Doppelbock	20 Litres	1.073	1.018	7.15	20.88	13.14 °L	305	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2020 4:27 PM Notes:
MF Fuggles ESB	Extra Special/Strong Bitter (ESB)	5 Gallons	1.069	1.014	7.28	30.84	22.12 °L	305	1
Author: flyfisher4est Boil Size: 6.58 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 4.72 psi Creation Date: 4/4/2020 6:07 PM Notes:
Mikes Dunkull	No Profile Selected	10 Gallons	1.071	1.017	7.15	0	5.67 °L	305	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: dextrose Priming Amount: N/A Creation Date: 2/21/2020 6:09 AM Notes:
2020 Other Cheek WC IPA	No Profile Selected	6 Gallons	1.065	1.011	7.08	88.61	3.52 °L	305	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 90 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2020 6:19 PM Notes: 1lb/bbl whirlpool 3lb/bbl dry hop
Hop Hop Troll Troll	American IPA	5.5 Gallons	1.071	1.017	7.09	0	4.24 °L	305	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2019 6:46 PM Notes:
American IPA	American IPA	21 Litres	1.067	1.012	7.22	51.28	6.46 °L	305	0
Author: GaboHop Boil Size: 28 Litres Boil Time: 70 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2019 9:17 PM Notes:
Source NE IPA	Specialty IPA: New England IPA	45 Litres	16.954	4.015	7.06	0	7.58 °L	305	0
Author: Chris Grey Boil Size: 50 Litres Boil Time: 75 Boil Gravity: 15.3 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2019 9:00 AM Notes: Boil 60 min Whirlpool 30 min ( for last hop additions) 0.3 g per litre @ 30 min(whirlpool for 5 min) of each 0.9 g per litre @ 20 min(whirlpool for 5 min) of each 1.3 g per litre @ 10 min(stand)of each
Juisy NEIPA	American IPA	60 Litres	1.074	1.018	7.26	65.01	6.83 °L	305	0
Author: Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2019 9:56 PM Notes:
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