Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Porter	Brown Porter	4.5 Litres	1.053	1.012	5.38	45.56	29.23 °L	382	0
Author: JCBrewing Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2020 1:28 PM Notes:
The Choccy Dog	Sweet Stout	419 Gallons	1.049	1.016	4.31	22.45	49.01 °L	382	1
Author: Alexa Fiore Boil Size: 420.25 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2023 2:39 AM Notes: All Prices from https://www.altitudebrew.com/ Original Recipe: https://www.brewersfriend.com/homebrew/recipe/view/128139/buffalo-sweat
Creme Noir	Sweet Stout	10 Litres	1.064	1.026	4.92	24.89	26.84 °L	382	0
Author: Boil Size: 15.74 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.58 bar Creation Date: 7/23/2022 9:46 AM Notes:
Takkatuli 4000 2022	Robust Porter	22 Litres	1.079	1.018	7.93	74.67	47.69 °L	382	0
Author: Kanki Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.079 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: 4,7g/L Creation Date: 7/3/2022 12:19 PM Notes:
Robust Porter	Robust Porter	23 Litres	1.062	1.015	6.21	33.51	50 °L	382	0
Author: mcweaponx Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2022 6:13 PM Notes:
Zajud	Scottish Light 60/-	40 Litres	1.05	1.013	4.95	0	24.39 °L	382	0
Author: Boil Size: 45 Litres Boil Time: 80 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2021 11:36 AM Notes:
Stout	Dry Stout	6.5 Litres	1.046	1.013	4.32	52.4	25 °L	382	0
Author: Brockd Boil Size: 7.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2021 10:25 AM Notes:
Irish Red Ale	Irish Red Ale	23 Litres	1.055	1.015	5.29	22.81	20.28 °L	382	0
Author: Crafty Carrington Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2021 5:23 PM Notes:
Taken Chocolate Vanilla Porter	Robust Porter	6 Gallons	1.056	1.015	5.43	35.08	34.41 °L	382	0
Author: Akerfeldt Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.047 Efficiency: 73 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2020 9:43 PM Notes:
Eiji Cofee Stout Imperial	Dry Stout	23 Litres	1.087	1.016	9.21	0.73	50 °L	382	0
Author: kikapou Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.077 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: dextrose Priming Amount: 86.6 g Creation Date: 9/16/2020 5:27 AM Notes:
Awesome Recipe	Extra Special/Strong Bitter (ESB)	90 Litres	1.048	1.012	4.73	0	3.69 °L	382	0
Author: GRJ Boil Size: 115 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2018 7:31 AM Notes:
Noche	Oatmeal Stout	17.67 Litres	1.049	1.012	4.87	47.6	27.87 °L	382	0
Author: DiegoZ Boil Size: 23.91 Litres Boil Time: 75 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 2.07 bar Creation Date: 1/8/2020 6:15 PM Notes:
Robust Porter (base)	Robust Porter	11 Gallons	1.058	1.013	5.91	0	34.71 °L	382	0
Author: zipDog Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2019 9:02 PM Notes:
Zeus	Baltic Porter	30 Litres	1.063	1.012	6.7	28.01	26.31 °L	382	2
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: BrownSugar Priming Amount: 128.8 g Creation Date: 10/6/2019 4:13 PM Notes:
성수 Melvin	American Pale Ale	19 Litres	1.047	1.009	4.97	36.39	5.97 °L	382	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 65 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2019 6:10 AM Notes:
Oatmeal Stout	Oatmeal Stout	18.9 Litres	1.064	1.016	6.26	28.72	42.17 °L	382	0
Author: Boil Size: 24.6 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 2.608 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2019 1:20 AM Notes:
Irish Amnesia	Dry Stout	1 Gallons	1.045	1.011	4.45	34.09	32.1 °L	382	0
Author: Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2019 2:38 PM Notes:
Jhizzy	Mild	2.25 Gallons	1.051	1.009	5.5	28.83	12.71 °L	382	0
Author: Jhizzy Boil Size: 3.75 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2019 8:30 PM Notes:
Oatmeal Stout	Oatmeal Stout	5 Gallons	1.058	1.016	5.52	48.34	47.79 °L	382	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2019 1:15 AM Notes:
Wild Coco	Sweet Stout	2.5 Gallons	1.062	1.016	6	68.43	38.43 °L	382	0
Author: Djhess Boil Size: 4.25 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2018 12:23 AM Notes:
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