|
Yellow
|
No Profile Selected |
550 Litres |
1.048 |
1.009 |
5.1 |
37.39 |
4.02 °L
|
286 |
0 |
|
|
|
| Boil
Size: 559.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/10/2020 7:47 AM |
| Notes: |
|
|
DME Amarillo Pale Ale
|
American Pale Ale
|
1.15 Gallons |
1.048 |
1.01 |
5.09 |
48.13 |
4.09 °L
|
286 |
0 |
|
|
|
| Boil
Size: 1.91 Gallons |
Boil Time: 30 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/9/2024 8:25 PM |
| Notes: |
|
|
Silly Sir Weihenstephan
|
Weissbier
|
20.8 Litres |
1.052 |
1.013 |
5.12 |
9.04 |
4.82 °L
|
286 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.095 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/3/2023 11:00 AM |
| Notes: |
|
|
SMaSH And One - Belma
|
American Pale Ale
|
5.5 Gallons |
1.052 |
1.013 |
5.11 |
51.51 |
8.19 °L
|
286 |
1 |
|
|
|
| Boil
Size: 7.48 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/6/2023 2:15 PM |
| Notes: |
|
|
Altbier
|
Altbier
|
1.1 Gallons |
1.048 |
1.009 |
5.13 |
30.98 |
15.96 °L
|
286 |
0 |
|
|
|
| Boil
Size: 2.61 Gallons |
Boil Time: 60 |
Boil Gravity: 1.02 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/25/2023 8:55 PM |
| Notes: |
|
|
40 Saison
|
No Profile Selected |
550 Litres |
1.045 |
1.006 |
5.11 |
21.97 |
3.06 °L
|
286 |
0 |
|
|
|
| Boil
Size: 570 Litres |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/12/2023 12:45 PM |
| Notes: |
|
|
American Porter Pilot
|
Brown Porter
|
5.5 Gallons |
1.047 |
1.009 |
5.11 |
12.35 |
33.44 °L
|
286 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.087 |
Efficiency: 46 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/16/2021 3:17 PM |
| Notes: |
|
|
Awesome Recipe
|
Witbier
|
8 Litres |
1.052 |
1.013 |
5.1 |
0 |
3.79 °L
|
286 |
0 |
|
|
|
| Boil
Size: 12.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/28/2021 11:09 AM |
| Notes: |
|
|
Bayra - Dorada Pampeana
|
No Profile Selected |
40 Litres |
1.052 |
1.013 |
5.09 |
32.83 |
5.6 °L
|
286 |
0 |
|
|
|
| Boil
Size: 70 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/26/2020 11:29 AM |
| Notes: |
|
|
Maris / Mosaic APA
|
No Profile Selected |
15 Litres |
1.049 |
1.01 |
5.13 |
32.46 |
5.6 °L
|
286 |
0 |
|
|
|
| Boil
Size: 19 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/17/2020 3:13 PM |
| Notes: |
|
|
Nuptial Ipa
|
American IPA
|
5.5 Gallons |
1.058 |
1.019 |
5.14 |
0 |
5.8 °L
|
286 |
0 |
|
|
|
| Boil
Size: 7.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/14/2017 3:36 AM |
| Notes: |
|
|
Saison 20200503
|
Belgian Pale Ale
|
5.5 Gallons |
1.054 |
1.015 |
5.11 |
28.49 |
4.22 °L
|
286 |
0 |
|
|
|
| Boil
Size: 8.25 Gallons |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 53 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2020 3:45 PM |
| Notes: |
|
|
Azzaca Chinook Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.051 |
1.012 |
5.13 |
46.87 |
13.83 °L
|
286 |
0 |
|
|
|
| Boil
Size: 7.01 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2020 12:19 AM |
| Notes: |
|
|
Smash America!
|
American Pale Ale
|
8.3 Litres |
12.445 |
2.968 |
5.07 |
33.98 |
3.42 °L
|
286 |
1 |
|
|
|
| Boil
Size: 9.3 Litres |
Boil Time: 60 |
Boil Gravity: 11.2 |
Efficiency: 73 |
Mash Thickness: 3.7 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/14/2020 10:39 AM |
| Notes: |
|
|
Rat City Wheat
|
Weissbier
|
5 Gallons |
1.051 |
1.012 |
5.12 |
23.36 |
8.97 °L
|
286 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.085 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/10/2020 9:25 PM |
| Notes: |
|
|
Birthday Suit Wheat Ale
|
Witbier
|
6.25 Gallons |
1.046 |
1.007 |
5.13 |
18.2 |
3.39 °L
|
286 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: corn sugar |
Priming Amount: 8.1 oz |
Creation
Date: 12/15/2019 4:48 PM |
| Notes: |
|
|
Ale 3
|
No Profile Selected |
19 Litres |
1.052 |
1.013 |
5.08 |
0 |
4.96 °L
|
286 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/29/2019 8:01 AM |
| Notes: |
|
|
Vetelager
|
No Profile Selected |
20 Litres |
1.05 |
1.011 |
5.13 |
0 |
3.26 °L
|
286 |
1 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/12/2019 11:05 AM |
| Notes: |
|
|
Pale American Ale
|
American Pale Ale
|
5.5 Gallons |
1.052 |
1.013 |
5.1 |
35 |
6.04 °L
|
286 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2019 2:45 AM |
| Notes: |
|
|
Awesome Recipe
|
Witbier
|
5 Litres |
1.05 |
1.011 |
5.08 |
17.18 |
3.17 °L
|
286 |
0 |
|
|
|
| Boil
Size: 6 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/12/2018 2:04 AM |
| Notes: |
|
|
|
|