Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Leftovers	No Profile Selected	2 Gallons	1.039	1.007	4.17	29.08	4.34 °L	275	0
Author: Boil Size: 1.35 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 1.9 oz Creation Date: 11/21/2020 4:43 PM Notes:
Dark Nessy	No Profile Selected	5.5 Gallons	1.11	1.025	11.09	87.38	42.31 °L	275	0
Author: Sundermier Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2021 7:03 PM Notes:
Centenillo	No Profile Selected	5.5 Gallons	1.052	1.006	5.97	89.77	5.08 °L	275	0
Author: MT Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2021 11:45 PM Notes: Brewed 2/24/21: Mash in w 15 L and 2 g gypsum, 149 for one hours, add 2 L of 153 F water than run off, then fill mash tun to top with 190 F water and run off, collected a little under 26 L. Cool to 66 F before pitching slurry from 1 L starter. 03/14/21: Racked to keg, dry hopped with 29 g Lupomax A, 10 g CTZ, 30 g Citra, 42 g Chinook, 28g Centennial 03/19/21: Remove dry hops, add 1/2 tsp gelatin dissolved in 1/3 cup of 150 F water, place keg in serving fridge.
Wit/Sour SPLIT	No Profile Selected	11.5 Gallons	1.061	1.015	6.02	0	3.85 °L	275	0
Author: ZestyPellicleBrewing Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2021 5:18 PM Notes:
1 Gs2	No Profile Selected	30 Litres	1.043	1.01	4.35	0	5.49 °L	275	0
Author: Boil Size: 30 Litres Boil Time: N/A Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2021 4:47 PM Notes:
7FC/2FR//5CS	No Profile Selected	5 Gallons	1.091	1.017	9.72	0	2.66 °L	275	0
Author: Mudslinger Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2021 11:24 PM Notes:
Engaement Party Mix	No Profile Selected	28 Litres	1.075	1.016	7.67	34.44	17 °L	275	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.074 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2021 4:40 AM Notes:
Saison	No Profile Selected	5.25 Gallons	1.043	1.004	5.05	0	4.86 °L	275	0
Author: Kevin Waters Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: dextrose Priming Amount: 7 oz Creation Date: 12/21/2020 5:51 PM Notes:
Belgian Brown Goes Viking	No Profile Selected	26 Litres	1.065	1.015	6.53	21.98	20.09 °L	275	0
Author: Lucky Luchyk Brewing Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2020 3:48 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.061	1.014	6.13	65.11	13.74 °L	275	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/2/2020 9:38 PM Notes:
Malt Smash	No Profile Selected	5.75 Gallons	1.052	1.009	5.65	35.02	5.6 °L	275	1
Author: herrmannbrau@gmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/1/2020 9:09 AM Notes:
Homebrew Fortitude	No Profile Selected	21 Litres	15.009	5.028	5.43	34.53	40.78 °L	275	0
Author: Boil Size: 23 Litres Boil Time: 90 Boil Gravity: 13.8 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2020 6:24 PM Notes:
Cerveza Ruti Grave	No Profile Selected	3.3 Litres	1.086	1.01	9.85	18.14	5.59 °L	275	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: BrownSugar Priming Amount: 62.4 g Creation Date: 10/20/2020 8:41 PM Notes:
NUNUNU DIPA	No Profile Selected	4100 Litres	1.072	1.017	7.19	0	4.22 °L	275	0
Author: jmcjannett Boil Size: 4100 Litres Boil Time: 60 Boil Gravity: 1.072 Efficiency: 80 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2020 1:24 PM Notes:
Yuzu Daydream	No Profile Selected	109 Gallons	1.089	1.02	8.96	0	5.55 °L	275	0
Author: Boil Size: 116 Gallons Boil Time: 60 Boil Gravity: 1.083 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2020 2:53 PM Notes:
Standard Pale Ale	No Profile Selected	682 Gallons	1.049	1.006	5.55	0	4.09 °L	275	0
Author: SuttonPlace Boil Size: 682 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2020 10:45 PM Notes:
New Amber	No Profile Selected	18 Litres	1.053	1.011	5.59	36.37	6.1 °L	275	0
Author: Andrew R Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.084 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/22/2020 7:56 PM Notes:
Mid Winter Mild	No Profile Selected	20 Litres	1.041	1.01	4.16	17.48	24.16 °L	275	0
Author: Hop and Grain Brewstore Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2020 2:03 AM Notes: This is a beer that’s as cosy as a pair of merino socks and a log fire. English Dark mild is a style of beer that fits into a pocket of beers that have Malty sweetness, hop aromatics and flavours and sessionability! This little Ale may look complex in terms of grain but trust us! This is a very simple beer to brew. The grain bill is built around a healthy base of Maris otter with sprinklings of chocolate, brown and crystal malt all adding body and grainy sweetness. Beautiful resinous fuggle hops are used willingly to give a spicy bitterness and floral aromas. All this is rounded out with the ever reliable S-04 Dry English Ale yeast. We could happily sit back with mates and drain pint after pint around a cosy camp fire telling stories.
Hefeveizen Split Batch	No Profile Selected	24 Litres	1.052	1.012	5.16	11.75	3.43 °L	275	0
Author: Martin Haworth Boil Size: 11 Litres Boil Time: 75 Boil Gravity: 1.113 Efficiency: 80 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2020 8:35 AM Notes: 50% RO, 50% tap water. Calcium Chloride tea spoon Preboil 1052 - 28L
Pilsner	No Profile Selected	225 Gallons	1.046	1.008	5.02	29.69	3.02 °L	275	0
Author: Duesterbeck's Brewing Company Boil Size: 248 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2020 3:57 PM Notes:
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