Homebrew Beer Recipes

Page 11612 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
COVID-15.03.20	Standard/Ordinary Bitter	30 Litres	1.035	1.007	3.76	50.36	6.34 °L	381	0
Author: Underground Medicine Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2020 10:56 AM Notes:
American Bitter	Ordinary Bitter	5.5 Gallons	1.037	1.011	3.46	35.9	6.61 °L	381	0
Author: Boil Size: 7.44 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2024 12:19 AM Notes:
Patersbier	Trappist Single	27 Litres	1.036	1.008	3.66	11.52	2.58 °L	381	0
Author: c.rmanini@gmail.com Boil Size: 33.82 Litres Boil Time: 70 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 258 g Creation Date: 3/24/2024 9:23 AM Notes:
Bulk Yeast Starter Wort	No Profile Selected	20 Litres	1.039	1.01	3.84	0	3.11 °L	381	0
Author: edwards_josh Boil Size: 20.67 Litres Boil Time: 15 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2023 2:21 PM Notes:
Ambystoma Negro	Robust Porter	60 Litres	1.04	1.01	3.9	0	4.63 °L	381	0
Author: Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2023 11:44 PM Notes:
Captured Yeast DME Broth	No Profile Selected	1 Litres	1.038	1.009	3.7	17.01	4.5 °L	381	0
Author: soulbrew Boil Size: 2 Litres Boil Time: 60 Boil Gravity: 1.019 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2021 11:21 PM Notes:
Awesome Recipe	No Profile Selected	33.95 Gallons	1.032	1.008	3.13	0	4.61 °L	381	0
Author: Nkauffman Boil Size: 34.75 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2021 3:09 PM Notes:
Witbier 23.06	Witbier	30 Litres	1.035	1.009	3.49	0	3.78 °L	381	0
Author: TomaszD Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.093 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2020 8:36 AM Notes:
Briess Schwarzbier	Schwarzbier	23 Litres	1.04	1.01	3.92	24.62	37.28 °L	381	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2020 1:33 PM Notes:
Flanders Red	Flanders Red Ale	5 Gallons	1.067	1.042	3.21	0	16.58 °L	381	1
Author: HoppinJon Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/11/2020 4:24 PM Notes: Lose about .5q/lb grain. Total loss is 6 quarts
Irish Red	Irish Red Ale	12 Gallons	1.046	1.016	3.91	23.55	11.16 °L	381	0
Author: Dalegriffin Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/18/2017 7:46 PM Notes:
Reiterated Rye Lager	No Profile Selected	5.5 Gallons	1.024	1.006	2.34	0	2.97 °L	381	0
Author: doublemerlin Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2020 6:40 PM Notes:
Awesome Recipe	No Profile Selected	7 Gallons	1.034	1.008	3.34	23.44	2.35 °L	381	0
Author: ParaBrewer Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/15/2020 3:40 PM Notes:
Galaxy Pineapple Neipa	Specialty IPA: New England IPA	18.9 Litres	1.037	1.008	3.77	12.14	3.08 °L	381	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 65 Mash Thickness: 4.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2019 2:52 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.021	1	2.74	0	0 °L	381	0
Author: KCHOPTALK Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.018 Efficiency: 63 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2019 12:48 PM Notes:
Berliner	Berliner Weisse	5 Gallons	1.036	1.009	3.53	6.86	4.12 °L	381	0
Author: kylejungck Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2019 12:29 AM Notes:
Receita 2	British Brown Ale	20 Litres	1.027	1.007	2.66	0	27.8 °L	381	0
Author: Thaís Alves Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.022 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2018 11:44 PM Notes:
Pale Ale Spondias	Standard/Ordinary Bitter	30 Litres	1.038	1.01	3.67	25.56	4.13 °L	381	0
Author: Denio Carvalho Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2018 2:17 PM Notes:
British Nut Brown	British Brown Ale	20 Gallons	1.044	1.014	3.89	19.44	20.33 °L	381	1
Author: Boil Size: 23 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2018 1:47 PM Notes:
Indian Summer	Specialty IPA: Red IPA	5.5 Gallons	1.04	1.01	3.91	45.56	12.2 °L	381	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2018 4:50 AM Notes:
« First ‹ Previous 11608 11609 11610 11611 11612 11613 11614 11615 11616 Next › Last »							Page 11612 of 16,385 20 Recipes of 327,682