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Awesome Recipe

Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 30 liters (fermentor volume)
Pre Boil Size: 34.74 liters
Post Boil Size: 31 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 150 calories (Per 330ml)
Carbs: 15.4 g (Per 330ml)

Created: Saturday September 11th 2021

Kjeller 5 Sommerøl 2016

by Kjeller 5

OG: 1.043 FG: 1.009 ABV: 4.5% IBU: 20

Original Gravity:

1.049

Final Gravity:

1.012

ABV (standard):

4.8%

IBU (tinseth):

21.8

SRM (morey):

3.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5.37 kg	Viking - Pilsner Malt5.37 kg Pilsner Malt	37	1.9	84.6%
0.79 kg	Castle Malting - Château Pale Ale0.79 kg Château Pale Ale	38	3.4	12.4%
0.19 kg	Weyermann - Carapils0.19 kg Carapils	34.5	2.1	3%
6.35 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
17.10 g	Yakima Valley Hops - African Queen17.1 g African Queen Hops	Pellet	11	Boil	60 min	16.82	18%
35 g	Artisan - Saaz (Czech)35 g Saaz (Czech) Hops	Leaf/Whole	3.5	Boil	15 min	4.94	36.8%
17 g	Barth-Haas - Saazer17 g Saazer Hops	Leaf/Whole	3.5	Aroma	0 min		17.9%
26 g	Artisan - Perle26 g Perle Hops	Pellet	4	Aroma	0 min		27.3%
95.10 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
17.10 g	Yakima Valley Hops - African Queen (Pellet) 17.1 g African Queen (Pellet) Hops	16.82	18%
35 g	Artisan - Saaz (Czech) (Leaf/Whole) 35 g Saaz (Czech) (Leaf/Whole) Hops	4.94	36.8%
17 g	Barth-Haas - Saazer (Leaf/Whole) 17 g Saazer (Leaf/Whole) Hops		17.9%
26 g	Artisan - Perle (Pellet) 26 g Perle (Pellet) Hops		27.3%
95.10 g / $ 0.00

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

252

Views

Brews

Public: Yup, Shared
Last Updated: 2021-09-11 16:22 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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