Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Salty Ripp Off!!	British Golden Ale	18 Litres	8.437	1.638	3.57	15.57	3.26 °L	289	1
Author: CAMOJS Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 7.7 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.26 bar Creation Date: 12/17/2020 11:14 AM Notes:
O'Shea's Irish Red Ale	Irish Red Ale	23 Litres	1.046	1.013	4.3	24.7	9.9 °L	289	1
Author: MickOS Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 3.48 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 2/5/2024 11:12 AM Notes:
ROC	Irish Stout	496 Gallons	1.048	1.011	4.87	8.56	29.33 °L	289	0
Author: trees Boil Size: 542 Gallons Boil Time: 120 Boil Gravity: 1.046 Efficiency: 85 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2023 7:34 PM Notes:
Scotch Ale	Scottish Heavy	5.5 Gallons	1.089	1.026	8.31	31.47	24.09 °L	289	0
Author: Billfoust Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2022 7:24 PM Notes:
Extra Special Bitter	Strong Bitter	11.5 Gallons	1.065	1.014	6.78	37.43	8.99 °L	289	0
Author: sdheflin Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 90 Mash Thickness: 1.45 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2022 5:15 PM Notes:
140L Pale Goldings	Ordinary Bitter	140 Litres	1.04	1.009	4	36.56	4.86 °L	289	0
Author: pirolo1988@hotmail.it Boil Size: 160 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2022 7:07 PM Notes:
Dr. Smurto Calypsarillo	British Golden Ale	20 Litres	1.047	1.009	5.02	35.98	8.59 °L	289	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2022 2:26 PM Notes:
103 - Best Bitter	Best Bitter	24 Gallons	1.045	1.011	4.43	35.99	12.72 °L	289	0
Author: Dawg Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.094 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2021 3:04 PM Notes:
Awesome Recipe	Irish Stout	160 Gallons	18.168	4.76	7.37	0	4.38 °L	289	0
Author: JLBigler Boil Size: 180 Gallons Boil Time: 60 Boil Gravity: 17.2 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2021 8:03 PM Notes:
Dry Irish Stout	Irish Stout	5 Gallons	1.043	1.011	4.25	41.37	39.42 °L	289	0
Author: i make razors Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2021 12:55 AM Notes:
Scottish 1	Scottish Heavy	19 Litres	1.011	1.003	1.09	12.49	15.03 °L	289	0
Author: Psalvatori Boil Size: 25 Litres Boil Time: 75 Boil Gravity: 1.008 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2018 10:13 PM Notes:
Dark Session Ale I (Edited)	Irish Stout	20 Litres	1.041	1.008	4.45	31.41	37.02 °L	289	0
Author: MaicK Boil Size: 32.8 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 126.5 g Creation Date: 11/6/2020 12:30 AM Notes:
Eplebrownale	British Brown Ale	18 Litres	1.048	1.006	5.5	0	19.2 °L	289	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2020 8:06 AM Notes:
Awesome Recipe	Irish Red Ale	40 Litres	1.03	1.007	2.93	0	2.12 °L	289	0
Author: Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.024 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2019 2:13 PM Notes:
Ordinary Bitter - 03a	Best Bitter	23 Litres	1.042	1.01	4.18	45.23	6.49 °L	289	1
Author: AC Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 3.48 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2019 2:15 AM Notes:
Scottish 60 Shillings	Scottish Export	25 Litres	1.04	1.011	3.83	17.34	16.45 °L	289	0
Author: PapaZog Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2019 11:24 AM Notes:
Sneaky Peeper 60/70	Scottish Light	5.5 Gallons	1.031	1.008	3.1	20.38	15.94 °L	289	1
Author: dharkhades Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 72 Mash Thickness: 4.715 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2019 3:22 PM Notes: 5.5 gal batch split 2-ways with 1 having extra sugar added. Sneaky Peeper 60 - No extra sugar added. Sneaky Peeper 70 - Jaggery (6 oz) added during the Primary. (This will theoretically bring the ABV to approximately 3.8% - 4%)
Stout	Irish Stout	10 Litres	1.051	1.013	5.05	0	33.41 °L	289	0
Author: PetrucciFabio Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2019 7:09 PM Notes:
Bass Relief	British Brown Ale	25 Litres	1.05	1.012	4.97	28.92	14.81 °L	289	0
Author: MichaelJ62 Boil Size: 35 Litres Boil Time: 90 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2019 8:31 AM Notes:
Lote3	British Brown Ale	11 Litres	1.05	1.012	4.95	66.65	8.73 °L	289	1
Author: Dpobo Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 55 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2019 10:54 AM Notes:
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