Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Banderina Blanc	American Pale Ale	50 Litres	1.042	1.009	4.31	38.36	5.09 °L	322	0
Author: Underground Medicine Boil Size: 56 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2020 8:56 AM Notes:
Pale Ale 2nd Try	American Pale Ale	5 Gallons	1.043	1.011	4.17	47.92	23.02 °L	322	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2024 7:12 PM Notes:
Fresh Catch Citra Session Ale	Blonde Ale	5.5 Gallons	1.043	1.01	4.35	23.6	3.49 °L	322	0
Author: dr.sisler Boil Size: 6.78 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2024 6:22 AM Notes: Adjust pre-boil pH to 5.2 Liquor down post-boil to target OG with cold water. Target WP temp of ~185 for better aroma and less bitterness
C/2 2023	American Wheat Beer	13 Gallons	1.045	1.011	4.35	16.45	5.87 °L	322	1
Author: Willie P Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2023 9:03 PM Notes:
Peanut	American Porter	5.5 Gallons	1.049	1.016	4.33	15.43	32.42 °L	322	0
Author: Bolstad Brewing Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.09 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2023 12:50 AM Notes:
KC True To Style Koln Kolsch	Kölsch	10 Gallons	1.042	1.01	4.21	19.35	4.26 °L	322	0
Author: Jason aka T-Bone Boil Size: 11.58 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 60 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2023 2:03 PM Notes:
Sells Ale	Irish Red Ale	5.5 Gallons	1.045	1.012	4.34	25.75	13.14 °L	322	0
Author: Appalach Brewing Co Boil Size: 7.03 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 9.56 psi Creation Date: 2/1/2023 10:04 PM Notes:
Down Under NEIPA	English IPA	30 Litres	1.044	1.011	4.31	0	5.14 °L	322	1
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2022 6:00 PM Notes:
Rando Pale	Munich Helles	11 Litres	1.043	1.011	4.22	19.84	4.7 °L	322	0
Author: Rokeby Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2020 1:19 PM Notes:
Blonde Ale	Blonde Ale	5.5 Gallons	1.043	1.011	4.24	0	3.38 °L	322	0
Author: thehaze44 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2020 2:32 PM Notes:
Larrys Citra Pale Ale	British Strong Ale	26 Litres	1.044	1.011	4.33	38.65	19.98 °L	322	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 97.6 g Creation Date: 4/29/2018 3:44 PM Notes:
Improbitter	Best Bitter	21 Litres	1.041	1.009	4.16	31.17	7.11 °L	322	0
Author: Olvesen Boil Size: 23 Litres Boil Time: 30 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2020 9:15 PM Notes:
Helles	German Pilsner (Pils)	10.5 Litres	1.042	1.01	4.27	44.83	2.83 °L	322	0
Author: everydaea Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 64 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2020 2:02 AM Notes: Shooting for a Stiegl-like beer, primarily for making a grapefruit radler. W34/70 sold out. Using K-97.
Šatlavar PanPšenka 10°	Weissbier	25 Litres	1.042	1.01	4.26	20.33	3.73 °L	322	1
Author: Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.035 Efficiency: 58 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: 170 Creation Date: 5/19/2020 5:08 PM Notes: Boiled: 3.5.2020 Bottled: 10.5.2020
Smash Fresh Hop	Blonde Ale	20 Litres	1.042	1.01	4.27	24.31	3.17 °L	322	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2019 6:30 PM Notes:
Awesome Recipe	Czech Amber Lager	5.5 Gallons	1.052	1.02	4.18	15.11	10.62 °L	322	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.095 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2019 6:03 AM Notes:
Blackboard #1	Experimental Beer	45 Litres	1.043	1.01	4.37	25.23	4.85 °L	322	0
Author: homerohoh Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2019 7:24 PM Notes:
Twin Beers	Ordinary Bitter	10 Gallons	1.044	1.011	4.31	25.51	7.66 °L	322	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2019 8:20 PM Notes:
35 Gallon American Lager	American Lager	35 Gallons	1.04	1.007	4.34	9.89	2.81 °L	322	0
Author: Greg1 Boil Size: 40 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2018 12:17 AM Notes:
Kevin Said Red	Irish Red Ale	5.7 Gallons	1.043	1.011	4.31	21.91	12.35 °L	322	1
Author: herrmannbrau@gmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2018 10:20 PM Notes:
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