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Banderina Blanc

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 56 liters
Post Boil Size: 50 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Post Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Underground Medicine
Calories: 128 calories (Per 330ml)
Carbs: 12.3 g (Per 330ml)

Created: Friday July 3rd 2020

Original Gravity:

1.042

Final Gravity:

1.009

ABV (standard):

4.3%

IBU (tinseth):

38.4

SRM (morey):

5.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
7.30 kg	United Kingdom - Maris Otter Pale7.3 kg Maris Otter Pale	38	3.75	83.9%
0.30 kg	German - Carapils0.3 kg Carapils	35	1.3	3.4%
0.30 kg	German - Vienna0.3 kg Vienna	37	4	3.4%
0.30 kg	Rice Hulls0.3 kg Rice Hulls	0	0	3.4%
0.50 kg	Crisp Rye Malt - Crisp Rye Malt0.5 kg Crisp Rye Malt	25	13.7	5.7%
8.70 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
50 g	Mandarina Bavaria50 g Mandarina Bavaria Hops	Pellet	8.4	Whirlpool at 100 °C	0 min	3.28	20%
50 g	Hallertau Blanc50 g Hallertau Blanc Hops	Pellet	9.6	Whirlpool at 100 °C	0 min	3.74	20%
50 g	Comet50 g Comet Hops	Pellet	11	Boil	60 min	31.33	20%
50 g	Hallertau Blanc50 g Hallertau Blanc Hops	Pellet	9.6	Dry Hop at 18 °C	4 days		20%
50 g	Mandarina Bavaria50 g Mandarina Bavaria Hops	Pellet	8.4	Dry Hop at 18 °C	4 days		20%
250 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
100 g	Mandarina Bavaria (Pellet) 100 g Mandarina Bavaria (Pellet) Hops	3.28	40%
100 g	Hallertau Blanc (Pellet) 100 g Hallertau Blanc (Pellet) Hops	3.74	40%
50 g	Comet (Pellet) 50 g Comet (Pellet) Hops	31.33	20%
250 g / $ 0.00

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

192

Views

Brews

Public: Yup, Shared
Last Updated: 2020-07-05 14:09 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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