|
Sì 3 IPA
|
American IPA
|
7.5 Gallons |
1.074 |
1.02 |
7.1 |
54.96 |
5.86 °L
|
316 |
0 |
|
|
|
| Boil
Size: 9.75 Gallons |
Boil Time: 90 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2020 6:07 PM |
| Notes: |
|
|
Christmas Lager
|
Vienna Lager
|
10 Gallons |
1.071 |
1.018 |
7 |
21.47 |
20.85 °L
|
316 |
0 |
|
|
|
| Boil
Size: 13.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/4/2024 4:17 PM |
| Notes: |
|
|
Steve's Weizen
|
Weizenbock
|
20.8 Litres |
1.074 |
1.02 |
7.05 |
26.82 |
13.34 °L
|
316 |
0 |
|
|
|
| Boil
Size: 32.5 Litres |
Boil Time: 120 |
Boil Gravity: 1.047 |
Efficiency: 60 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 1.94 bar |
Creation
Date: 7/17/2023 1:36 PM |
| Notes: |
|
|
SPRINGALES
|
American IPA
|
71 Litres |
15.904 |
2.801 |
7.09 |
48.14 |
7.51 °L
|
316 |
0 |
|
|
|
| Boil
Size: 80 Litres |
Boil Time: 60 |
Boil Gravity: 14.2 |
Efficiency: 78 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 394.3 g |
Creation
Date: 3/13/2023 3:01 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
23 Litres |
1.064 |
1.01 |
7.03 |
0 |
21.16 °L
|
316 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/16/2022 8:47 AM |
| Notes: |
|
|
Christmas
|
American Pale Ale
|
3 Gallons |
1.071 |
1.018 |
6.96 |
0 |
7.24 °L
|
316 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/22/2021 3:08 AM |
| Notes: |
|
|
Pump7
|
No Profile Selected |
130 Litres |
1.066 |
1.013 |
6.95 |
0 |
4.94 °L
|
316 |
0 |
|
|
|
| Boil
Size: 150 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 83 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/12/2021 7:57 AM |
| Notes: |
|
|
Bitter Mostra
|
American IPA
|
40 Litres |
1.065 |
1.012 |
7.01 |
98.39 |
6.72 °L
|
316 |
2 |
|
|
|
| Boil
Size: 48.05 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: -1.04 bar |
Creation
Date: 2/10/2021 9:37 AM |
| Notes: |
|
|
Dead Ringer IPA - NB
|
American IPA
|
5 Gallons |
1.071 |
1.018 |
7.01 |
54.79 |
9.7 °L
|
316 |
1 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 1.0 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2020 3:30 PM |
| Notes: |
|
|
Awesome Recipe
|
Oatmeal Stout
|
1 Gallons |
1.068 |
1.015 |
6.95 |
25.86 |
50 °L
|
316 |
0 |
|
|
|
| Boil
Size: 1.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 74 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/7/2020 2:49 PM |
| Notes: |
|
|
Black Dubbel
|
Belgian Dubbel
|
5.5 Gallons |
1.067 |
1.013 |
7.02 |
21.99 |
23.41 °L
|
316 |
0 |
|
|
Author:
|
|
rick3x22
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/20/2018 7:30 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.069 |
1.015 |
7.04 |
0 |
14.63 °L
|
316 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/5/2020 6:40 PM |
| Notes: |
|
|
NEIPA 2020
|
Specialty IPA: New England IPA
|
22 Litres |
1.068 |
1.015 |
6.95 |
25.97 |
4.75 °L
|
316 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2020 2:15 PM |
| Notes: |
|
|
Neipa Scott Janish
|
Specialty IPA: New England IPA
|
24 Litres |
1.07 |
1.017 |
7.02 |
55.4 |
4.98 °L
|
316 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 31.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 80 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/29/2020 5:17 PM |
| Notes: |
|
|
Hearty Hefeweizen
|
Weizenbock
|
22 Litres |
1.069 |
1.016 |
6.98 |
14.71 |
7.01 °L
|
316 |
0 |
|
|
|
| Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: dextrose |
Priming Amount: 243.6 g |
Creation
Date: 2/10/2020 4:27 PM |
| Notes: |
|
|
Sibarita Stout
|
Foreign Extra Stout
|
55 Litres |
1.071 |
1.018 |
7.04 |
32.14 |
50 °L
|
316 |
0 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 27 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/3/2020 2:31 PM |
| Notes: Añadir si es posible virutas de roble en segunda fermentacion durante 1 semana. |
|
|
Kveik Hazy
|
American IPA
|
5 Gallons |
1.069 |
1.016 |
6.95 |
0 |
4.51 °L
|
316 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/16/2019 11:52 PM |
| Notes: |
|
|
Squeeze Me IPA
|
American IPA
|
5.5 Gallons |
1.064 |
1.011 |
7 |
64.68 |
16.12 °L
|
316 |
1 |
|
|
|
| Boil
Size: 7.1 Gallons |
Boil Time: 90 |
Boil Gravity: 1.05 |
Efficiency: 65 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/15/2019 10:30 PM |
| Notes: Fresh Squeezed IPA Clone |
|
|
Restefest IPA
|
American IPA
|
22 Litres |
1.071 |
1.02 |
7.07 |
71.67 |
8.48 °L
|
316 |
0 |
|
|
Author:
|
|
Uglebrygg
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 77 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2019 9:53 PM |
Notes: Gjær: 4 dl slurry av Juice fra 23.2 (2 mnd gammel).
Humleblanding:
100 g Ella 14,6%
50 g Mosaic 12,8%
75 g Mandarina Bavaria 8,1%
43 g Columbus 15,8%
116 g Centennial 9,4%
Sum: 384 g humle, gjennomsnitt 11,7% AA.
22 liter øl ==> 17,5 g humle/liter i kok+whirlpool.
Tørrhumling:
50 g Cryo Citra
100 g Mosaic
50 g Nelson Sauvin
Totalt 635 g humle ==> Ca 32 g humle per liter! |
|
|
TPC River Highlands
|
Specialty IPA: New England IPA
|
5 Gallons |
1.071 |
1.017 |
7.02 |
30.14 |
6.78 °L
|
316 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/17/2018 4:10 PM |
| Notes: OG 1.070 |
|
|
|
|