Farmhouse Saison
|
Saison
|
1.9 Gallons |
1.046 |
1.006 |
5.15 |
24.35 |
3.05 °L
|
258 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 1.8 oz |
Creation
Date: 4/3/2020 2:16 AM |
Notes: |
|
All Grain Hefeweizen
|
Weissbier
|
4 Gallons |
1.049 |
1.01 |
5.15 |
15.72 |
3.64 °L
|
258 |
0 |
|
|
Boil
Size: 4.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/15/2023 12:30 AM |
Notes: |
|
The Moon
|
Witbier
|
5.25 Gallons |
1.051 |
1.012 |
5.12 |
12.59 |
4.19 °L
|
258 |
0 |
|
|
Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/30/2022 3:23 PM |
Notes: |
|
Oxford Park
|
Strong Bitter
|
20.5 Gallons |
1.056 |
1.016 |
5.21 |
37.47 |
11.74 °L
|
258 |
0 |
|
|
Boil
Size: 23 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2021 12:57 AM |
Notes: |
|
Viena Lager Ambar
|
Vienna Lager
|
40 Litres |
1.048 |
1.008 |
5.17 |
18.46 |
13.32 °L
|
258 |
0 |
|
|
Boil
Size: 52.78 Litres |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 7.1 g |
Creation
Date: 3/3/2021 11:53 PM |
Notes: |
|
Strawberry Blonde
|
Blonde Ale
|
5 Gallons |
1.05 |
1.011 |
5.21 |
54.12 |
4.49 °L
|
258 |
0 |
|
|
Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/6/2021 4:58 PM |
Notes: |
|
GreatFermentations! Butte Head
|
American Porter
|
5 Gallons |
1.057 |
1.017 |
5.23 |
30.19 |
30.56 °L
|
258 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/31/2020 2:13 AM |
Notes: SG: 1.062 15 brix
FG: 10 brix 1.02
|
|
New Hops Pale Ale
|
American Pale Ale
|
11 Gallons |
1.051 |
1.011 |
5.18 |
37.3 |
6.55 °L
|
258 |
0 |
|
|
Boil
Size: 12.98 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 74 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/8/2020 9:05 PM |
Notes: |
|
Hefe-Weizen
|
Weissbier
|
12 Litres |
1.051 |
1.011 |
5.23 |
10.61 |
8.38 °L
|
258 |
0 |
|
|
Boil
Size: 12 Litres |
Boil Time: 45 |
Boil Gravity: 1.051 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/7/2020 10:29 AM |
Notes: |
|
200415_punkish
|
No Profile Selected |
21 Litres |
1.053 |
1.013 |
5.17 |
57.51 |
5.63 °L
|
258 |
1 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/15/2020 11:56 AM |
Notes: |
|
1st Lager
|
German Pils
|
10 Litres |
1.053 |
1.013 |
5.19 |
44.22 |
3.88 °L
|
258 |
0 |
|
|
Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/9/2018 9:47 AM |
Notes: |
|
Eldor Galaxy
|
American IPA
|
25 Litres |
1.048 |
1.009 |
5.19 |
31.88 |
4.35 °L
|
258 |
0 |
|
|
Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 36.9 g |
Creation
Date: 2/6/2020 6:25 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
4 Gallons |
1.053 |
1.013 |
5.2 |
26.26 |
12.61 °L
|
258 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/7/2019 8:15 PM |
Notes: |
|
Nutz
|
Alternative Grain Beer
|
11 Gallons |
1.049 |
1.009 |
5.16 |
24.33 |
9.76 °L
|
258 |
0 |
|
|
Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/19/2019 7:13 PM |
Notes: |
|
Dunkelweizen 1
|
Dunkles Weissbier
|
5.5 Gallons |
1.053 |
1.013 |
5.19 |
13.75 |
16.2 °L
|
258 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/7/2019 3:27 PM |
Notes: |
|
Awesome Recipe
|
American Lager
|
25 Litres |
1.051 |
1.012 |
5.15 |
0 |
3.38 °L
|
258 |
0 |
|
|
Boil
Size: 31 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/3/2019 8:56 PM |
Notes: |
|
(m)oktoberfest
|
Märzen
|
5 Gallons |
1.05 |
1.011 |
5.17 |
21.52 |
9.53 °L
|
258 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.036 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 58 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/25/2019 12:16 AM |
Notes: |
|
Kolsch- 2019-08-02
|
No Profile Selected |
64 Litres |
1.052 |
1.013 |
5.13 |
24.78 |
5.22 °L
|
258 |
0 |
|
|
Boil
Size: 68 Litres |
Boil Time: 90 |
Boil Gravity: 1.049 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/2/2019 2:58 AM |
Notes: |
|
Wit Nikky
|
Witbier
|
22 Litres |
1.056 |
1.017 |
5.15 |
9.36 |
3.61 °L
|
258 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 139.4 g |
Creation
Date: 7/19/2019 7:28 PM |
Notes: |
|
Que Trigo Foi Esse
|
Weissbier
|
21 Litres |
1.052 |
1.013 |
5.12 |
11.81 |
3.63 °L
|
258 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/13/2018 6:28 PM |
Notes: |
|
|
|