Homebrew Beer Recipes

Page 10617 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Elderflower IPA 2	Specialty IPA: New England IPA	27 Litres	1.047	1.011	4.69	43.02	13.13 °L	404	1
Author: Dougie Orr Boil Size: 33 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 9/10/2020 9:02 PM Notes:
Saca Tripa English Amber	Special/Best/Premium Bitter	22 Litres	1.046	1.01	4.64	28.4	12.79 °L	404	0
Author: Boil Size: 32.5 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.34 bar Creation Date: 12/17/2024 10:32 AM Notes:
Sam Cream Ale	No Profile Selected	1 Gallons	1.042	1.006	4.66	32.25	3.26 °L	404	0
Author: Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2023 2:14 AM Notes:
Test ST Recipe For PA	English IPA	2400 Litres	1.046	1.011	4.64	30.43	5 °L	404	0
Author: Gruagach an Tobar Boil Size: 2500 Litres Boil Time: 70 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2023 5:04 PM Notes:
Light Lager #3	Light American Lager	5.5 Gallons	1.046	1.01	4.66	10.96	3.01 °L	404	0
Author: Teemer Boil Size: 6.33 Gallons Boil Time: 30 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.55 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2022 2:47 PM Notes:
LSTME Wheat Beer	Weissbier	360 Litres	1.044	1.009	4.62	10.57	4.38 °L	404	0
Author: ABA-LI Boil Size: 450 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2022 6:30 AM Notes:
Session CDA	Specialty IPA: Black IPA	3.25 Gallons	1.05	1.014	4.64	48.69	28.1 °L	404	1
Author: Neidigbräu Boil Size: 3.8 Gallons Boil Time: 30 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/11/2021 4:14 AM Notes:
Bohemian	Czech Amber Lager	20.8 Litres	1.047	1.011	4.7	29.84	9.35 °L	404	0
Author: TonyO'C Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2021 2:56 PM Notes:
Little Red Schoolhouse V.2	Irish Red Ale	6 Gallons	1.049	1.013	4.67	25.12	13.69 °L	404	2
Author: Vader ipa Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 1/28/2021 8:45 PM Notes:
English Porter	No Profile Selected	19 Litres	1.048	1.013	4.68	30.44	26.06 °L	404	0
Author: cserteGT3 Boil Size: 11.4 Litres Boil Time: 90 Boil Gravity: 1.08 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2020 6:05 AM Notes:
20190310-Kolsch	Kölsch	23 Litres	1.047	1.012	4.67	19.45	3.5 °L	404	0
Author: Team BSB 2018 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 76 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 13 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2019 1:56 AM Notes:
HBB* Californian Common	California Common	20 Litres	1.043	1.008	4.69	41.12	13.1 °L	404	1
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2020 9:36 AM Notes:
Kackalacky Kolsch	Kölsch	5.5 Gallons	1.046	1.011	4.61	32.89	4.42 °L	404	1
Author: Big_Sig Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 11.95 psi Creation Date: 7/11/2020 5:54 PM Notes:
All Day IPA Clone	American Pale Ale	25 Litres	1.044	1.008	4.62	32.68	6.24 °L	404	0
Author: luraskaberg Boil Size: 21.8 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 67 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 5/27/2020 6:02 AM Notes: Double pitch
Awesome Recipe	International Pale Lager	5 Gallons	1.048	1.012	4.71	20.08	5.02 °L	404	0
Author: Becky G Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/21/2020 12:14 PM Notes:
BBB Top Dad Stout	Dry Stout	19 Litres	1.049	1.014	4.65	19.12	35.14 °L	404	0
Author: Brewbearbrewery Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.98 bar Creation Date: 12/15/2019 2:11 PM Notes: Danstar London ESB yeastcake used. Add 1/4 profloc tablet 15 minutes before flame out Ferment @ 20.5c Take on Burton Bridge's Top dog stout by G.W Fathers Day 2020
Bitter Better 3	Best Bitter	21 Litres	1.047	1.012	4.59	35.09	12.43 °L	404	1
Author: Jaakko L. Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2019 2:54 PM Notes:
Blonde Ale	Blonde Ale	2 Gallons	1.046	1.011	4.64	27.85	4.79 °L	404	1
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2019 3:02 AM Notes:
German Pils 2019	German Pils	5.5 Gallons	1.047	1.012	4.61	31.63	3.09 °L	404	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/3/2019 4:40 PM Notes:
Ipa 01	English IPA	30 Litres	1.044	1.008	4.67	46.46	3.75 °L	404	0
Author: la cocina Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2019 2:03 PM Notes:
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