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Awesome Recipe

Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 76.5 liters (fermentor volume)
Pre Boil Size: 120 liters
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 248 calories (Per 330ml)
Carbs: 22 g (Per 330ml)

Created: Tuesday March 5th 2019

Original Gravity:

1.081

Final Gravity:

1.015

ABV (standard):

8.6%

IBU (tinseth):

104.1

SRM (morey):

7.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
23 kg	Belgian - Pale Ale23 kg Pale Ale	38	3.4	87.5%
1.90 kg	Belgian - Caramel Pils1.9 kg Caramel Pils	34	8	7.2%
1.40 kg	Belgian - Caramel Pils1.4 kg Caramel Pils	34	8	5.3%
26.30 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
200 g	Chinook200 g Chinook Hops	Leaf/Whole	13	Boil	60 min	77.4	50%
50 g	Amarillo50 g Amarillo Hops	Leaf/Whole	8.6	Boil	60 min	12.8	12.5%
150 g	Amarillo150 g Amarillo Hops	Leaf/Whole	8.6	Boil	10 min	13.92	37.5%
400 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
200 g	Chinook (Leaf/Whole) 200 g Chinook (Leaf/Whole) Hops	77.4	50%
200 g	Amarillo (Leaf/Whole) 200 g Amarillo (Leaf/Whole) Hops	26.72	50%
400 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 524 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

226

Views

Brews

Public: Yup, Shared
Last Updated: 2019-03-05 21:56 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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