Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Fruity Blonde	American Pale Ale	5 Gallons	1.052	1.009	5.61	34.01	4.41 °L	375	0
Author: Dunn & Sons Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/15/2020 10:59 PM Notes:
Boombastic Bohemian	Bohemian Pilsener	2.5 Gallons	1.051	1.013	4.92	37.53	3.73 °L	375	0
Author: Bad Tempered DC Boil Size: 4.81 Gallons Boil Time: 90 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 1.9 oz Creation Date: 6/18/2024 8:54 PM Notes:
Bocko Claus	Traditional Bock	100 Litres	15.202	4.729	5.69	17.07	44.44 °L	375	0
Author: Bor Yan Boil Size: 110.25 Litres Boil Time: 60 Boil Gravity: 14.6 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2023 8:38 PM Notes:
DBA Clone 1	Special/Best/Premium Bitter	5.5 Gallons	1.065	1.022	5.7	33.59	18.39 °L	375	1
Author: Curt Mcgeorge Boil Size: 7.32 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 78 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 5.1 oz Creation Date: 12/27/2022 4:55 AM Notes:
Brut Cologne	Kölsch	25 Litres	1.045	1.009	4.83	25.33	3.67 °L	375	0
Author: Yes Dear Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2022 10:10 AM Notes:
Letting Off Steam	American Pale Ale	104 Litres	1.05	1.012	4.9	39.85	8.81 °L	375	0
Author: Malghous Boil Size: 110 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2022 5:42 AM Notes:
APA	American Pale Ale	22 Litres	1.052	1.012	5.3	0	8.67 °L	375	0
Author: Gatvol Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.105 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2021 10:08 AM Notes:
Awesome Recipe	Cream Ale	12 Gallons	1.061	1.015	6.01	19.34	3.75 °L	375	0
Author: Jake Hutter Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2021 3:01 AM Notes:
Scottish Enlightenment Wee Heavy	Strong Scotch Ale	5.5 Gallons	1.09	1.024	8.77	24.3	26.32 °L	375	1
Author: cksparker Boil Size: 7.5 Gallons Boil Time: 120 Boil Gravity: 1.072 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2021 1:41 PM Notes:
Friar Tom ESB	Extra Special/Strong Bitter (ESB)	6 Gallons	1.054	1.016	4.99	42.36	9.12 °L	375	0
Author: Friar Tom Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2020 6:10 PM Notes:
American Pale Ale	American Pale Ale	22 Litres	1.043	1.011	4.2	125.76	4.8 °L	375	0
Author: clintos Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2017 9:42 PM Notes: The pocket homebrew handbook, page 143 - Chapter 4. American Pale Ale
Spassmacher Kolsch Recipe	Kölsch	11 Gallons	1.042	1.007	4.57	19.99	3.13 °L	375	0
Author: Lazy Dags Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2020 4:36 PM Notes: Single step infusion mash at 147F. To avoid oversparging, use a thinner mash (around 1.6 qt/lb) and adjust the sparge water accordingly. We split the 10 gallons into two 5.5 gallon batches. Used K-97 on one and BE-134 on the other. Fermented the BE-134 at room temp.
Covid 19	Cream Ale	26 Litres	1.052	1.012	5.27	19.72	3.34 °L	375	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2020 3:12 AM Notes:
Rooie	Scottish Light 60/-	16 Litres	1.077	1.019	7.55	19.6	11.78 °L	375	0
Author: Ninanotte Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2019 9:23 PM Notes:
Golden Bath Water	Special/Best/Premium Bitter	26 Litres	1.045	1.015	4.01	47.04	9.12 °L	375	0
Author: Malco Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.078 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 153.9 g Creation Date: 9/16/2019 1:22 PM Notes:
Victory Steam Biscuit	California Common Beer	5.5 Gallons	1.055	1.017	4.94	46.74	11.39 °L	375	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 8.6 oz Creation Date: 7/13/2019 9:05 PM Notes:
Byrombitter	American Pale Ale	21 Litres	1.055	1.011	5.75	54.92	8.57 °L	375	0
Author: Simon Taylor Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2019 4:23 PM Notes:
Teste 2 Receitas	Cream Ale	30 Litres	1.062	1.016	6.11	0	5.5 °L	375	0
Author: Boil Size: 38 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2018 9:26 PM Notes:
Speckled Heffer	Kölsch	5.5 Gallons	1.061	1.014	6.14	29.5	6.8 °L	375	0
Author: The Beerery Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 2.83 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2018 9:26 PM Notes:
Buzz Through Honey Blonde 06/06/19	Blonde Ale	244 Gallons	1.051	1.012	5.18	14.36	4.36 °L	375	0
Author: MenaceOne Boil Size: 273 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2017 2:11 AM Notes:
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