Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
On Aura Toujours Montreal	American Amber Ale	5.5 Gallons	1.055	1.012	5.56	36.63	13.87 °L	363	0
Author: _DEAN_ Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2020 4:55 AM Notes:
America Pale Ale	American Pale Ale	5.5 Gallons	1.057	1.014	5.59	25.99	7.4 °L	363	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2024 3:09 AM Notes:
Primeira De 2024	Cream Ale	20.8 Litres	1.052	1.009	5.58	59.31	3.6 °L	363	0
Author: Boil Size: 26.83 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 148.8 g Creation Date: 12/28/2023 3:36 PM Notes:
Roasted Treat	Standard/Ordinary Bitter	23 Litres	1.057	1.014	5.6	29.72	6.3 °L	363	1
Author: Alex Àlmeida Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2023 12:38 AM Notes:
Holiday Ale	Fruit Beer	18.9 Litres	1.055	1.012	5.58	15.71	19.8 °L	363	0
Author: Rob M Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2022 8:11 PM Notes:
St.ONE	Blonde Ale	20.8 Litres	1.056	1.013	5.56	46.79	7.25 °L	363	0
Author: Mamutek Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dme Priming Amount: 261.7 g Creation Date: 10/6/2022 5:32 PM Notes:
NUEVA	No Profile Selected	24 Litres	1.056	1.014	5.55	40.45	4.64 °L	363	0
Author: Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2021 11:44 AM Notes:
Festøl	Märzen	21 Litres	1.055	1.012	5.6	23.19	6.12 °L	363	0
Author: Endre Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2021 4:58 PM Notes:
Thanks Obama Honey Ale	American Pale Ale	5 Gallons	1.058	1.015	5.58	10.7	8.3 °L	363	0
Author: Dy Boil Size: 7.2 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 51.65 psi Creation Date: 3/4/2021 4:06 PM Notes: Honey Ale straight from the White House kitchen in 2012. Converted from extract to all grain.
Amber	Ordinary Bitter	20.8 Litres	1.055	1.013	5.6	0	3.46 °L	363	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2021 3:01 AM Notes:
Grapeshot	Saison	5 Gallons	1.061	1.018	5.59	24.29	5.1 °L	363	0
Author: AtivanHalen Boil Size: 3 Gallons Boil Time: 40 Boil Gravity: 1.101 Efficiency: 30 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2018 11:04 PM Notes: The amounts of black peppercorns and grapefruit zest are going to wind up being mostly eyeballed amounts. Will consider adding grapefruit juice in secondary as an alternative. -EDIT- Now that the recipe has been altered to match a 5-gallon batch, I will be much more precise with these measurements. Addtl'y, I'll be CRACKING THE PEPPERCORNS THIS TIME. Flaked wheat to make up ~11% of the total malt bill for head formation and haziness. I had formerly intended citra hops, rather than pacific jade, and may experiment with it at another time.
Rye Farmhouse Ale	Mixed-Style Beer	19 Litres	1.053	1.011	5.58	20.01	4.02 °L	363	0
Author: Markko Boil Size: 27.52 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: dextrose Priming Amount: 150.1 g Creation Date: 11/10/2020 2:54 PM Notes:
Sierra Nevada Clone	American IPA	5.5 Gallons	1.055	1.013	5.55	69.14	9.27 °L	363	0
Author: Boil Size: 6 Gallons Boil Time: 90 Boil Gravity: 1.051 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2020 9:01 PM Notes:
Summer Peach	Fruit Beer	5.5 Gallons	1.053	1.01	5.6	17.94	5.01 °L	363	0
Author: Boosh Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4oz Creation Date: 5/29/2020 10:42 PM Notes:
Gingerbread Christmas Wit	Spice, Herb, or Vegetable Beer	5 Gallons	1.056	1.013	5.59	17.68	4.14 °L	363	0
Author: Mags Boil Size: 6.1 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Honey Priming Amount: 5.9 oz Creation Date: 10/16/2019 1:15 PM Notes: BIAB - 7.1 Gallons of water to 171 degrees, add grain , mash at 163 degrees for 60 min, mashout at 168 degrees
Budvar	Czech Pale Lager	11 Gallons	1.053	1.011	5.58	40.6	5.47 °L	363	0
Author: CantSleepClownsWillEatMe Boil Size: 13 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 90 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2019 6:13 PM Notes:
Awesome Recipe	American IPA	20 Litres	1.055	1.012	5.55	51.46	5.2 °L	363	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2019 8:54 PM Notes:
Brut IPA	American IPA	50 Litres	1.053	1.011	5.59	51.52	3.71 °L	363	0
Author: johnxii Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 60 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/19/2019 8:59 PM Notes: 4g alfaamylas en stund in i mesh 4g amyloglukosidas i jäskärl 1055 og 50l i jäskärl Fg1000 ABV
NEIPA 1.0	English IPA	5 Litres	1.051	1.008	5.57	30.78	5.36 °L	363	1
Author: Brygga Tillsammans Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2019 2:05 PM Notes:
Awesome Recipe	American Pale Ale	25 Litres	1.055	1.012	5.6	45.91	11.86 °L	363	0
Author: angus.ford12@gmail.com Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 55 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2018 8:27 AM Notes:
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