Homebrew Beer Recipes

Page 10248 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Dorada	American Light Lager	20 Litres	1.045	1.009	4.79	14.3	5.63 °L	305	0
Author: Berna14 Boil Size: 11 Litres Boil Time: 90 Boil Gravity: 1.082 Efficiency: 59 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2021 10:22 PM Notes:
Czech Premium Pale Lager	Czech Premium Pale Lager	30 Litres	1.044	1.007	4.78	33.99	2.54 °L	305	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.35 bar Creation Date: 6/23/2024 4:47 AM Notes:
Townsville Beer Comp 2025 (Scottish Export)	Scottish Export	25 Litres	1.047	1.011	4.78	24.18	16.14 °L	305	0
Author: Doin_ma_best Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 65 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 137.6 g Creation Date: 6/29/2023 8:43 AM Notes:
Awesome Recipe	Blonde Ale	5.5 Gallons	1.045	1.009	4.77	20.21	3.74 °L	305	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 3/3/2023 7:27 PM Notes:
Red Apa II 01/2023	American IPA	25 Litres	1.049	1.012	4.87	68.98	22.53 °L	305	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 4.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 180.1 g Creation Date: 1/3/2023 9:10 PM Notes:
Olicana IPA	English IPA	25 Litres	1.044	1.008	4.77	42.18	25.85 °L	305	1
Author: Alecj Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 103.9 g Creation Date: 11/2/2022 2:26 PM Notes: 1/4 teaspoon per 500ml bottle
Tststs	American Light Lager	20.8 Litres	1.048	1.012	4.83	16.9	50 °L	305	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2022 3:03 PM Notes:
Todd's ESB (HomebrewHappyHour.com)	British Strong Ale	5.5 Gallons	1.052	1.015	4.8	34.01	17.17 °L	305	1
Author: william@bellavance.co Boil Size: 6.33 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2022 12:34 AM Notes:
Auntie McRed	Irish Red Ale	5.5 Gallons	1.05	1.013	4.81	22.67	12.55 °L	305	2
Author: Karissa & Robert Boil Size: 6.54 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 7.26 psi Creation Date: 10/11/2022 12:20 AM Notes: 65 F for 7 days 68 F for 7 days
Ooo Tipa	Specialty IPA: New England IPA	300 Litres	1.05	1.014	4.83	45.53	4.69 °L	305	0
Author: KatieMcB Boil Size: 306.95 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/29/2022 12:10 PM Notes:
Harvest Pale Ale	Strong Bitter	19 Litres	1.052	1.015	4.87	45.54	9.38 °L	305	0
Author: Boil Size: 23.6 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2018 8:57 PM Notes:
My Own Best Friend	No Profile Selected	180 Gallons	1.046	1.009	4.86	14.59	4.43 °L	305	0
Author: Boil Size: 170 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 89 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2020 4:20 PM Notes:
Simple Ale	Blonde Ale	20.8 Litres	1.052	1.016	4.8	15.15	5.74 °L	305	0
Author: Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2020 6:31 AM Notes:
Pilsen Con Miel	German Pilsner (Pils)	40 Litres	1.049	1.013	4.82	20.43	3.41 °L	305	0
Author: illambi Boil Size: 38 Litres Boil Time: 90 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2020 3:58 PM Notes:
Chunkster Ale	Blonde Ale	22 Litres	1.045	1.008	4.82	29.6	9.07 °L	305	0
Author: Stafo Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2020 9:59 AM Notes:
SBS 22nd Street Cream Ale (kit)	Cream Ale	5 Gallons	1.047	1.01	4.86	18.81	2.63 °L	305	0
Author: gr8fuldylan58@gmail.com Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 3/13/2020 9:04 PM Notes: One pound of flaked corn goes in with steeping grains not as "fermentables"
Clockwork Orange	Strong Bitter	5 Gallons	1.05	1.013	4.86	32.16	10.41 °L	305	1
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 30 psi Creation Date: 7/29/2019 1:45 PM Notes:
Dorada Pampeana 20 Litros ACT 26/9/17	British Golden Ale	21 Litres	1.049	1.012	4.8	25.5	5.08 °L	305	0
Author: browers Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 64 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2019 6:19 PM Notes:
Zeed Kolsch Fresh	Kölsch	20 Litres	1.045	1.008	4.86	27.76	8.82 °L	305	1
Author: José Carlos Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2019 6:32 PM Notes:
Pale Ale	Blonde Ale	5.5 Gallons	1.05	1.013	4.83	23.83	3.52 °L	305	0
Author: nerd19 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2019 9:56 PM Notes:
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