Smoked
|
No Profile Selected |
11 Gallons |
1.05 |
1.013 |
4.94 |
0 |
11.89 °L
|
305 |
0 |
|
|
Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/19/2021 12:53 AM |
Notes: |
|
Just Rye N Little Honey
|
No Profile Selected |
11 Gallons |
1.051 |
1.013 |
4.92 |
82.43 |
10.58 °L
|
305 |
0 |
|
|
Boil
Size: 13.19 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/22/2024 12:53 AM |
Notes: GRAIN BILL 21.2 Pounds
GRAIN TEMP 70 Fahrenheit
BATCH SIZE 11 Gallons
MASH TEMP 153 Fahrenheit
BOIL TIME 60 Minutes
System Variables
KETTLE SIZE 16 Gallons
TRUB 1 Gallons
BOILOFF RATE 1.25 Gallons/Hour
GRAIN ABSORPTION 0.045 Gallons/Pounds of grain
Output
TOTAL WATER NEEDED 14.20 Gallons Start @ 12.2 & add 2 Gal.
STRIKE WATER TEMP 159 Fahrenheit
TOTAL MASH VOLUME 15.90 Gallons
PREBOIL WORT 13.25 Gallons
POSTBOIL WORT 12.00 Gallons
INTO FERMENTER 11.00 Gallons |
|
Rocker
|
Light American Lager
|
5.5 Gallons |
1.051 |
1.013 |
4.93 |
17.39 |
6.83 °L
|
305 |
0 |
|
|
Boil
Size: 6.56 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 50 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/23/2023 6:32 PM |
Notes: |
|
Chocolate Milk Stout
|
Sweet Stout
|
5.5 Gallons |
1.054 |
1.016 |
4.92 |
22.07 |
39.65 °L
|
305 |
0 |
|
|
Boil
Size: 8.05 Gallons |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/25/2022 2:06 AM |
Notes: |
|
Devin's Itty Bitty Hunka-Chunka-Dunkel
|
Munich Dunkel
|
15 Gallons |
1.049 |
1.012 |
4.91 |
26.65 |
30.73 °L
|
305 |
0 |
|
|
Boil
Size: 18 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 52 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/23/2022 8:02 PM |
Notes: |
|
Dry Stout
|
Irish Stout
|
6.5 Gallons |
1.045 |
1.008 |
4.93 |
36.55 |
32.35 °L
|
305 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 81 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/15/2022 2:23 PM |
Notes: |
|
Estate Fresh Hop Pale 2022
|
American Pale Ale
|
6 Gallons |
1.048 |
1.01 |
4.94 |
43.63 |
6.2 °L
|
305 |
1 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 57 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dme |
Priming Amount: 6.1 |
Creation
Date: 8/16/2022 6:54 PM |
Notes: |
|
Zappa Delight
|
American IPA
|
12 Gallons |
1.046 |
1.009 |
4.94 |
52.24 |
4.13 °L
|
305 |
0 |
|
|
Boil
Size: 15 Gallons |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/29/2021 2:33 PM |
Notes: |
|
Pilot Batch - Best Bitter
|
No Profile Selected |
52 Litres |
1.046 |
1.009 |
4.92 |
24.08 |
11.49 °L
|
305 |
1 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.08 |
Efficiency: 80 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/24/2021 2:27 AM |
Notes: |
|
108 Stitches
|
Experimental Beer
|
5 Gallons |
1.046 |
1.009 |
4.95 |
17.79 |
7.2 °L
|
305 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 30 |
Boil Gravity: 1.077 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 1.5 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2021 3:33 PM |
Notes: |
|
Summer Wheat
|
American Wheat Beer
|
4.85 Gallons |
1.043 |
1.006 |
4.89 |
25.15 |
3.67 °L
|
305 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/2/2018 3:58 PM |
Notes: 4x Lemon Zest |
|
Amber Lager
|
Vienna Lager
|
5 Gallons |
1.048 |
1.011 |
4.89 |
31.46 |
10.77 °L
|
305 |
0 |
|
|
Boil
Size: 6.58 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 50 ° F |
Priming Method: dextrose |
Priming Amount: 4.9 oz |
Creation
Date: 9/17/2020 10:40 PM |
Notes: |
|
21 AMERICAN PORTER CACAO ULTIMATE
|
American Porter
|
550 Litres |
1.05 |
1.012 |
4.89 |
27.74 |
34.72 °L
|
305 |
0 |
|
|
Boil
Size: 600 Litres |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 68 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/9/2020 5:33 PM |
Notes: |
|
Grif Pale Ale
|
No Profile Selected |
1150 Litres |
1.05 |
1.012 |
4.92 |
0 |
3.39 °L
|
305 |
0 |
|
|
Boil
Size: 1250 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 81 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/10/2020 3:29 PM |
Notes: |
|
Cascadian Pils
|
German Pils
|
1.75 Gallons |
1.044 |
1.007 |
4.91 |
31.13 |
3.24 °L
|
305 |
1 |
|
Author:
|
|
|
|
Boil
Size: 2 Gallons |
Boil Time: 30 |
Boil Gravity: 1.039 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2020 5:47 PM |
Notes: |
|
Wheat Beer 4L
|
Weissbier
|
5 Litres |
1.05 |
1.013 |
4.89 |
11.92 |
5.83 °L
|
305 |
0 |
|
|
Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 35 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/10/2019 10:33 AM |
Notes: |
|
HM2
|
American Pale Ale
|
1000 Litres |
12.492 |
3.303 |
4.92 |
27.47 |
6.78 °L
|
305 |
0 |
|
|
Boil
Size: 1150 Litres |
Boil Time: 60 |
Boil Gravity: 10.9 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/6/2019 12:16 PM |
Notes: |
|
Simplu
|
No Profile Selected |
17 Litres |
1.045 |
1.007 |
4.94 |
19.16 |
7.63 °L
|
305 |
1 |
|
|
Boil
Size: 20 Litres |
Boil Time: 90 |
Boil Gravity: 1.036 |
Efficiency: 35 |
Mash Thickness: 3.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/5/2019 3:17 PM |
Notes: |
|
Leslie 's Pale Ale
|
Blonde Ale
|
5.25 Gallons |
1.051 |
1.014 |
4.89 |
24.92 |
4.39 °L
|
305 |
0 |
|
|
Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2019 11:22 PM |
Notes: |
|
Munich Helles
|
Munich Helles
|
6 Gallons |
1.049 |
1.012 |
4.88 |
24.1 |
7.6 °L
|
305 |
1 |
|
|
Boil
Size: 6.9 Gallons |
Boil Time: 30 |
Boil Gravity: 1.044 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 60 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/31/2019 6:14 PM |
Notes: |
|
|
|