|
Blue Moon Clone
|
Weissbier
|
15.5 Gallons |
1.05 |
1.01 |
5.34 |
8.87 |
4.9 °L
|
379 |
0 |
|
|
|
| Boil
Size: 16.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/19/2019 6:22 PM |
| Notes: |
|
|
Amber Lager (Anchor Steam Clone)
|
American Lager
|
5.5 Gallons |
1.049 |
1.009 |
5.3 |
34.3 |
9.15 °L
|
379 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2024 1:02 PM |
| Notes: |
|
|
Ky Common
|
Kentucky Common
|
5.5 Gallons |
1.049 |
1.009 |
5.27 |
23.75 |
8.44 °L
|
379 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: co2 |
Priming Amount: 25.29 psi |
Creation
Date: 10/30/2023 4:37 PM |
| Notes: |
|
|
ENGLISH IPA GENOA 1
|
English IPA
|
160 Litres |
1.052 |
1.012 |
5.29 |
0 |
13.02 °L
|
379 |
0 |
|
|
|
| Boil
Size: 170 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/16/2022 8:22 PM |
| Notes: |
|
|
Sorachi Hefeweizen
|
Weissbier
|
21 Litres |
1.051 |
1.011 |
5.26 |
15.99 |
3.56 °L
|
379 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 76 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/31/2021 11:29 PM |
| Notes: |
|
|
Single Hop Columbus
|
No Profile Selected |
72 Litres |
1.05 |
1.009 |
5.27 |
21.74 |
4.16 °L
|
379 |
0 |
|
|
|
| Boil
Size: 77 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 88 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/11/2021 7:11 PM |
| Notes: |
|
|
Irish Stout 2k21
|
Irish Stout
|
2.5 Gallons |
1.054 |
1.014 |
5.35 |
26.69 |
30.78 °L
|
379 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2021 10:04 PM |
| Notes: |
|
|
Mistic APA
|
American Pale Ale
|
21 Litres |
1.051 |
1.01 |
5.35 |
50.35 |
9.24 °L
|
379 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 137.6 g |
Creation
Date: 3/2/2020 1:07 PM |
| Notes: |
|
|
SIPA
|
American IPA
|
26.5 Litres |
1.049 |
1.009 |
5.25 |
68.1 |
9.04 °L
|
379 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 79 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: sucrose |
Priming Amount: 133.8 g |
Creation
Date: 2/27/2020 10:19 PM |
| Notes: |
|
|
Stef Premium Lager
|
International Pale Lager
|
20 Litres |
1.049 |
1.009 |
5.28 |
26.47 |
3.08 °L
|
379 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 11 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/19/2020 2:57 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
15 Gallons |
1.05 |
1.01 |
5.31 |
44.28 |
3.51 °L
|
379 |
0 |
|
|
|
| Boil
Size: 18 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 69 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/11/2017 2:21 AM |
| Notes: |
|
|
Plis IPA
|
No Profile Selected |
5.5 Gallons |
1.054 |
1.014 |
5.32 |
74.18 |
4.2 °L
|
379 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/13/2019 2:58 PM |
| Notes: |
|
|
Ale: Untested: ESB
|
Extra Special/Strong Bitter (ESB)
|
11 Gallons |
1.054 |
1.014 |
5.33 |
33.57 |
7.07 °L
|
379 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 73 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/29/2019 5:22 PM |
| Notes: |
|
|
AG39
|
Strong Bitter
|
21.5 Litres |
1.052 |
1.012 |
5.26 |
39.74 |
15.91 °L
|
379 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 70 |
Boil Gravity: 1.039 |
Efficiency: 69 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2019 11:32 AM |
| Notes: |
|
|
Jeffies Pale Ale
|
American Light Lager
|
100 Gallons |
1.05 |
1.009 |
5.31 |
30.29 |
5.75 °L
|
379 |
1 |
|
|
|
| Boil
Size: 120 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 71 |
Mash Thickness: 1.35 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/3/2019 7:00 AM |
| Notes: |
|
|
Chowdah
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.064 |
1.024 |
5.33 |
21.8 |
4.3 °L
|
379 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/9/2019 1:24 PM |
| Notes: |
|
|
THE BEER APA
|
American Pale Ale
|
10 Litres |
1.054 |
1.013 |
5.3 |
35.81 |
5.38 °L
|
379 |
0 |
|
|
|
| Boil
Size: 14 Litres |
Boil Time: 70 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/19/2019 2:59 PM |
| Notes: |
|
|
BB IRISH
|
Irish Red Ale
|
1600 Litres |
1.054 |
1.014 |
5.3 |
15.73 |
11.68 °L
|
379 |
0 |
|
|
|
| Boil
Size: 1750 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2019 5:53 PM |
| Notes: |
|
|
Twice As Rice
|
American Light Lager
|
980 Gallons |
11.972 |
1.98 |
5.32 |
29.13 |
2.63 °L
|
379 |
0 |
|
|
|
| Boil
Size: 1020 Gallons |
Boil Time: 75 |
Boil Gravity: 11.5 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/29/2018 11:35 PM |
| Notes: |
|
|
Mosaic - ABV 5.3%
|
American Pale Ale
|
2115 Litres |
1.05 |
1.009 |
5.3 |
0 |
0.36 °L
|
379 |
1 |
|
|
|
| Boil
Size: 1300 Litres |
Boil Time: 60 |
Boil Gravity: 1.081 |
Efficiency: 5 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/8/2018 9:53 AM |
| Notes: |
|
|
|
|