| Gose | Fruit Lambic | 5.25 Gallons | 1.051 | 1.012 | 5.07 | 2.6 | 3.27 °L | 334 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 6.5 Gallons | Boil Time: 60 | Boil Gravity: 1.047 | Efficiency: 70 | Mash Thickness: 1.5 | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: All Grain | Pitch Rate: 0.35 | Primary
                        Temp: N/A | Priming Method: N/A | Priming Amount: N/A | Creation
                        Date: 4/4/2021 4:21 PM |  
                | Notes: |  | 
    | Schwarzbier | Schwarzbier | 5 Gallons | 1.051 | 1.012 | 5.08 | 21.83 | 27.44 °L | 334 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 6.68 Gallons | Boil Time: 60 | Boil Gravity: 1.038 | Efficiency: 70 | Mash Thickness: 1.75 | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: All Grain | Pitch Rate: 0.35 | Primary
                        Temp: 72 ° F | Priming Method: co2 | Priming Amount: 12.98 psi | Creation
                        Date: 9/1/2024 4:00 AM |  
                | Notes: I'm using a spunding valve to pressure ferment at 15psi instead of the traditional lager fermentation method. |  | 
    | Altbier - Liam | No Profile Selected | 380 Litres | 11.892 | 2.455 | 5.03 | 0 | 13.14 °L | 334 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 420 Litres | Boil Time: 90 | Boil Gravity: 11.3 | Efficiency: 75 | Mash Thickness: 2.8 | Sugar
                        Scale: Plato |  
                | Brew
                        Method: All Grain | Pitch Rate: 0.35 | Primary
                        Temp: N/A | Priming Method: N/A | Priming Amount: N/A | Creation
                        Date: 7/25/2024 3:50 PM |  
                | Notes: |  | 
    | Helles Lager | Munich Helles | 5.5 Gallons | 1.045 | 1.007 | 5.07 | 29.18 | 3.01 °L | 334 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 6.54 Gallons | Boil Time: 60 | Boil Gravity: 1.038 | Efficiency: 70 | Mash Thickness: N/A | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: BIAB | Pitch Rate: 0.35 | Primary
                        Temp: 60 ° F | Priming Method: N/A | Priming Amount: N/A | Creation
                        Date: 2/19/2023 3:22 AM |  
                | Notes: I brewed today on 2/28. Gravity of 48. Will update as it starts fermenting |  | 
    | Mäders Pale Ale 130L | No Profile Selected | 130 Litres | 12.772 | 3.297 | 5.08 | 33.39 | 5.06 °L | 334 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 130 Litres | Boil Time: 30 | Boil Gravity: 12.8 | Efficiency: 65 | Mash Thickness: N/A | Sugar
                        Scale: Plato |  
                | Brew
                        Method: Extract | Pitch Rate: 0.35 | Primary
                        Temp: N/A | Priming Method: N/A | Priming Amount: N/A | Creation
                        Date: 1/9/2023 6:10 PM |  
                | Notes: |  | 
    | Vienna Lager Winter 2022/2023 | Vienna Lager | 5.5 Gallons | 1.046 | 1.008 | 5.07 | 24.07 | 9.88 °L | 334 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 7 Gallons | Boil Time: 40 | Boil Gravity: 1.036 | Efficiency: 68 | Mash Thickness: N/A | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: BIAB | Pitch Rate: 0.35 | Primary
                        Temp: N/A | Priming Method: N/A | Priming Amount: N/A | Creation
                        Date: 12/16/2022 7:47 PM |  
                | Notes: |  | 
    | Single Hop Pale Ale - Mosaic | American Pale Ale | 5.5 Gallons | 1.047 | 1.008 | 5.06 | 72.59 | 5.36 °L | 334 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 6.5 Gallons | Boil Time: 60 | Boil Gravity: 1.04 | Efficiency: 82 | Mash Thickness: 1.5 | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: All Grain | Pitch Rate: 0.35 | Primary
                        Temp: N/A | Priming Method: co2 | Priming Amount: N/A | Creation
                        Date: 12/8/2022 3:57 PM |  
                | Notes: Mash pH ~5.24 100% RO water
 20 min hop stand
 |  | 
    | Pepperpot Pilsner | Bohemian Pilsener | 15 Litres | 1.046 | 1.008 | 5.04 | 28.16 | 2.93 °L | 334 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 18 Litres | Boil Time: 60 | Boil Gravity: 1.039 | Efficiency: 75 | Mash Thickness: 3.13 | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: All Grain | Pitch Rate: 0.35 | Primary
                        Temp: 14 ° C | Priming Method: sucrose | Priming Amount: 83.3 g | Creation
                        Date: 10/15/2022 2:08 PM |  
                | Notes: |  | 
    | HAH Cream Ale | Cream Ale | 5.5 Gallons | 1.048 | 1.009 | 5.06 | 7.98 | 2.9 °L | 334 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 3 Gallons | Boil Time: 60 | Boil Gravity: 1.088 | Efficiency: 70 | Mash Thickness: N/A | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: BIAB | Pitch Rate: 0.35 | Primary
                        Temp: N/A | Priming Method: N/A | Priming Amount: N/A | Creation
                        Date: 9/15/2021 12:08 AM |  
                | Notes: I did this originally with spruce tips, 1 oz boil 1 oz in dryhops? I also did not use dextrose first time around, but probably will add it next time.
 |  | 
    | Proximity Pale | No Profile Selected | 5.5 Gallons | 1.052 | 1.013 | 5.1 | 0 | 3.86 °L | 334 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 7 Gallons | Boil Time: 60 | Boil Gravity: 1.041 | Efficiency: 70 | Mash Thickness: 1.5 | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: All Grain | Pitch Rate: 0.35 | Primary
                        Temp: N/A | Priming Method: N/A | Priming Amount: N/A | Creation
                        Date: 7/11/2021 12:36 AM |  
                | Notes: |  | 
    | Pale Ale #3 | American Pale Ale | 5.5 Gallons | 1.046 | 1.008 | 5.07 | 82.41 | 9.38 °L | 334 | 0 |  | 
    | 
            
                | 
                        
                            | Author: |  | KnuckleBuster Brew Werks |  |  
                | Boil
                        Size: 7.5 Gallons | Boil Time: 60 | Boil Gravity: 1.034 | Efficiency: 65 | Mash Thickness: 1.25 | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: All Grain | Pitch Rate: N/A | Primary
                        Temp: N/A | Priming Method: N/A | Priming Amount: N/A | Creation
                        Date: 1/11/2018 11:20 PM |  
                | Notes: |  | 
    | Dunkelweizen 1 | No Profile Selected | 5.5 Gallons | 1.05 | 1.012 | 5.08 | 21.19 | 22.13 °L | 334 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 7.5 Gallons | Boil Time: 60 | Boil Gravity: 1.04 | Efficiency: 70 | Mash Thickness: 2 | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: All Grain | Pitch Rate: 0.35 | Primary
                        Temp: N/A | Priming Method: co2 | Priming Amount: N/A | Creation
                        Date: 10/30/2020 2:12 AM |  
                | Notes: |  | 
    | Belgium Single Hop Session IPA | Belgian Pale Ale | 110 Litres | 1.043 | 1.004 | 5.07 | 25.24 | 4.82 °L | 334 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 115 Litres | Boil Time: 60 | Boil Gravity: 1.041 | Efficiency: 81 | Mash Thickness: 3 | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: All Grain | Pitch Rate: 0.35 | Primary
                        Temp: 23 ° C | Priming Method: co2 | Priming Amount: N/A | Creation
                        Date: 10/25/2020 6:37 AM |  
                | Notes: |  | 
    | Bodzás Bitter | No Profile Selected | 78 Litres | 1.052 | 1.013 | 5.08 | 0 | 6.89 °L | 334 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 95 Litres | Boil Time: 70 | Boil Gravity: 1.049 | Efficiency: 70 | Mash Thickness: N/A | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: BIAB | Pitch Rate: 0.35 | Primary
                        Temp: N/A | Priming Method: N/A | Priming Amount: N/A | Creation
                        Date: 6/3/2020 8:31 AM |  
                | Notes: |  | 
    | Blondie Test | Belgian Blond Ale | 20 Litres | 1.054 | 1.016 | 5.03 | 32.94 | 8.51 °L | 334 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 11.4 Litres | Boil Time: 60 | Boil Gravity: 1.095 | Efficiency: 70 | Mash Thickness: 3.14 | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: All Grain | Pitch Rate: 0.35 | Primary
                        Temp: N/A | Priming Method: sucrose | Priming Amount: 107.1 g | Creation
                        Date: 1/20/2020 9:31 AM |  
                | Notes: |  | 
    | Resolutions | American Pale Ale | 100 Gallons | 1.039 | 1 | 5.03 | 17.55 | 2.62 °L | 334 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 100 Gallons | Boil Time: 60 | Boil Gravity: 1.039 | Efficiency: 83 | Mash Thickness: 1.35 | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: All Grain | Pitch Rate: 0.35 | Primary
                        Temp: N/A | Priming Method: co2 | Priming Amount: N/A | Creation
                        Date: 1/12/2020 6:07 PM |  
                | Notes: |  | 
    | Witbier 5L | Witbier | 5 Litres | 1.051 | 1.012 | 5.06 | 21.34 | 4.38 °L | 334 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 10 Litres | Boil Time: 90 | Boil Gravity: 1.025 | Efficiency: 60 | Mash Thickness: N/A | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: Extract | Pitch Rate: 0.35 | Primary
                        Temp: N/A | Priming Method: N/A | Priming Amount: N/A | Creation
                        Date: 6/2/2019 9:20 AM |  
                | Notes: citrus zest 11g 5 min crushed coriander seed 2.5g 5 min
 dry chamomile flower 1g 5 min
 
 |  | 
    | Ležák | Bohemian Pilsener | 45 Litres | 1.052 | 1.013 | 5.1 | 33.14 | 7.09 °L | 334 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 58 Litres | Boil Time: 90 | Boil Gravity: 1.04 | Efficiency: 78 | Mash Thickness: N/A | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: Partial Mash | Pitch Rate: 0.35 | Primary
                        Temp: N/A | Priming Method: N/A | Priming Amount: N/A | Creation
                        Date: 5/5/2019 1:30 PM |  
                | Notes: |  | 
    | Belcino Pivo | American Pale Ale | 10 Litres | 1.047 | 1.009 | 5.1 | 32.86 | 6.4 °L | 334 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 15 Litres | Boil Time: 60 | Boil Gravity: 1.032 | Efficiency: 65 | Mash Thickness: 2.5 | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: All Grain | Pitch Rate: 0.5 | Primary
                        Temp: 18 ° C | Priming Method: N/A | Priming Amount: N/A | Creation
                        Date: 3/3/2019 10:27 PM |  
                | Notes: |  | 
    | Awesome Recipe | American Light Lager | 3 Gallons | 1.045 | 1.007 | 5.05 | 33.38 | 15.7 °L | 334 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 4.5 Gallons | Boil Time: 60 | Boil Gravity: 1.03 | Efficiency: 35 | Mash Thickness: 2 | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: All Grain | Pitch Rate: 0.35 | Primary
                        Temp: 75 ° F | Priming Method: N/A | Priming Amount: N/A | Creation
                        Date: 7/2/2018 12:15 AM |  
                | Notes: |  | 
    |  |  |