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Awesome Recipe

Method: Extract
Style: Specialty IPA: Black IPA
Boil Time: 60 min
Batch Size: 32 gallons (fermentor volume)
Pre Boil Size: 33.13 gallons
Post Boil Size: 31.88 gallons
Pre Boil Gravity: 1.078 (recipe based estimate)
Post Boil Gravity: 1.081 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 265 calories (Per 12oz)
Carbs: 25.1 g (Per 12oz)

Created: Saturday October 17th 2020

Original Gravity:

1.080

Final Gravity:

1.017

ABV (standard):

8.3%

IBU (tinseth):

62.7

SRM (morey):

37.6

Mash pH

n/a

Cost $

6.80

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
60 lb	Briess - Brewers Malt 2-Row60 lb Brewers Malt 2-Row		37	1.8	80%
3 lb	American - Caramel / Crystal 40L3 lb Caramel / Crystal 40L		34	40	4%
3 lb	American - Black Malt3 lb Black Malt		28	500	4%
6 lb	American - Roasted Barley6 lb Roasted Barley		33	300	8%
3 lb	Weyermann - Acidulated Malt3 lb Acidulated Malt	$ 1.08 / lb $ 3.24	27	3.4	4%
75 lbs / $ 3.24

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
6 oz	Centennial6 oz Centennial Hops		Pellet	10	Boil	60 min	27.81	25%
6 oz	Centennial6 oz Centennial Hops		Pellet	10	Boil	30 min	21.38	25%
6 oz	Cascade6 oz Cascade Hops	$ 0.30 / oz $ 1.78	Pellet	7	Boil	15 min	9.66	25%
6 oz	Cascade6 oz Cascade Hops	$ 0.30 / oz $ 1.78	Pellet	7	Boil	5 min	3.88	25%
24 oz / $ 3.56

Show Summary View

Amount	Variety	Cost	IBU	Bill %
12 oz	Centennial (Pellet)		49.19	50%
12 oz	Cascade (Pellet)	$ 0.30 / oz $ 3.56	13.54	50%
24 oz / $ 3.56

Yeast

Omega Yeast Labs - Voss Kveik OYL-061

Amount:	4 Each	Cost:
Attenuation (avg):	79%	Flocculation:	Medium
Optimum Temp:	68 - 98 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 820 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 2.25 Volumes

Target Water Profile

Berkley, Michigan

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

207

Views

Brews

Public: Yup, Shared
Last Updated: 2020-10-17 19:10 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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