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Awesome Recipe

265 calories 25.1 g 12 oz
Beer Stats
Method: Extract
Style: Specialty IPA: Black IPA
Boil Time: 60 min
Batch Size: 32 gallons (fermentor volume)
Pre Boil Size: 33.13 gallons
Post Boil Size: 31.88 gallons
Pre Boil Gravity: 1.078 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 265 calories (Per 12oz)
Carbs: 25.1 g (Per 12oz)
Created Saturday October 17th 2020
1.080
1.017
8.3%
62.7
37.6
n/a
6.80
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
60 lb Briess - Brewers Malt 2-Row60 lb Brewers Malt 2-Row 37 1.8 80%
3 lb American - Caramel / Crystal 40L3 lb Caramel / Crystal 40L 34 40 4%
3 lb American - Black Malt3 lb Black Malt 28 500 4%
6 lb American - Roasted Barley6 lb Roasted Barley 33 300 8%
3 lb Weyermann - Acidulated Malt3 lb Acidulated Malt 1.08 / lb
3.24
27 3.4 4%
75 lbs / 3.24
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
6 oz Centennial6 oz Centennial Hops Pellet 10 Boil 60 min 27.81 25%
6 oz Centennial6 oz Centennial Hops Pellet 10 Boil 30 min 21.38 25%
6 oz Cascade6 oz Cascade Hops 0.30 / oz
1.78
Pellet 7 Boil 15 min 9.66 25%
6 oz Cascade6 oz Cascade Hops 0.30 / oz
1.78
Pellet 7 Boil 5 min 3.88 25%
24 oz / 3.56
 
Yeast
Omega Yeast Labs - Voss Kveik OYL-061
Amount:
4 Each
Cost:
Attenuation (avg):
79%
Flocculation:
Medium
Optimum Temp:
68 - 98 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 820 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Berkley, Michigan
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Awesome Recipe" Specialty IPA: Black IPA beer recipe. Extract, ABV 8.33%, IBU 62.73, SRM 37.63, Fermentables: (Brewers Malt 2-Row, Caramel / Crystal 40L, Black Malt, Roasted Barley, Acidulated Malt) Hops: (Centennial, Cascade)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-10-17 19:10 UTC
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