|
Allagash Clone
|
Saison
|
3.5 Gallons |
1.059 |
1.013 |
6.11 |
40.99 |
13.4 °L
|
435 |
0 |
|
|
|
| Boil
Size: 5.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/9/2021 4:23 AM |
| Notes: |
|
|
Hazy Pale Ale 2
|
American Pale Ale
|
6 Gallons |
1.057 |
1.012 |
5.97 |
34.13 |
6.61 °L
|
435 |
1 |
|
|
|
| Boil
Size: 8.13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 62 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 72 ° F |
Priming Method: co2 |
Priming Amount: 10.22 psi |
Creation
Date: 7/13/2025 5:53 PM |
| Notes: |
|
|
Slurry Durry Amarillurry
|
Specialty IPA: New England IPA
|
22 Litres |
1.06 |
1.014 |
6.08 |
34.85 |
3.71 °L
|
435 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/13/2024 6:13 AM |
Notes: Using slurry from previous brew. Made starter.
Gonna split this into 2 batches.
One will be ginger beer, rack onto ginger tea and bits, about 1kg ginger. Fuck knows how that will go...
One will be with the dry hops.
I forgot this was in the fermenter haha
Didn't split it. Will do a separate ginger beer. |
|
|
RED IPA
|
Specialty IPA: Red IPA
|
24 Litres |
1.058 |
1.012 |
6 |
52.02 |
16.32 °L
|
435 |
1 |
|
|
|
| Boil
Size: 33.38 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 74 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.95 bar |
Creation
Date: 6/24/2024 6:49 AM |
| Notes: |
|
|
BDH
|
No Profile Selected |
963 Gallons |
15.012 |
3.899 |
6.02 |
0 |
3.63 °L
|
435 |
0 |
|
|
|
| Boil
Size: 1085 Gallons |
Boil Time: 60 |
Boil Gravity: 13.4 |
Efficiency: 84 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/18/2023 8:28 PM |
| Notes: |
|
|
Pseudo Fest
|
Märzen
|
5 Gallons |
1.058 |
1.012 |
6.03 |
23.82 |
9.47 °L
|
435 |
0 |
|
|
|
| Boil
Size: 7.79 Gallons |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/3/2023 10:11 PM |
| Notes: |
|
|
Something A Little More Interesting V2
|
American IPA
|
30 Gallons |
1.062 |
1.015 |
6.08 |
0 |
6.95 °L
|
435 |
0 |
|
|
|
| Boil
Size: 38 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2022 7:07 PM |
| Notes: |
|
|
Snatch The Pebble Pilsner
|
Classic American Pilsner
|
4 Gallons |
1.055 |
1.01 |
5.96 |
37.5 |
3.35 °L
|
435 |
1 |
|
|
|
| Boil
Size: 6.09 Gallons |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 64 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/28/2022 2:23 PM |
| Notes: |
|
|
Krafthylsan #13
|
American Pale Ale
|
30 Litres |
1.056 |
1.01 |
6 |
35.64 |
5.87 °L
|
435 |
0 |
|
|
|
| Boil
Size: 37 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: sucrose |
Priming Amount: 190.6 g |
Creation
Date: 2/10/2022 7:05 AM |
| Notes: |
|
|
Cookie IRA
|
Irish Red Ale
|
5.5 Gallons |
1.055 |
1.009 |
6.01 |
19.34 |
13.14 °L
|
435 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 71.2 ° F |
Priming Method: dextrose |
Priming Amount: 3.3 oz |
Creation
Date: 9/27/2021 9:25 AM |
| Notes: |
|
|
21 - CDA
|
Specialty IPA: Black IPA
|
10 Gallons |
1.063 |
1.016 |
6.08 |
65.45 |
42.33 °L
|
435 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/8/2018 6:16 PM |
| Notes: |
|
|
Lovely. Tonky, Milky.
|
Sweet Stout
|
45 Litres |
1.056 |
1.009 |
6.08 |
21.43 |
22.85 °L
|
435 |
0 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 180 |
Boil Gravity: 1.051 |
Efficiency: 80 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/27/2021 4:16 PM |
| Notes: |
|
|
It’s On You NEIPA
|
Specialty IPA: New England IPA
|
15 Gallons |
1.058 |
1.012 |
6 |
37.56 |
5.71 °L
|
435 |
0 |
|
|
|
| Boil
Size: 16 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/9/2020 11:32 AM |
| Notes: Thought we'd brew a single NEIPA but it came out a 7.5 double. OSG 1.067 fsg 1.010. Day 1 4 ounces of each day 3 4 ounces of each. Beer is delicious. Soo good. Big melon, pineapple and bubblegum. Coastal Haze and London ale 3 starter. Great combination of hops, who would have thought. |
|
|
Endless Summer
|
American Pale Ale
|
2.75 Gallons |
1.059 |
1.013 |
6.07 |
33.65 |
6.83 °L
|
435 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/23/2020 3:00 AM |
| Notes: |
|
|
Hyttesesong
|
Saison
|
23 Litres |
1.05 |
1.004 |
6.05 |
27.87 |
3.84 °L
|
435 |
1 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/5/2020 11:37 AM |
| Notes: |
|
|
BUT IPA
|
American IPA
|
23 Litres |
1.062 |
1.016 |
6.11 |
51.16 |
6.3 °L
|
435 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/2/2020 9:08 AM |
| Notes: |
|
|
Empress Saison
|
Saison
|
5 Gallons |
1.053 |
1.008 |
6.04 |
16.89 |
5.95 °L
|
435 |
0 |
|
|
|
| Boil
Size: 6.2 Gallons |
Boil Time: 75 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/12/2020 5:04 AM |
| Notes: |
|
|
Thor Arvid
|
American Light Lager
|
45 Litres |
1.057 |
1.011 |
6.05 |
50.72 |
8.82 °L
|
435 |
0 |
|
|
|
| Boil
Size: 47 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/27/2018 5:31 PM |
| Notes: |
|
|
Crap Ipa
|
American IPA
|
30 Litres |
1.056 |
1.01 |
6.05 |
0 |
3.94 °L
|
435 |
0 |
|
|
|
| Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/6/2018 4:04 PM |
| Notes: |
|
|
1st American Brown Ale
|
American Amber Ale
|
5.5 Gallons |
1.059 |
1.014 |
6.11 |
26.19 |
15.96 °L
|
435 |
0 |
|
|
|
| Boil
Size: 7.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/1/2018 9:11 PM |
| Notes: |
|
|
|
|