Homebrew Beer Recipes

Page 10041 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
SESSION IPA CITRA	Specialty IPA: White IPA	20 Litres	1.047	1.012	4.67	33.87	6.61 °L	356	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2022 4:59 PM Notes:
CML Grass Cutter	British Golden Ale	4.5 Litres	1.042	1.008	4.52	71.34	6.15 °L	356	1
Author: Obscure Boil Size: 10.62 Litres Boil Time: 60 Boil Gravity: 1.018 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2024 7:29 AM Notes:
Summer Ale	American Pale Ale	185 Gallons	1.045	1.011	4.54	17.15	3.41 °L	356	0
Author: Boil Size: 185 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.21 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2024 2:55 AM Notes:
Vienna Lager	Vienna Lager	5.5 Gallons	1.048	1.013	4.65	19.82	5.46 °L	356	0
Author: Dez86 Boil Size: 7.65 Gallons Boil Time: 90 Boil Gravity: 1.035 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2024 7:53 PM Notes:
Summer Serenity	Witbier	19 Litres	1.044	1.009	4.6	9.64	3.64 °L	356	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 101.7 g Creation Date: 1/27/2024 11:13 AM Notes:
Awesome Recipe	Light American Lager	5.5 Gallons	1.041	1.006	4.61	13.33	2.52 °L	356	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 10.69 psi Creation Date: 4/17/2023 7:47 PM Notes:
Light Weißbier Ala #1	Weizen/Weissbier	14 Litres	11.288	2.557	4.65	14.04	3.68 °L	356	0
Author: Williamchjacobs Boil Size: 17.5 Litres Boil Time: 60 Boil Gravity: 9.1 Efficiency: 60 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 123.2 g Creation Date: 3/11/2023 1:31 PM Notes: 37° mash in 45°C rest for 20 min. Decoction: 2 liter für 15 min. @ 66°C & 20 min @ 100°C. 55°C protein rest 10 min 2 liter Decoction for 20 min. 63°C maltose rest 45 min 72°C Saccharification rest 30 min. 60 min Boil Airate Wort before pitching Ferment in a bucket Initial fermentation 16 - 20° C Secondary Fermenation 1 week at 20° C & 2 weeks at 10°C
헤페바이젠	Weissbier	20.8 Litres	1.045	1.01	4.62	12.11	4.23 °L	356	0
Author: Robert Lee Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.082 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2023 4:30 AM Notes:
FF Blonde Ale	No Profile Selected	5 Gallons	1.044	1.009	4.62	35.7	5.52 °L	356	0
Author: David Desjardins Boil Size: 3.7 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: dextrose Priming Amount: N/A Creation Date: 6/25/2022 8:51 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.046	1.011	4.59	31.29	3.68 °L	356	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2022 3:42 PM Notes:
Medusa SMaSH Pale	American Pale Ale	5.5 Gallons	1.046	1.011	4.67	31.3	5.01 °L	356	0
Author: Marchesedrew Boil Size: 7.12 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2019 2:47 PM Notes:
Cobba Lager 1	Standard American Lager	5 Litres	1.043	1.007	4.68	15.79	3.41 °L	356	0
Author: b1oom Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2021 8:51 AM Notes:
Macedon Mash	International Pale Lager	25 Litres	1.042	1.007	4.54	11.29	3.67 °L	356	0
Author: Ozgib Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/7/2021 11:01 PM Notes:
SIPA	No Profile Selected	999.75 Gallons	1.043	1.008	4.55	38.46	2.7 °L	356	0
Author: Boil Size: 1038.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 88 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2021 4:22 PM Notes:
Mega Light	No Profile Selected	2000 Litres	1.039	1.005	4.52	6.2	3.68 °L	356	0
Author: Boil Size: 2300 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2021 8:58 AM Notes:
Zone 7 (Thousand) Best Bitter	Best Bitter	5.5 Gallons	1.047	1.011	4.66	35.7	10.91 °L	356	0
Author: BigPeteB Boil Size: 8.09 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 2.38 psi Creation Date: 9/19/2020 6:05 AM Notes: This started based on a clone of the Orange Brewery's SW2, from the well-known "Clone Beers" book. I tweaked it enough that I decided to just call it my own recipe. For next time: Try using Skagit Valley Malting - Pilot Pale
Big In Japa	American Pale Ale	20.8 Litres	1.045	1.01	4.57	20.92	6.54 °L	356	0
Author: Superant Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.081 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2020 8:12 PM Notes:
Travim	American Pale Ale	6 Gallons	1.047	1.011	4.69	29.77	6.95 °L	356	1
Author: Boil Size: 7 Gallons Boil Time: 30 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2020 8:06 PM Notes:
Schwarzbier	Schwarzbier	4.5 Gallons	1.048	1.013	4.56	24.87	19.21 °L	356	0
Author: chewyheel Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/23/2020 12:33 AM Notes: Missed OG by 5 points because I forgot to stir the mash. Added 12 ounces sugar at end of boil then 2 quarts water to get almost 5 gallons. OG ended up at 1.046. Shaken not stirred started using second generation of 1007 from previous batch with wort collected from this brew.
DDH Lager	Czech Premium Pale Lager	25 Litres	1.048	1.013	4.57	41.12	3.51 °L	356	2
Author: andrewpaulharrison Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/24/2019 1:29 PM Notes:
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