Extract Homebrew Beer Recipes

Page 1589 of our growing list of 30,000+ extract homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	American Porter	5.5 Gallons	1.085	1.017	9.58	48.33	33.92 °L	81	1
Author: Genus Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2025 11:56 PM Notes:
Best Bitter	Ordinary Bitter	20 Litres	1.045	1.011	4.44	23.99	5.03 °L	81	0
Author: Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.113 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2026 9:30 PM Notes:
Don't Haze Me BRO!	No Profile Selected	3.5 Gallons	1.084	1.021	8.25	22.55	5.46 °L	81	0
Author: J.Bird Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2026 8:41 PM Notes: 1) 4.3 gals Ft Collins tap water 2) Heat up to 150F 3) Steep grains 45 mins 4) Remove grain 5) Heat up to boil, add LME canisters 6) Once boil starts, add .15oz of HZH-107 (4G) 7)60 min boil 8) Stop boil, add whirlpool hops 9) Chill wort to ~80F 10) Sani fermy 11) Add wort to fermy, grab hydrometer sample, pitch yeast. 12) Ferment at ~65F 13) Dry hop at Day 8 14) Package at Day 10
Amber Ale Extract	American Amber Ale	22 Litres	1.04	1.01	3.98	0	12.11 °L	81	0
Author: Canadia Boil Size: 24.75 Litres Boil Time: 15 Boil Gravity: 1.038 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2026 10:40 AM Notes:
Sweet Stout	Sweet Stout	5 Gallons	1.068	1.023	5.93	32.02	32.14 °L	81	0
Author: Boil Size: 6.54 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2025 7:07 PM Notes:
Noria Alta Student Ale	No Profile Selected	75 Litres	1.041	1.01	4.03	40.01	3.98 °L	81	0
Author: Boil Size: 81.03 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2025 3:46 PM Notes:
WBBB	Best Bitter	20 Litres	1.049	1.011	5.02	35.61	15.92 °L	81	0
Author: Boil Size: 26.03 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2025 7:31 PM Notes: Kanel - 1-2 stänger Kummin - 20 liter, 1/4 to 1/2 teaspoon of crushed or cracked cumin seeds Nejlika - 1-2 efter fermentering Muskotnöt - 1/8 to 1/4 teaspoon of ground nutmeg per 20 liter
Ipa	American IPA	5.5 Gallons	1.056	1.011	5.9	49.71	6.64 °L	81	0
Author: Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 4.5 oz Creation Date: 10/15/2025 4:18 PM Notes:
APA	American Pale Ale	22 Litres	1.053	1.009	5.7	37.43	5.07 °L	81	0
Author: Boil Size: 28.05 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2025 9:06 PM Notes:
Us Goldings American Lager	American Lager	30 Litres	1.04	1.006	4.42	17.63	3.27 °L	81	0
Author: Boil Size: 35.93 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2025 8:00 PM Notes:
Devil Track	American Amber Ale	190 Gallons	1.062	1.015	6.08	0	10.82 °L	81	0
Author: efeely@brewhousefamily.com Boil Size: 210 Gallons Boil Time: 90 Boil Gravity: 1.056 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2025 1:38 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.026	1.006	2.55	0	3.17 °L	80	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2025 4:47 PM Notes:
Chocolate Hazelnut Porter By Jamil Zainasheff	Brown Porter	5 Gallons	1.074	1.023	6.7	32.77	45.23 °L	80	1
Author: carlmarxman Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2025 3:49 AM Notes:
Lady Liberty Ale	American Pale Ale	19 Litres	1.049	1.011	4.93	32.35	7.85 °L	80	0
Author: Stinger85 Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.077 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2026 6:36 AM Notes:
Awesome Recipe	Spice, Herb, or Vegetable Beer	6 Litres	1.106	1	13.86	0	0 °L	80	0
Author: Boil Size: 7.43 Litres Boil Time: 15 Boil Gravity: 1.085 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: sucrose Priming Amount: 51.3 g Creation Date: 9/12/2025 2:38 AM Notes:
Mexican Street Corn Beer	American Lager	5 Gallons	1.054	1.01	5.73	20.07	5.19 °L	80	2
Author: Jamper Brewer Boil Size: 6.28 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5 oz Creation Date: 2/1/2026 3:00 AM Notes:
사과 맥주	American Amber Ale	20 Litres	1.051	1.014	4.87	20.37	16.58 °L	80	0
Author: rladnrtn Boil Size: 25.82 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2025 12:56 PM Notes:
DME Saison	Belgian Pale Ale	1 Gallons	1.042	1.004	4.91	8.9	2.65 °L	79	0
Author: Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: dextrose Priming Amount: 1.3 oz Creation Date: 9/30/2025 8:44 PM Notes:
Ahmatti Pan0 #1	German Leichtbier	35 Litres	1.056	1.012	5.72	37.87	4.36 °L	79	1
Author: Boil Size: 42 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2025 2:14 PM Notes:
Hefe	Weissbier	5.8 Gallons	1.05	1.01	5.21	0	3.51 °L	79	0
Author: fiferaustin@gmail.com Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2025 9:37 PM Notes:
« First ‹ Previous 1585 1586 1587 1588 1589 1590 1591 1592 1593 Next › Last »							Page 1589 of 1,614 20 Recipes of 32,264