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2025 Black IPA

Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 173 calories (Per 12oz)
Carbs: 14.9 g (Per 12oz)

Created: Saturday December 13th 2025

Original Gravity:

1.053

Final Gravity:

1.009

ABV (standard):

5.8%

IBU (tinseth):

54.9

SRM (morey):

43.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6 lb	Great Lakes Malting - 2 Row Pale malt6 lb 2 Row Pale malt	38	3.5	57.1%
1 lb	German - CaraMunich I1 lb CaraMunich I	34	39	9.5%
1 lb	German - Carafa III1 lb Carafa III	32	535	9.5%
1 lb	Flaked Barley1 lb Flaked Barley	32	2.2	9.5%
0.50 lb	Briess - Rye Malt0.5 lb Rye Malt	36.8	3.7	4.8%
0.25 lb	Briess - Cherry Wood Smoked Malt0.25 lb Cherry Wood Smoked Malt	37	5	2.4%
0.25 lb	United Kingdom - Black Patent0.25 lb Black Patent	27	525	2.4%
0.50 lb	Brown Sugar0.5 lb Brown Sugar	45	15	4.8%
10.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Hops Direct - Cashmere1 oz Cashmere Hops	Pellet	8.3	Boil	60 min	28.99	2.6%
1 oz	Hops Direct - Cashmere1 oz Cashmere Hops	Pellet	8.3	Boil	15 min	14.39	2.6%
2 oz	Hops Direct - Cashmere2 oz Cashmere Hops	Pellet	8.3	Boil	5 min	11.56	5.3%
2 lb	Centennial2 lb Centennial Hops	Leaf/Whole	10	Aroma	0 min		84.2%
2 oz	Hops Direct - Cashmere2 oz Cashmere Hops	Pellet	8.3	Dry Hop	7 days		5.3%
38 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
6 oz	Hops Direct - Cashmere (Pellet)	54.94	15.8%
2 lb	Centennial (Leaf/Whole)		84.2%
38 oz / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 95 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 1.9 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2025-12-13 14:50 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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