Extract Homebrew Beer Recipes

Page 1592 of our growing list of 30,000+ extract homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
무알콜 APA #1	American Pale Ale	11 Litres	1.017	1.004	1.66	33.98	7.69 °L	54	0
Author: 취한보리 Boil Size: 19.37 Litres Boil Time: 60 Boil Gravity: 1.011 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2025 12:43 PM Notes: 1. 냉각 이후 pH 측정하여 4~5사이로 맞춘다. - 젖산 첨가 2. 드라이호핑은 냉장고에서 3일간 진행한다. 3. 드라이호핑 종료 후 젤라틴을 투여해서 2일간 냉장고에서 응고시킨다. 4. 1주일간 탄산화를 하며 탄산 볼륨은 2.5vol로 한다.
Hefeweizen	No Profile Selected	5 Litres	1.061	1.013	6.28	11.9	4.59 °L	54	0
Author: eemeli224@gmail.com Boil Size: 3 Litres Boil Time: 60 Boil Gravity: 1.102 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2025 5:34 PM Notes:
Awesome Recipe	American IPA	1.8 Gallons	1.025	1.006	2.45	0	12.56 °L	54	0
Author: Boil Size: 2.68 Gallons Boil Time: 35 Boil Gravity: 1.017 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2025 9:49 PM Notes:
Fresh Pressed Cider	No Profile Selected	6 Gallons	1.058	1.006	6.85	0	10.14 °L	54	0
Author: Tim Hamersly Boil Size: 6 Gallons Boil Time: N/A Boil Gravity: 1.058 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2025 9:55 PM Notes: Backsweeten by up to 10 points. Initial pH of 3.84. Oct 13 Pitch split 3 gal batches of AS-2 and AC-4 Oct 25 Backsweeten AC-4 by 0.006 points to a nice semi-dry. Leave AS-2 fully dry.
ExBEERimental Idaho 7	Blonde Ale	1.5 Gallons	1.057	1.014	5.64	14.98	2.92 °L	54	0
Author: fiferaustin@gmail.com Boil Size: 1.5 Gallons Boil Time: 20 Boil Gravity: 1.057 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: sucrose Priming Amount: 1.3 oz Creation Date: 11/3/2025 7:47 PM Notes: 2# DME, add water to 1.6 gallons. Heat until boil just begins. Turn off burner. Add hops and stir. Cover for a 20 minute hop stand. Cool to < 70°F. Transfer to a fermenting vessel and add 5.5 g of US 05. Ferment 10+ days. Transfer to keg. Boil 1.5 oz sugar in 1 cup water. Add to keg, stir and bottle.
Awesome Recipe	No Profile Selected	100 Litres	1.043	1.011	4.23	0	2.95 °L	54	0
Author: Boil Size: 105.7 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2025 6:39 PM Notes:
Awesome Recipe	Experimental Beer	11 Litres	1.103	1.026	10.1	9.44	5.99 °L	54	0
Author: Boil Size: 13.91 Litres Boil Time: 30 Boil Gravity: 1.081 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2025 5:32 PM Notes:
Spare	No Profile Selected	10 Litres	1.009	1.001	1.06	0	0.67 °L	54	0
Author: Boil Size: 15.68 Litres Boil Time: 60 Boil Gravity: 1.006 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2025 11:49 PM Notes:
Belgian Pale Ale	No Profile Selected	5.5 Gallons	1.06	1.006	7.11	38.22	6.45 °L	54	0
Author: Zoboomafoo Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2025 4:27 AM Notes:
Smoked Honey Maple Pale Ale	Blonde Ale	5 Gallons	1.068	1.01	7.58	5.73	32.68 °L	53	0
Author: Boil Size: 0.8 Gallons Boil Time: 60 Boil Gravity: 1.425 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2026 5:44 AM Notes:
APA Catía	Blonde Ale	30 Litres	1.051	1.013	5.04	38.23	6.25 °L	53	0
Author: Boil Size: 36.08 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2025 3:05 AM Notes:
Claymore	Scottish Heavy	5 Gallons	1.083	1.026	7.49	18.91	21.06 °L	53	0
Author: Allyn Kratz Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2026 5:01 AM Notes:
Indianapolis Cold Beer	English IPA	17 Litres	1.015	1.004	1.52	0	13.72 °L	53	0
Author: Boil Size: 22.68 Litres Boil Time: 60 Boil Gravity: 1.012 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2025 11:02 AM Notes:
Belgian Pale Ale	Belgian Pale Ale	5.5 Gallons	1.063	1.006	7.44	34.8	6.5 °L	53	2
Author: Zoboomafoo Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2025 4:59 AM Notes:
Mango Lager	Munich Helles	5 Gallons	1.044	1.007	4.9	13.14	3.9 °L	53	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2025 12:03 PM Notes:
Los Angeles Pale Ale (LAPA)	American Pale Ale	10.25 Gallons	1.052	1.012	5.22	21.45	2.73 °L	53	0
Author: Bro's. Brews Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.106 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2025 5:29 PM Notes:
Awesome Recipe	American Porter	5.5 Gallons	1.049	1.01	5.12	24.26	20.68 °L	53	0
Author: Rcai Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2025 5:59 AM Notes:
Awesome Recipe	Czech Pale Lager	400 Litres	1.055	1.014	5.46	0	4.11 °L	53	0
Author: TeoF Boil Size: 406 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2025 6:40 AM Notes:
Awesome Recipe	Spice, Herb, or Vegetable Beer	10 Litres	1.063	1.016	6.2	48.61	4.91 °L	52	0
Author: Boil Size: 15.77 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 72 g Creation Date: 12/2/2025 5:34 PM Notes:
La Casa Del árbol	Specialty IPA: New England IPA	13 Litres	1.067	1.013	7	35.52	4.21 °L	52	0
Author: ChuiN Boil Size: 15.06 Litres Boil Time: 20 Boil Gravity: 1.058 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.57 bar Creation Date: 12/21/2025 5:59 PM Notes:
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