Awesome Recipe Beer Recipe | Extract American Porter by Rcai | Brewer's Friend
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Awesome Recipe

160 calories 15 g 12 oz
Beer Stats
Method: Extract
Style: American Porter
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.089 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 160 calories (Per 12oz)
Carbs: 15 g (Per 12oz)
Created: Wednesday October 8th 2025
1.049
1.010
5.1%
24.3
20.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.25 kg Briess - DME Pale Ale2.25 kg DME Pale Ale 45 6 71.9%
2.25 kg / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
10 oz Briess - Dark Munich Malt 30L10 oz Dark Munich Malt 30L 36 30 9.1%
5 oz Blue Lake Milling - Rolled Barley5 oz Rolled Barley 32 1.7 4.5%
8 oz American - Chocolate8 oz Chocolate 29 350 7.2%
8 oz Caramel / Crystal 60L8 oz Caramel / Crystal 60L 34 60 7.2%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 60 min 24.26 66.7%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7 Boil 0 min 33.3%
1.50 oz / 0.00
 
Yeast
Lallemand - LALBREW® VOSS KVEIK ALE YEAST
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
77 - 104 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 89 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.75 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Awesome Recipe" American Porter beer recipe by Rcai. Extract, ABV 5.12%, IBU 24.26, SRM 20.68, Fermentables: (DME Pale Ale) Steeping Grains: (Dark Munich Malt 30L, Rolled Barley, Chocolate, Caramel / Crystal 60L) Hops: (Centennial, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2025-10-08 06:08 UTC
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