Extract Homebrew Beer Recipes

Page 1594 of our growing list of 30,000+ extract homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	20.8 Litres	1.042	1.011	4.15	0	4.07 °L	72	0
Author: JRB62 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.077 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2025 12:12 PM Notes:
Small IPA - 5 Gal	No Profile Selected	5.5 Gallons	1.016	1.004	1.64	28.6	1.93 °L	72	0
Author: Perfect Brewing Supply Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2025 9:07 PM Notes:
Plain Old Porter	American Porter	5 Gallons	1.067	1.017	6.58	31.44	37.89 °L	71	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.111 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: N/A Creation Date: 11/14/2025 10:38 PM Notes:
Kungaroo (current)	No Profile Selected	1000 Litres	1.051	1.012	5.2	52.48	8.32 °L	71	0
Author: Rhino Brewer Boil Size: 1100 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2026 4:44 PM Notes:
Kungaroo 2026	Standard/Ordinary Bitter	1000 Litres	1.057	1.013	5.74	36.55	6.58 °L	71	0
Author: Rhino Brewer Boil Size: 1100 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2026 4:30 PM Notes:
Mosaic 20-12-2025	Fruit Beer	20.8 Litres	1.024	1.006	2.38	84.16	2.17 °L	71	0
Author: ioak Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2025 6:27 PM Notes:
Cider	No Profile Selected	5.5 Gallons	1.017	1	2.2	0	0 °L	71	0
Author: meathead Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2026 7:41 PM Notes: about 1/14/26 peach passion fruit mangrove jack fermented 58-64 temp 2/05 keg
Mango Lager	Munich Helles	5 Gallons	1.044	1.007	4.9	13.14	3.9 °L	71	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2025 12:03 PM Notes:
Spare	No Profile Selected	10 Litres	1.009	1.001	1.06	0	0.67 °L	71	0
Author: Boil Size: 15.68 Litres Boil Time: 60 Boil Gravity: 1.006 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2025 11:49 PM Notes:
WCIPA	No Profile Selected	120 Litres	1.066	1.016	6.49	46.14	4.11 °L	71	0
Author: Boil Size: 140 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2025 1:40 PM Notes:
Mørk Materie 2	Imperial Stout	22 Litres	1.102	1.026	10.08	0	50 °L	71	0
Author: Jan Erik Johansen Boil Size: 22 Litres Boil Time: N/A Boil Gravity: 1.102 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 11/12/2025 12:25 PM Notes: 15 liter Fresh Wort Kit by Arendal bryggeri. Adding 5 liters of tap water for approx 1.070 original gravity. Adding dark malt extract for higher gravity and more flavor. Using AY3 yeast
RED Pale Ale	No Profile Selected	9 Gallons	1.055	1.014	5.44	68.82	19.49 °L	71	0
Author: Pjg194 Boil Size: 10.8 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2025 3:37 PM Notes:
GOOSE - HAZY GOLDEN ALE	Blonde Ale	1000 Litres	1.039	1.007	4.18	24.24	4.54 °L	71	0
Author: Boil Size: 1015.68 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2025 11:05 PM Notes:
Home Alone 3	American Pale Ale	24 Litres	1.032	1.006	3.41	36.99	5.87 °L	71	0
Author: Total Fire Bahn Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 64 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2025 6:23 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.016	1.003	1.73	0	3.44 °L	71	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2025 11:40 PM Notes:
Märzen 3gallon	Märzen	3 Gallons	1.05	1.01	5.3	0	13.54 °L	70	0
Author: Nickadeemis Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 45 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2026 9:51 PM Notes:
Face Plant DIPA	American IPA	6.5 Gallons	1.084	1.021	8.23	92.38	7.43 °L	70	0
Author: DLBoat52 Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 12.27 psi Creation Date: 1/16/2026 10:34 PM Notes:
American Craft Wheat	Weissbier	5 Gallons	1.044	1.01	4.54	8.73	3.55 °L	70	1
Author: Keith Bollwahn Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2026 10:50 PM Notes:
Lime Light Beer	International Pale Lager	10 Litres	1.052	1.01	5.54	36.11	3.91 °L	70	0
Author: Boil Size: 15.8 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: N/A Creation Date: 12/17/2025 2:38 AM Notes:
Awesome Recipe	Czech Pale Lager	400 Litres	1.055	1.014	5.46	0	4.11 °L	70	0
Author: TeoF Boil Size: 406 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2025 6:40 AM Notes:
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