|
APA
|
No Profile Selected |
5.5 Gallons |
1.063 |
1.016 |
6.19 |
49.53 |
7.05 °L
|
50 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.115 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/5/2025 2:33 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
250 Gallons |
1.057 |
1.014 |
5.56 |
0 |
4.97 °L
|
50 |
0 |
|
|
|
| Boil
Size: 247.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/7/2025 4:52 PM |
| Notes: |
|
|
Warbler Saison
|
No Profile Selected |
139.5 Gallons |
1.044 |
1.011 |
4.3 |
0 |
2.74 °L
|
50 |
0 |
|
|
|
| Boil
Size: 141.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 90 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2026 2:25 AM |
| Notes: |
|
|
Blonde Ale Gpeteada
|
Blonde Ale
|
140 Litres |
1.038 |
1.011 |
3.57 |
18.65 |
3.43 °L
|
50 |
0 |
|
|
|
| Boil
Size: 160 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/13/2026 2:42 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.057 |
1.014 |
5.69 |
22.17 |
17.48 °L
|
50 |
0 |
|
|
|
| Boil
Size: 7.01 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 16.9 oz |
Creation
Date: 11/10/2025 1:27 AM |
| Notes: |
|
|
Dirty Limerick Double Hazy Double IPA
|
American IPA
|
5.5 Gallons |
1.066 |
1.012 |
6.97 |
36.95 |
7.18 °L
|
50 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.12 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/4/2025 7:13 PM |
Notes: Strike water 4.2 gallons
Infusion 1.67 gallons
Drain 3.125 with lauter
Add 3.125 gallons
Drain 3.125 with lauter |
|
|
Amber Ale Extract
|
American Amber Ale
|
22 Litres |
1.04 |
1.01 |
3.98 |
0 |
12.11 °L
|
49 |
0 |
|
|
|
| Boil
Size: 24.75 Litres |
Boil Time: 15 |
Boil Gravity: 1.038 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/21/2026 10:40 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.015 |
1.004 |
1.45 |
0 |
13.27 °L
|
49 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/27/2025 12:04 AM |
| Notes: |
|
|
Perfect Barleywine
|
No Profile Selected |
5.5 Gallons |
1.105 |
1.033 |
9.55 |
32.61 |
6.97 °L
|
49 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.193 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/11/2026 6:58 PM |
| Notes: |
|
|
Munich Dunkel
|
Dunkles Bock
|
5 Gallons |
1.077 |
1.014 |
8.24 |
28.36 |
19.27 °L
|
49 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.128 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: co2 |
Priming Amount: 12.27 psi |
Creation
Date: 1/11/2026 12:15 AM |
| Notes: |
|
|
Dry Mead
|
Dry Mead
|
6 Gallons |
1.095 |
1.005 |
11.85 |
0 |
21.83 °L
|
49 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: N/A |
Boil Gravity: 1.095 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 1.25 |
Primary
Temp: 63 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2026 11:48 PM |
Notes: De-Gas at each Fermaid O Addition
Check PH after 24-48 hours. if its below 3.2 add 1/4 tsp chalk.
Age 5 months
Primary for 4 weeks.
Boil bag of chips for 10 minutes to sanitize everything before adding it to keg. Add Stir plate magnet in there for weight.
Add chips before transferring on top
Pull chips out on day 4
Package on last day possible but let it stand for as long as possible.
|
|
|
Lisopylka Legion Lager LLL
|
International Pale Lager
|
450 Litres |
11.557 |
2.383 |
4.88 |
22.03 |
3.29 °L
|
49 |
0 |
|
|
|
| Boil
Size: 500 Litres |
Boil Time: 70 |
Boil Gravity: 11.1 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2026 3:33 PM |
| Notes: |
|
|
K
|
No Profile Selected |
20.8 Litres |
1.017 |
1.004 |
1.65 |
0 |
2.63 °L
|
49 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2025 2:28 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
11 Litres |
1.131 |
1.002 |
16.92 |
0 |
0 °L
|
49 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.127 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2025 8:13 PM |
| Notes: |
|
|
Dark Night Russian Imperial Stout
|
Russian Imperial Stout (RIS) |
5.5 Gallons |
1.105 |
1.026 |
10.32 |
102.05 |
50 °L
|
49 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 1.0 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/28/2025 11:10 PM |
| Notes: |
|
|
#3
|
American Pale Ale
|
11.5 Gallons |
1.06 |
1.015 |
5.95 |
32.5 |
5.15 °L
|
49 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.093 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/17/2025 2:58 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
20.8 Litres |
1.017 |
1.004 |
1.66 |
0 |
2.17 °L
|
49 |
0 |
|
|
|
| Boil
Size: 20.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.017 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/15/2025 1:16 AM |
| Notes: |
|
|
Poconos Brew
|
No Profile Selected |
5 Gallons |
1.055 |
1.014 |
5.4 |
48.1 |
9.91 °L
|
49 |
0 |
|
|
|
| Boil
Size: 6.76 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/28/2025 1:46 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
0.5 Gallons |
1.052 |
1.012 |
5.15 |
25.26 |
7.56 °L
|
49 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.013 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/25/2025 11:50 AM |
| Notes: |
|
|
Maxtoberfest
|
No Profile Selected |
5 Gallons |
1.051 |
1.011 |
5.34 |
26 |
14.47 °L
|
49 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.102 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/6/2025 7:57 PM |
| Notes: |
|
|
|
|