Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Orangeypuss	American Pale Ale	20 Litres	1.056	1.01	6.05	65.32	4.08 °L	110	0
Author: Boil Size: 12 Litres Boil Time: 90 Boil Gravity: 1.013 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2026 10:00 PM Notes: Mash started @71 dcg, went down to 68dcg. 45 min stew 90 min sitting at 99-100 dc boil following hop schedule. Fermentables added last 20 mins with flame off. Cooled in trug surrounded by ice, whirlpooled hops. Added to fermenter at 26 Deg cel, half pack as starter the rest pitched. Reading of 10.54.
Smoked Pumpkin Ale	Spice, Herb, or Vegetable Beer	2.5 Gallons	1.049	1.009	5.18	7.62	13.5 °L	110	0
Author: Boil Size: 3.63 Gallons Boil Time: 45 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 1.7 oz Creation Date: 9/22/2025 1:13 PM Notes:
Czech Dark Lager (all Bohem Dark Malt	No Profile Selected	20 Litres	1.054	1.014	5.35	20.41	8.6 °L	110	0
Author: Boil Size: 25.73 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2025 3:24 PM Notes:
Pauls Pale	No Profile Selected	125 Litres	1.041	1.009	4.15	33.67	3.06 °L	110	0
Author: Lazy Goat Brewery Boil Size: 133.93 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 18.5 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 10/6/2025 6:16 PM Notes:
Demo	No Profile Selected	120 Litres	1.037	1.009	3.63	0	4.63 °L	110	0
Author: Boil Size: 140 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2025 1:26 AM Notes:
Sticky Toffee Pudding	No Profile Selected	5.5 Gallons	1.074	1.02	7.04	0	26.88 °L	110	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.135 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2026 4:06 PM Notes:
Lady Liberty Ale	American Pale Ale	19 Litres	1.049	1.011	4.93	32.35	7.85 °L	110	0
Author: Stinger85 Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.077 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2026 6:36 AM Notes:
Indianapolis Cold Beer	English IPA	17 Litres	1.015	1.004	1.52	0	13.72 °L	109	0
Author: Boil Size: 22.68 Litres Boil Time: 60 Boil Gravity: 1.012 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2025 11:02 AM Notes:
山椒ホワイト	Witbier	500 Litres	1.048	1.012	4.68	9.08	3.36 °L	109	0
Author: Boil Size: 500 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2026 2:04 AM Notes:
Karen's Chai Inspired Light Ale	Light American Lager	5.5 Gallons	1.089	1.024	8.51	0	50 °L	109	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.163 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 30 psi Creation Date: 5/15/2026 4:42 AM Notes:
Imperial Stout - Keith's Barrel Project	Imperial Stout	9 Gallons	1.109	1.014	12.49	84.19	50 °L	109	0
Author: Boil Size: 10.21 Gallons Boil Time: 60 Boil Gravity: 1.1 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2026 6:53 PM Notes: water notes for 9 gal batch: - 12 gal water needed (164 strike temp) - total mash volume of 14.95 gal - preboil = 10.5 gal - postboil = 9.25 - fermentor = 9
Gold Ale	British Golden Ale	15 Litres	1.049	1.012	4.83	27.24	4.71 °L	109	0
Author: Boil Size: 18.14 Litres Boil Time: 30 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2026 4:27 PM Notes:
Summer Lass 25L	Witbier	25 Litres	1.044	1.008	4.77	16.88	3.51 °L	109	0
Author: Boil Size: 31.08 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2026 9:32 AM Notes:
Stone & Wood	American Pale Ale	5 Litres	1.05	1.009	5.38	23.26	3.45 °L	109	0
Author: Boil Size: 2.5 Litres Boil Time: 30 Boil Gravity: 1.1 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2026 11:11 AM Notes: Started fermenting 09/04
Awesome Recipe	No Profile Selected	5.5 Gallons	1.063	1.016	6.2	0	4.44 °L	109	0
Author: gr8fuldylan58@gmail.com Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2025 10:28 PM Notes:
APA	American Pale Ale	22 Litres	1.053	1.009	5.7	37.43	5.07 °L	109	0
Author: Boil Size: 28.05 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2025 9:06 PM Notes:
IPAnsestral	No Profile Selected	60 Litres	1.058	1.015	5.75	72.21	10.29 °L	109	0
Author: Boil Size: 60 Litres Boil Time: 90 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2025 5:58 PM Notes:
Awesome Recipe	American Light Lager	17 Litres	1.031	1.008	3.03	9.08	2.99 °L	109	0
Author: Boil Size: 22.78 Litres Boil Time: 60 Boil Gravity: 1.023 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: sucrose Priming Amount: 119.6 g Creation Date: 7/16/2025 3:27 AM Notes:
Recept AMB IPA	American IPA	100 Litres	1.06	1.015	5.87	39.33	4.91 °L	108	0
Author: Boil Size: 108.41 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2025 1:09 PM Notes:
Blind Pig Clone	American IPA	5.5 Gallons	1.07	1.015	7.21	127.99	6.4 °L	108	0
Author: JamesSt Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 71 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2025 5:41 AM Notes:
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