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Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.73 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Post Boil Gravity: 1.068 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 227 calories (Per 12oz)
Carbs: 25.6 g (Per 12oz)

Created: Monday September 15th 2025

Chinook IPA

by bike2brew

OG: 1.067 FG: 1.017 ABV: 6.6% IBU: 59

Calypso IPA

OG: 1.065 FG: 1.012 ABV: 7.0% IBU: 58

American IPA

OG: 1.060 FG: 1.015 ABV: 6.0% IBU: 63

Original Gravity:

1.068

Final Gravity:

1.020

ABV (standard):

6.2%

IBU (tinseth):

70.1

SRM (morey):

7.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6 lb	American - Pilsner6 lb Pilsner	37	1.8	44.4%
3 lb	American - Pale Ale3 lb Pale Ale	37	3.5	22.2%
3 lb	Munich - Light 10L3 lb Munich - Light 10L	33	10	22.2%
12 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
1 lb	Extra Pale Malt1 lb Extra Pale Malt	33	1.8	7.4%
0.50 lb	American - Wheat0.5 lb Wheat	38	1.8	3.7%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Centennial1 oz Centennial Hops	Pellet	10	Boil	60 min	37.89	11.1%
0.50 oz	Galaxy0.5 oz Galaxy Hops	Pellet	14.25	Boil	20 min	16.35	5.6%
1 oz	Citra1 oz Citra Hops	Pellet	11	Boil	5 min	8.31	11.1%
1 oz	Centennial1 oz Centennial Hops	Pellet	10	Boil	5 min	7.55	11.1%
2 oz	Citra2 oz Citra Hops	Pellet	11	Aroma	0 min		22.2%
0.50 oz	Galaxy0.5 oz Galaxy Hops	Pellet	14.25	Aroma	0 min		5.6%
2 oz	Citra2 oz Citra Hops	Pellet	11	Dry Hop	4 days		22.2%
1 oz	Galaxy1 oz Galaxy Hops	Pellet	14.25	Dry Hop	4 days		11.1%
9 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	Centennial (Pellet)	45.44	22.2%
2 oz	Galaxy (Pellet)	16.35	22.3%
5 oz	Citra (Pellet) 4.9999999885628 oz Citra (Pellet) Hops	8.31	55.5%
9 oz / $ 0.00

Yeast

Wyeast - English Special Bitter 1768

Amount:	1 Each	Cost:
Attenuation (avg):	70%	Flocculation:	High
Optimum Temp:	64 - 72 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 110 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2025-09-15 14:46 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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