|
Light Amber Ale
|
No Profile Selected |
1.75 Gallons |
1.044 |
1.011 |
4.38 |
25.31 |
15.17 °L
|
44 |
0 |
|
|
|
| Boil
Size: 3.26 Gallons |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/3/2025 1:47 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
8.5 Litres |
1.064 |
1.014 |
6.52 |
0 |
4.13 °L
|
44 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 63 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/3/2025 8:33 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
3200 Litres |
18.531 |
4.86 |
7.53 |
20.16 |
4.42 °L
|
44 |
0 |
|
|
|
| Boil
Size: 3500 Litres |
Boil Time: 30 |
Boil Gravity: 17 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/11/2025 11:35 AM |
| Notes: |
|
|
Quick And Dirty
|
American IPA
|
8.5 Litres |
1.053 |
1.013 |
5.22 |
51.76 |
5.04 °L
|
43 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2025 6:16 AM |
| Notes: |
|
|
The EJ
|
American IPA
|
11 Gallons |
1.06 |
1.015 |
5.92 |
69.47 |
26.99 °L
|
43 |
0 |
|
|
|
| Boil
Size: 13.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/30/2025 5:21 PM |
| Notes: |
|
|
Testing
|
No Profile Selected |
5.5 Gallons |
1.004 |
1.001 |
0.41 |
0 |
9.36 °L
|
43 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.008 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/28/2025 3:18 AM |
| Notes: |
|
|
Polish Ale
|
American IPA
|
10 Litres |
14.958 |
2.961 |
6.48 |
38.33 |
6.85 °L
|
43 |
0 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 12.6 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/23/2025 2:59 PM |
| Notes: |
|
|
IPA
|
No Profile Selected |
465 Gallons |
1.051 |
1.013 |
5.07 |
0 |
21.63 °L
|
42 |
0 |
|
|
|
| Boil
Size: 511 Gallons |
Boil Time: 105 |
Boil Gravity: 1.047 |
Efficiency: 92 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/28/2025 10:48 PM |
| Notes: |
|
|
RGR - Kolsch / Light Ale
|
Kölsch
|
170 Gallons |
1.05 |
1.01 |
5.23 |
13.14 |
3.06 °L
|
42 |
0 |
|
|
|
| Boil
Size: 200 Gallons |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/4/2025 4:34 PM |
| Notes: |
|
|
Spellbound Spiced Ale
|
Märzen
|
5 Gallons |
1.058 |
1.011 |
6.21 |
21.24 |
9.47 °L
|
42 |
1 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/5/2025 2:28 PM |
Notes: Smooth, malty caramel base with bready Munich richness.
Spices warm but balanced — cinnamon forward with gentle nutmeg/clove.
Medium body, clean amber finish, perfect fall beer.
|
|
|
Blackberry Cider
|
No Profile Selected |
5.5 Gallons |
1.05 |
1.015 |
4.55 |
0 |
6.5 °L
|
42 |
1 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.091 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/10/2025 10:54 PM |
| Notes: |
|
|
New Lager 9/25/25
|
Classic American Pilsner
|
5 Gallons |
1.04 |
1.007 |
4.33 |
9.39 |
2.55 °L
|
42 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 53 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/25/2025 10:08 PM |
| Notes: |
|
|
Mazapan Porter
|
Brown Porter
|
5.5 Gallons |
1.05 |
1.009 |
5.27 |
14.63 |
44.44 °L
|
41 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.091 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/23/2025 7:33 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
17 Gallons |
1.124 |
1 |
16.21 |
0 |
5.7 °L
|
41 |
0 |
|
|
|
| Boil
Size: 30 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/6/2025 12:05 PM |
| Notes: |
|
|
Oatmeal Stout For 2025 Oktoberfest
|
Oatmeal Stout
|
5.5 Gallons |
1.048 |
1.012 |
4.72 |
25.58 |
37.27 °L
|
41 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.088 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/31/2025 7:13 PM |
| Notes: |
|
|
Awesome Recipe
|
American Stout
|
2.5 Gallons |
1.072 |
1.02 |
6.76 |
34.54 |
27.06 °L
|
41 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 30 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/4/2025 5:16 PM |
| Notes: |
|
|
Red Ale Time
|
Irish Red Ale
|
5 Gallons |
1.061 |
1.015 |
5.99 |
15.09 |
16.79 °L
|
41 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.101 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2025 1:18 PM |
| Notes: First time using dried malt extract. I viewed ways to mix it into the wort/brew water. I came up with my own method. 8 gallon brew kettle. 4 gallons of tap water hot water. Add slowly using an immersion blender as you add the malt. worked like a charm.. All mixed in in under 10 minutes. |
|
|
ChCh Pale Ale Ver.17
|
American Pale Ale
|
24.5 Litres |
1.056 |
1.011 |
5.93 |
0 |
4.44 °L
|
41 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 30 |
Boil Gravity: 1.12 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 21.5 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/12/2025 6:04 AM |
| Notes: |
|
|
IPA
|
American IPA
|
5.5 Gallons |
1.068 |
1.012 |
7.39 |
69.01 |
5.24 °L
|
41 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/16/2025 7:24 PM |
| Notes: |
|
|
SCM_3D
|
American IPA
|
6 Litres |
1.061 |
1.015 |
5.99 |
27.95 |
4.67 °L
|
41 |
0 |
|
|
|
| Boil
Size: 7.5 Litres |
Boil Time: 30 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2025 4:53 PM |
| Notes: |
|
|
|
|
