Extract Homebrew Beer Recipes

Page 1577 of our growing list of 30,000+ extract homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	10 Litres	1.055	1.01	5.93	30.33	3.74 °L	135	0
Author: Boil Size: 15.81 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2025 6:35 PM Notes:
Awesome Recipe	No Profile Selected	4 Litres	1.048	1	6.3	0	0 °L	135	0
Author: Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.011 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2025 4:40 PM Notes:
1 Gallon English Porter	Brown Porter	4.5 Litres	1.059	1.012	6.21	4.6	38.46 °L	135	0
Author: YWAMer Boil Size: 5 Litres Boil Time: 45 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 66 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2025 8:35 AM Notes: Modified off-the-shelf gallon kit from American Brewmaster. Swapped light for dry amber malt and changed hops from Kent Golding to Fuggle 3%. Dry pitched yeast at 75 degrees. Brewed 30 November 2025
Partigyle Quad/Table	Belgian Dark Strong Ale	80 Gallons	1.067	1.015	6.9	0	29.83 °L	134	0
Author: maultenederale Boil Size: 90 Gallons Boil Time: 90 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2026 8:50 PM Notes:
2025 Black IPA	American IPA	5.5 Gallons	1.053	1.009	5.76	54.93	43.02 °L	134	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2025 2:47 PM Notes:
Awesome Recipe	No Profile Selected	9 Gallons	1.055	1.015	5.23	28.87	26.68 °L	134	0
Author: Boil Size: 10.61 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2025 9:03 PM Notes:
Pale Ale Miam	Blonde Ale	5.5 Gallons	1.043	1.011	4.28	9.31	5.62 °L	134	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 10/22/2025 12:31 PM Notes:
Smoked Manuka	No Profile Selected	25 Litres	1.079	1.02	7.75	0	4.1 °L	134	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.098 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2025 8:46 PM Notes:
Spruce Tip IPA	American IPA	21 Litres	1.066	1.016	6.48	13.94	26.25 °L	134	1
Author: Raklar Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.126 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2025 10:04 PM Notes: Screwed up the grain and added the roast barely from my cherry recipe to the grain bill, so iwll be more or a "red" ipa. strong spruce tip flavour after boil, but faded during fermentation... might need more spruce tips.
2L AG Starter	No Profile Selected	2 Litres	1.048	1.012	4.68	0	3.7 °L	134	0
Author: andrewpaulharrison Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.012 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/8/2025 1:09 PM Notes:
Awesome Recipe	Kölsch	5 Gallons	1.066	1.015	6.69	35.67	7.14 °L	134	0
Author: CStones Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.024 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2025 8:29 PM Notes:
Carboys From Hell	American Pale Ale	21 Litres	1.043	1.011	4.19	38.05	5.14 °L	133	0
Author: Total Fire Bahn Boil Size: 26.88 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2025 11:29 PM Notes:
Honey Brün	No Profile Selected	5 Gallons	1.018	1.003	1.88	0	11.54 °L	133	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.018 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2025 9:23 PM Notes:
Awesome Recipe	No Profile Selected	30 Gallons	1.117	1	15.31	0	5.48 °L	133	0
Author: EbbandFlow Boil Size: 35 Gallons Boil Time: 60 Boil Gravity: 1.1 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2025 2:41 PM Notes:
Oatmeal Stout	Oatmeal Stout	2.5 Gallons	1.062	1.016	6.13	26.91	39.94 °L	133	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2025 9:57 PM Notes:
Strong Pale	American IPA	45 Litres	1.053	1.011	5.55	49.48	5.64 °L	133	0
Author: Boil Size: 51.2 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2025 6:36 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.042	1.011	4.13	0	3.37 °L	133	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2025 2:57 AM Notes:
DME Wheat Ale	Saison	4 Gallons	1.041	1.012	3.82	30.31	5.18 °L	132	1
Author: Neidigbräu Boil Size: 4.68 Gallons Boil Time: 30 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2025 2:16 AM Notes:
Manchester Bitter	Best Bitter	21 Litres	1.046	1.012	4.39	27.18	5.36 °L	132	0
Author: Ben Golding Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.088 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2025 1:07 AM Notes: This is based on some information we got from James, one of the brewers at Stomping Ground brewery in Abbotsford, Vic about their (outstanding) Manchester Bitter. It in turn, is based on Marble Brewing's Best Bitter.
Awesome Recipe	American IPA	5 Litres	1.07	1.025	5.98	0	5.49 °L	132	0
Author: Boil Size: 10.7 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2025 1:14 PM Notes:
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