Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	320 Litres	1.054	1.013	5.3	0	6.96 °L	129	0
Author: Boil Size: 325.68 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2025 12:22 PM Notes:
Awesome Recipe	No Profile Selected	20.8 Litres	1.042	1.005	4.82	20.16	7.42 °L	128	0
Author: Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2025 10:00 PM Notes:
Test	No Profile Selected	5.5 Gallons	1.021	1.005	2.07	0	16.94 °L	128	1
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2024 7:00 AM Notes:
RYE Saison	Saison	5 Litres	1.053	1.006	6.15	26.93	9.9 °L	128	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.023 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2025 11:53 AM Notes:
Mazapan Porter	Brown Porter	5.5 Gallons	1.05	1.009	5.27	14.63	44.44 °L	128	0
Author: Name_less8008 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.091 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2025 7:33 PM Notes:
Hop Water 1.0	No Profile Selected	5 Gallons	1	1	0.01	20.85	0 °L	128	0
Author: Luhmann8r Boil Size: 5.1 Gallons Boil Time: 10 Boil Gravity: 1 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2025 1:19 AM Notes: 0 cane sugar. Had to add a fermentable to save recipe. 5 gallons of water from Walmart water refillable jugs. 4 lemons juiced with citrus juicer. Approximately 7 oz. 2 small spoon fulls of citric acid from canning section 2 oz Approximately lactic acid Taste tested for slight sourness like a berliner. Boiled 5 minutes, then added lemon peels/zest and pineapple cores and scraps. I cut the outer part of the pineapple off, rinsed with water, then cut "eyes" off thinly around outside edge. This part would normally be discarded but will provide juice and flavor the water like a tea. Boiled additional 5 minutes and begin to cool to 170/175 for whirlpool hop additions. Add hops and whirlpool for 20 minutes. Cool as low as possible and transfer to a keg. Carbonate once cooled and shake to force carb. Can also use soda stream for fast carb.
Juleøl	Doppelbock	28 Litres	1.099	1.017	10.81	16.28	24.21 °L	128	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.244 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2025 1:00 PM Notes:
Oktoberfest MB Extract 09142025	Vienna Lager	6 Gallons	1.04	1.012	3.6	27.03	6.69 °L	128	0
Author: TWS Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2025 3:04 AM Notes:
La Casa Del árbol	Specialty IPA: New England IPA	18 Litres	1.054	1.011	5.63	10.84	4 °L	128	1
Author: ChuiN Boil Size: 19.16 Litres Boil Time: 20 Boil Gravity: 1.05 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.57 bar Creation Date: 12/21/2025 5:59 PM Notes:
Haze Craze 2.0	No Profile Selected	1100 Litres	1.045	1.009	4.74	0	9.67 °L	128	0
Author: Rhino Brewer Boil Size: 1100 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2025 2:58 PM Notes:
沼津駅前ヴァイツェン	No Profile Selected	500 Litres	1.054	1.01	5.79	18.63	3.93 °L	128	0
Author: Boil Size: 500 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2025 7:03 AM Notes:
DS Special	Doppelbock	3 Gallons	1.085	1.013	9.46	6.08	15.26 °L	128	0
Author: Boil Size: 4.43 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 2.9 oz Creation Date: 12/6/2025 11:39 PM Notes:
Jesse's Belgian Trippel	Belgian Tripel	5.5 Gallons	1.091	1.011	10.56	13.83	10.13 °L	127	0
Author: EM249 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.167 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: dextrose Priming Amount: 5 oz Creation Date: 2/19/2026 2:13 AM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.068	1.005	8.27	0	32.23 °L	127	0
Author: Boil Size: 0.8 Gallons Boil Time: 60 Boil Gravity: 1.425 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2026 7:30 PM Notes:
OOLONG SAISON (Alishan Style)-5L	American Pale Ale	5 Litres	1.044	1.004	5.22	24.85	3.12 °L	127	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.019 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2025 3:03 PM Notes:
ExBEERimental Idaho 7	Blonde Ale	1.5 Gallons	1.057	1.014	5.64	14.98	2.92 °L	127	0
Author: fiferaustin@gmail.com Boil Size: 1.5 Gallons Boil Time: 20 Boil Gravity: 1.057 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: sucrose Priming Amount: 1.3 oz Creation Date: 11/3/2025 7:47 PM Notes: 2# DME, add water to 1.6 gallons. Heat until boil just begins. Turn off burner. Add hops and stir. Cover for a 20 minute hop stand. Cool to < 70°F. Transfer to a fermenting vessel and add 5.5 g of US 05. Ferment 10+ days. Transfer to keg. Boil 1.5 oz sugar in 1 cup water. Add to keg, stir and bottle.
Awesome Recipe	Braggot	1 Gallons	1.083	1.021	8.13	26.89	21.83 °L	127	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: sucrose Priming Amount: -0.5 oz Creation Date: 9/26/2025 4:03 PM Notes:
Thale 720	American IPA	5.5 Gallons	1.05	1.013	4.96	45.91	26.27 °L	127	0
Author: Justhereforthebeer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2025 1:00 AM Notes:
Belgian Golden Strong	No Profile Selected	2.5 Gallons	1.064	1.012	6.89	0	9.16 °L	127	1
Author: PHRC Brewing Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2025 2:13 AM Notes:
Pliney	Specialty IPA: New England IPA	5.5 Gallons	1.066	1.015	6.64	184.91	28.8 °L	126	0
Author: Boil Size: 8.01 Gallons Boil Time: 90 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2025 11:28 PM Notes:
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