Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
1.50 kg |
Dry Malt Extract - Light1.5 kg Dry Malt Extract - Light |
|
42 |
4 |
66.7% |
|
0.75 kg |
Cane Sugar0.75 kg Cane Sugar |
|
46 |
0 |
33.3% |
|
2.25 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Magnum10 g Magnum Hops |
|
Pellet |
12.9 |
Boil
|
45 min |
22.67 |
33.3% |
|
20 g |
Saaz20 g Saaz Hops |
|
Pellet |
4.6 |
Boil
|
10 min |
6.39 |
66.7% |
|
30 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
10 g |
Magnum (Pellet) 10 g Magnum (Pellet) Hops |
|
22.67 |
33.3% |
|
20 g |
Saaz (Pellet) 20 g Saaz (Pellet) Hops |
|
6.39 |
66.7% |
|
30 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
"tripel" Belgian Tripel beer recipe by URA. Extract, ABV 9.64%, IBU 29.05, SRM 4.5, Fermentables: (Dry Malt Extract - Light, Cane Sugar) Hops: (Magnum, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-01-21 05:32 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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