|
Kennale Barley Only
|
No Profile Selected |
1.6 Gallons |
1.043 |
1.008 |
4.58 |
49.92 |
5.94 °L
|
54 |
0 |
|
|
|
| Boil
Size: 3.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/1/2025 10:45 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.149 |
1.037 |
14.66 |
0 |
6.66 °L
|
54 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.164 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/25/2025 1:41 PM |
| Notes: |
|
|
Quick And Dirty
|
American IPA
|
8.5 Litres |
1.053 |
1.013 |
5.22 |
51.76 |
5.04 °L
|
54 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2025 6:16 AM |
| Notes: |
|
|
Gg
|
Czech Pale Lager
|
20.8 Litres |
1.162 |
1.045 |
15.35 |
0 |
50 °L
|
54 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.119 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: dme |
Priming Amount: N/A |
Creation
Date: 9/29/2025 10:04 AM |
| Notes: |
|
|
Milk Stout
|
Sweet Stout
|
5 Gallons |
1.068 |
1.02 |
6.31 |
42.64 |
37.29 °L
|
54 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 20 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/9/2025 2:44 AM |
| Notes: |
|
|
Midnight IPA
|
No Profile Selected |
3 Gallons |
1.085 |
1.017 |
9.02 |
62.99 |
44.48 °L
|
54 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.085 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/3/2025 4:15 AM |
| Notes: |
|
|
British Mild
|
American Light Lager
|
5 Gallons |
1.043 |
1.011 |
4.16 |
21.47 |
17.42 °L
|
54 |
1 |
|
|
|
| Boil
Size: 5.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/8/2025 9:44 PM |
| Notes: |
|
|
Apple Holler Cider
|
Common Cider
|
2 Gallons |
1.087 |
1.015 |
9.51 |
0 |
10.27 °L
|
54 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: N/A |
Boil Gravity: 1.064 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/20/2025 6:58 AM |
| Notes: |
|
|
Ecs Stout 25
|
No Profile Selected |
10 Gallons |
1.116 |
1.029 |
11.41 |
0 |
50 °L
|
53 |
0 |
|
|
|
| Boil
Size: 15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/1/2025 4:18 PM |
| Notes: |
|
|
Bells Light Hearted Ale Clone
|
American IPA
|
5 Gallons |
1.044 |
1.011 |
4.35 |
48.78 |
7.45 °L
|
53 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.1 oz |
Creation
Date: 11/23/2025 8:28 PM |
| Notes: |
|
|
London Bi
|
Best Bitter
|
20 Litres |
1.044 |
1.011 |
4.38 |
31.36 |
12.75 °L
|
53 |
0 |
|
|
|
| Boil
Size: 25.83 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 143.1 g |
Creation
Date: 11/17/2025 11:53 PM |
| Notes: |
|
|
Dushanbe Coffee Pale Ale
|
Blonde Ale
|
5 Litres |
1.039 |
1.01 |
3.8 |
36.56 |
3.17 °L
|
53 |
0 |
|
|
|
| Boil
Size: 5 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 22 |
Creation
Date: 10/26/2025 5:02 AM |
Notes: Malt ordered from https://своя-кружка.рф via Wildberries TJ.
Brewed in Dushanbe, Tajikistan on 26 October 2025. Bottled 16 Nov 25.
Note on coffee: Coffee used was 25g of Counter Culture, brewed via Aeropress at 80°C.
Total output:
This 5 liter batch produced 9 x 450ml bottles + 1 200ml min sprite bottle (used for testing flavor, carbonation).
Predicted readiness date: 30 Nov 25 |
|
|
Dark Evening IPA
|
Specialty IPA: Black IPA
|
23 Litres |
13.912 |
2.745 |
6 |
49 |
50 °L
|
53 |
0 |
|
|
|
| Boil
Size: 29.37 Litres |
Boil Time: 60 |
Boil Gravity: 11.1 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/13/2025 4:52 PM |
| Notes: |
|
|
Figgy Quadmas
|
Belgian Dark Strong Ale
|
840 Gallons |
1.073 |
1.013 |
7.78 |
48.67 |
19.89 °L
|
53 |
0 |
|
|
|
| Boil
Size: 799.61 Gallons |
Boil Time: 90 |
Boil Gravity: 1.051 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2025 4:30 PM |
| Notes: Orange was Candied Orange Peel |
|
|
Private Eyes
|
Oatmeal Stout
|
130 Litres |
1.048 |
1.011 |
4.83 |
8.35 |
34.97 °L
|
53 |
0 |
|
|
Author:
|
|
Lazy Goat Brewery
|
|
| Boil
Size: 135.93 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/22/2025 6:15 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
310 Gallons |
1.071 |
1.018 |
6.99 |
10.43 |
5.36 °L
|
53 |
0 |
|
|
|
| Boil
Size: 335 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/5/2025 7:39 PM |
| Notes: |
|
|
Chinook IPA
|
American IPA
|
5 Gallons |
1.073 |
1.014 |
7.81 |
49.77 |
6.42 °L
|
52 |
1 |
|
|
|
| Boil
Size: 7.07 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/18/2025 1:57 PM |
| Notes: |
|
|
Holiday Ale
|
American Strong Ale
|
5 Gallons |
1.07 |
1.006 |
8.37 |
39.6 |
22.2 °L
|
52 |
1 |
|
|
Author:
|
|
Stargrog
|
|
| Boil
Size: 3 Gallons |
Boil Time: 55 |
Boil Gravity: 1.117 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 71 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/12/2025 6:35 PM |
Notes: 1. Steep Grains for 20 minutes at 150-165°F
2. Start boiling and add LME and corn sugar.
3. Add 1 oz Columbus hops at boil start
4. Add 1 oz Willamette hops at 20 minutes.
5. Add 1 oz Fuggle hops and spice pack and whirfloc at 40 minutes.
6. Terminate boil at 55 minutes.
7. Package to the fermenter and add water to equal 5 gallons.
8. Pitch yeast and add clarity ferm and yeast nutrient.. |
|
|
Dubbel Beltzy
|
Trappist Single
|
5 Gallons |
1.059 |
1.008 |
6.78 |
32.07 |
20.31 °L
|
52 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2025 7:05 PM |
| Notes: |
|
|
Witbeer
|
Witbier
|
20 Litres |
1.046 |
1.012 |
4.58 |
14.87 |
4.12 °L
|
52 |
0 |
|
|
|
| Boil
Size: 25.83 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/26/2025 12:23 AM |
| Notes: |
|
|
|
|