View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

IPA

Method: Extract
Style: No Profile Selected
Boil Time: 105 min
Batch Size: 465 gallons (fermentor volume)
Pre Boil Size: 511 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 92% (steeping grains only)
Hop Utilization: 98%
Calories: 168 calories (Per 12oz)
Carbs: 17.6 g (Per 12oz)

Created: Thursday August 28th 2025

Original Gravity:

1.051

Final Gravity:

1.013

ABV (standard):

5.1%

IBU (tinseth):

0.0

SRM (morey):

21.6

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
650 lb	American - Pale 2-Row - Toasted650 lb Pale 2-Row - Toasted		33	30	83.3%
650 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
55 lb	Munich55 lb Munich	37	6	7.1%
50 lb	Cara 20L50 lb Cara 20L	34	22	6.4%
25 lb	American - Caramel / Crystal 80L25 lb Caramel / Crystal 80L	33	80	3.2%
$ 0.00

Target Water Profile

GR H2O

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
38	12	15	17	39	114

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2025-08-28 22:54 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!