Biab Homebrew Beer Recipes

Page 829 of our growing list of 50,000+ biab homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Irish Dry Stout	Dry Stout	20.8 Litres	1.04	1.011	3.93	48.55	25.53 °L	611	0
Author: Piwi Esko Boil Size: 28.2 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 1.06 bar Creation Date: 6/29/2020 6:49 PM Notes:
I'm A Little Teapot	American Stout	5.5 Gallons	1.066	1.02	6.02	37.98	38.86 °L	611	2
Author: NickeL74 Boil Size: 7.07 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2.5 oz Creation Date: 1/23/2025 4:17 AM Notes:
Scottish 60 Shilling	Scottish Heavy	5.5 Gallons	1.048	1.013	4.63	21.89	12.63 °L	611	0
Author: MikeBPD221 Boil Size: 6.07 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2024 3:25 PM Notes:
West Coast IPA	American IPA	3 Gallons	1.064	1.012	6.76	74.65	8.27 °L	611	1
Author: gwoods22 Boil Size: 3.59 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 58 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2024 1:15 PM Notes: Based off Clawhammer's West Coast IPA with modified hops and a modified volume for a 3 gal batch in a 5 gal kettle.
Crazy IPA	American IPA	21 Litres	1.064	1.012	6.77	66.94	5.88 °L	611	0
Author: Sinan Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2023 6:00 AM Notes: Malt bill is from J. Palmer's Victory & Chaos IPA recipe. FG: 1.012 (consistent with Palmer's recipe)
Mango Saison	Fruit Beer	6 Gallons	1.053	1.01	5.59	622.21	7.19 °L	611	0
Author: BrouwerijVB Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/4/2022 4:15 AM Notes:
Aruba Night	Tropical Stout	2.25 Gallons	1.065	1.01	7.23	35.92	35.59 °L	611	0
Author: Jon Gerenski Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2022 11:31 PM Notes:
Big Ol Bloobs	Weissbier	3 Gallons	1.044	1.008	4.62	13.69	3.5 °L	611	0
Author: alamovolcano Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2022 6:47 PM Notes:
Télé-Noël	American Light Lager	18 Litres	1.077	1.021	7.3	50.78	17.45 °L	611	0
Author: Bebitte Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 82.2 g Creation Date: 1/4/2021 11:30 PM Notes:
Witches Brew	Best Bitter	19 Litres	1.044	1.009	4.57	31.14	8.66 °L	611	0
Author: Brewbearbrewery Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20.5 ° C Priming Method: co2 Priming Amount: 0.3 bar Creation Date: 7/21/2020 5:33 PM Notes:
Reinheitsquesefoda	Weizen/Weissbier	10 Litres	1.054	1.015	5.17	10.75	3.81 °L	611	2
Author: Graubs Boil Size: 12.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2015 1:43 PM Notes:
European Lager	International Pale Lager	27.5 Litres	1.05	1.013	4.89	21.72	4.66 °L	611	0
Author: norriseio Boil Size: 32.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/29/2019 9:23 AM Notes:
Scotch Ale	Scottish Export	1.25 Gallons	1.054	1.013	5.44	29.75	28.89 °L	611	0
Author: Montana Joe Boil Size: 3.51 Gallons Boil Time: 90 Boil Gravity: 1.019 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 1 oz Creation Date: 11/17/2019 4:28 PM Notes:
Ace Of Clovers	Sweet Stout	1 Gallons	1.074	1.019	7.13	24.15	35.84 °L	611	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2019 7:52 PM Notes: Wanting a sweet, chocolate flavor with strong hints of strawberry with small amount of bitterness.
Cocoa Ale	Spice, Herb, or Vegetable Beer	12 Gallons	1.079	1.018	8	25.41	19.04 °L	611	0
Author: Matt TB Boil Size: 11 Gallons Boil Time: 60 Boil Gravity: 1.086 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2018 3:50 PM Notes: Cocoa nibs/beans extracted in vodka for a week before
Reddish ... Yet Another Red Ale	Irish Red Ale	5.5 Gallons	1.05	1.013	4.94	0	7.28 °L	611	0
Author: Brew Mistress Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2018 12:06 AM Notes:
Fugglemania Pale Ale	Best Bitter	16 Litres	1.052	1.012	5.24	33.91	8.72 °L	611	0
Author: wine52 Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2018 4:17 AM Notes:
Frog Stout	Dry Stout	5 Gallons	1.044	1.01	4.49	20.17	47.1 °L	611	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2017 9:03 PM Notes: Herb amounts estimates
Awesome Recipe	American Light Lager	2.5 Gallons	1.056	1.014	5.55	0	5.68 °L	611	0
Author: jjbuckler Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.019 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2017 7:34 PM Notes:
Chili Light	American Light Lager	2 Gallons	1.049	1.012	4.77	15.18	6.99 °L	611	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2016 8:01 AM Notes:
« First ‹ Previous 825 826 827 828 829 830 831 832 833 Next › Last »							Page 829 of 2,723 20 Recipes of 54,451